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公开(公告)号：US20100215818A1
公开(公告)日：2010-08-26
申请号：US12680671
申请日：2008-09-10
申请人： Ulrich Kessler , Jean-Louis Duffey , Marc Georges Dreyer , Michael Desmond Kauter , Mathalai Balan Sudharsan , Helene Michele Jeanne Chanvrier , Olaf Wehrspann , Xiaoping Fu
发明人： Ulrich Kessler , Jean-Louis Duffey , Marc Georges Dreyer , Michael Desmond Kauter , Mathalai Balan Sudharsan , Helene Michele Jeanne Chanvrier , Olaf Wehrspann , Xiaoping Fu
摘要： The present invention relates to an instant drink powder, preferably an instant coffee powder, which upon reconstitution provides improved foaming. The powder comprises particles having a porosity of at least 55%. The present invention also relates to the use of such a powder, as well as to the method of manufacturing said powder.
摘要翻译： 本发明涉及速溶饮料粉末，优选速溶咖啡粉末，其在重构时提供改进的发泡。 粉末包含孔隙率至少为55％的颗粒。 本发明还涉及这种粉末的使用以及制造所述粉末的方法。
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公开(公告)号：US6036984A
公开(公告)日：2000-03-14
申请号：US203466
申请日：1998-12-02
申请人： Claude Sartorio , Paul Lin , Joseph Burri , Olaf Wehrspann , Shen-Youn Chang
发明人： Claude Sartorio , Paul Lin , Joseph Burri , Olaf Wehrspann , Shen-Youn Chang
IPC分类号： A23G3/00 , A23F5/16 , A23F5/24 , A23F5/38 , A23F5/40 , A23G3/34 , A23J3/08 , A23J3/10 , A23J3/16 , A23L1/09 , A23L1/29 , A23L1/302 , A23L1/304 , A23L1/305 , A23L1/308 , A23L1/40 , A23L2/38 , A23L2/52 , A23F5/36
CPC分类号： A23F5/40 , A23F5/38 , A23L2/38 , A23L23/10 , A23L29/30 , A23L33/15 , A23L33/16 , A23L33/17 , A23L33/19 , A23L33/40 , A23V2002/00 , Y10S426/80 , Y10S426/81
摘要： A complete, nutritionally balanced coffee drink providing caloric and protein nutritional support for patients, particularly elderly and long-term care patients is provided. An instant coffee composition, a method for making the instant coffee composition and coffee drink made therefrom are described. The composition and drink has a caloric distribution including from about 16% to 30% of a protein component, from about 40% to 60% of a carbohydrate component and from about 15% to 33% of a lipid component. The instant coffee composition readily dissolves in hot water to provide a beverage which looks and tastes like black coffee which may be administered to a patient in need of nutritional support.
摘要翻译： 提供完整，营养均衡的咖啡饮料，为患者，特别是老年人和长期护理患者提供热量和蛋白质营养支持。 描述速溶咖啡组合物，制备速溶咖啡组合物的方法和由其制成的咖啡饮料。 组合物和饮料具有热分布，包括约16％至30％的蛋白质组分，约40％至60％的碳水化合物组分和约15％至33％的脂质组分。 速溶咖啡组合物容易溶解在热水中以提供可以向需要营养支持的患者施用的黑咖啡的外观和口味的饮料。
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公开(公告)号：US5882716A
公开(公告)日：1999-03-16
申请号：US815977
申请日：1997-03-10
CPC分类号： A23F5/38 , A23F5/40 , A23C2260/20
摘要： A soluble coffee beverage powder which, upon the addition of water, is capable of forming a coffee beverage having a foamed upper surface. The soluble beverage powder is made up of a soluble whitener powder containing gas and a soluble coffee powder of delayed water solubility. Upon addition of water, the soluble whitener powder dissolves first and hence it is possible to obtain whiter, stable foams.
摘要翻译： 一种可溶性咖啡饮料粉末，其在添加水时能够形成具有发泡的上表面的咖啡饮料。 可溶性饮料粉末由含有气体的可溶性增白剂粉末和具有延迟水溶性的可溶性咖啡粉末组成。 加入水后，可溶性增白剂粉末首先溶解，因此有可能获得更白，稳定的泡沫。
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公开(公告)号：US5151287A
公开(公告)日：1992-09-29
申请号：US688054
申请日：1991-04-19
申请人： Klaus Schlecht , Olaf Wehrspann
发明人： Klaus Schlecht , Olaf Wehrspann
摘要： Extraction yield of coffee extracted in a countercurrent extraction system is increased by separating sludge by centrifugation from coffee extract obtained from the system and introducing the sludge into at least one extraction cell of the system so that the sludge may be hydrolyzed during the extraction of the coffee.
摘要翻译： 在逆流提取系统中提取的咖啡的提取产率通过从系统中获得的咖啡提取物离心分离污泥来增加，并将污泥引入系统的至少一个提取池中，使得在提取咖啡期间污泥可能被水解 。
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5.发明授权Method for manufacturing a balanced, nutritionally complete coffee composition 失效用于制造平衡的，营养完全的咖啡组合物的方法
公开(公告)号：US5904948A
公开(公告)日：1999-05-18
申请号：US815899
申请日：1997-03-12
申请人： Claude Sartorio , Paul Lin , Joseph Burri , Olaf Wehrspann , Shen-Youn Chang
发明人： Claude Sartorio , Paul Lin , Joseph Burri , Olaf Wehrspann , Shen-Youn Chang
CPC分类号： A23F5/38 , A23F5/40 , A23L2/38 , A23L33/15 , A23L33/16 , A23L33/17 , A23L33/40 , A23V2002/00 , Y10S426/80 , Y10S426/81
摘要： A complete, nutritionally balanced coffee drink providing caloric and protein nutritional support for patients, particularly elderly and long-term care patients is provided. An instant coffee composition, a method for making the instant coffee composition and coffee drink made therefrom are described. The composition and drink has a caloric distribution including from about 16% to 30% of a protein component, from about 40% to 60% of a carbohydrate component and from about 15% to 33% of a lipid component. The instant coffee composition readily dissolves in hot water to provide a beverage which looks and tastes like black coffee which may be administered to a patient in need of nutritional support.
摘要翻译： 提供完整，营养均衡的咖啡饮料，为患者，特别是老年人和长期护理患者提供热量和蛋白质营养支持。 描述速溶咖啡组合物，制备速溶咖啡组合物的方法和由其制成的咖啡饮料。 组合物和饮料具有热分布，包括约16％至30％的蛋白质组分，约40％至60％的碳水化合物组分和约15％至33％的脂质组分。 速溶咖啡组合物容易溶解在热水中以提供可以向需要营养支持的患者施用的黑咖啡的外观和口味的饮料。
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公开(公告)号：US5236729A
公开(公告)日：1993-08-17
申请号：US813804
申请日：1991-12-26
申请人： Klaus Schlecht , Olaf Wehrspann
发明人： Klaus Schlecht , Olaf Wehrspann
摘要： Coffee oil is separated from a filtered extract produced by counter-current extraction and the separated oil is incorporated into soluble coffee powder.
摘要翻译： 将咖啡油与通过逆流萃取产生的过滤提取物分离，将分离的油加入到可溶咖啡粉中。
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