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公开(公告)号：US11109601B2
公开(公告)日：2021-09-07
申请号：US16130012
申请日：2018-09-13
发明人： Stephen Reiss Fisher
摘要： An apparatus is provided for curing and more specifically for cold smoking meat or seafood with a blend of filtered smoke from an organic smoking material such as softwoods such as pine or tropical palms such as coconut wood or such as mixed wood sawdust from a sawmill, that are not traditionally used for smoking seafood or meat due to the harsh flavor imparted by their smoke, and unfiltered smoke from a second organic smoking material such as hardwood smoke, or other pleasant flavor-imparting smoke. The blending of filtered smoke from a first organic smoking material such as coniferous softwood, tropical palm wood or mixed sawdust from a sawmill with unfiltered pleasant flavor-imparting smoke from the second organic smoking material reduces the cost of the smoking and curing process and allows versatility in application in terms of preservative properties and flavor imparted to the cured meat or seafood.
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公开(公告)号：US10455979B2
公开(公告)日：2019-10-29
申请号：US15316118
申请日：2016-09-08
摘要： A smoke trap includes a receptacle with a floor opening, a tubular riser surrounding the opening and extending from the floor into a receptacle cavity, and a capping element disposed over an aperture in a riser. The capping element has an upper wall and a side wall partially bounding a body cavity and extending from the upper wall toward the floor. The capping element covers the aperture from above and from the side without fluidly sealing the aperture such that the aperture is in fluid communication with the body cavity and the body cavity is in fluid communication with the receptacle cavity. A portion of the side wall extends past the aperture such that the aperture is disposed within the body cavity. Grease management systems that include the smoke trap have means for transferring grease into the receptacle cavity to inhibit smoke from escaping the receptacle cavity through the opening.
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公开(公告)号：US20190200655A1
公开(公告)日：2019-07-04
申请号：US15940443
申请日：2018-03-29
申请人： Fish Pro Grow, LLC
发明人： Ronald N. Goodman
CPC分类号： A23L13/72 , A23B4/03 , A23B4/044 , A23B4/052 , A23B4/06 , A23L13/42 , A23L13/70 , A23L17/00 , A23V2002/00
摘要： The present disclosure relates to a flavored jerky product and a method of preparing a flavored jerky product. The method comprises applying a curing agent to an external skin surface and/or an exposed muscle surface of a meat source, curing the meat source with the curing agent, and drying, cold smoking, and drying both the external skin surface and the meat source. The meat source is then chilled, the external skin surface is removed, and the meat source is sliced and/or segmented into a meat portion. The meat portion is marinated in a marinade solution, and then dried, cold smoked and dried to attain a water activity between about 0.7 and about 0.9 to produce the flavored jerky product.
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公开(公告)号：US20180271109A1
公开(公告)日：2018-09-27
申请号：US15989596
申请日：2018-05-25
摘要： A method of making precooked meat pieces using a hybrid cooking system comprises preheating meat pieces to a temperature of at least approximately 140° F. to create preheated meat pieces. The preheated meat pieces are transferred to an oven heated with an external heating source. The oven includes internal surfaces, and the external heating source assists in keeping the internal surfaces at a temperature below a smoke point of fat from the meat pieces. The preheated meat pieces are cooked in the oven to a water activity level of 0.92 or less to create precooked meat pieces. Optionally, flavoring could be applied to the precooked meat pieces after the precooked meat pieces have been removed from the oven and before the precooked meat pieces have cooled.
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公开(公告)号：US10058105B2
公开(公告)日：2018-08-28
申请号：US15054057
申请日：2016-02-25
申请人： Lynx Grills, Inc.
发明人： John Timothy French
CPC分类号： A23B4/052 , A23L5/17 , A23V2002/00
摘要： A smoking device can include one or more walls defining, at least in part, a combustion cavity, a lower inlet connecting the combustion cavity to an air source, a first flange defining, at least in part, a first recirculation channel open to an upper side of the combustion cavity, a second flange defining, at least in part, a second recirculation channel open to the upper side of the combustion cavity, and an upper inlet connecting the upper side of the combustion cavity to the air source and disposed between the first recirculation channel and the second recirculation channel. While a flame is generated within the combustion cavity, a convection flow from the flame can be directed to the first recirculation channel and the second recirculation channel and past the upper inlet to reduce the upper flow of air from the upper inlet until the flame is reduced.
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公开(公告)号：US10051871B2
公开(公告)日：2018-08-21
申请号：US12896836
申请日：2010-10-01
申请人： Jürgen Reitz , Manfred Waldstädt
发明人： Jürgen Reitz , Manfred Waldstädt
CPC分类号： A22C15/001
摘要： A system for storing products, in particular sausages, each having a sausage-shaped body and a loop (22), which is fixed to the sausage-shaped body and being used for a pendulously storage of the products (20) on rod-shaped storage devices (50). The System includes at least one rod-shaped storage device (50) for storing several products (20) by their loops (22) one after another. The system also includes at least one conveyor device (30) with at least one conveyor element (40) for conveying the products (20) by means of their loops (22) to storage places on the rod-shaped storage device (50). Furthermore, the system includes at least one damping unit (70, 170) for reducing a swinging motion of the products (20) is positioned at least partially along the rod-shaped storage device (50) such that it abuts on the products (20).
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公开(公告)号：US09717259B2
公开(公告)日：2017-08-01
申请号：US12911361
申请日：2010-10-25
申请人： Benjamin P. Huisinga , Jos J. Kobussen , Robert W. Damstetter , Adrianus Josephes Van De Nieuwelaar , Marcus Bernard Hubert Bontjer
发明人： Benjamin P. Huisinga , Jos J. Kobussen , Robert W. Damstetter , Adrianus Josephes Van De Nieuwelaar , Marcus Bernard Hubert Bontjer
CPC分类号： A23B4/0056 , A22C11/003 , A23B4/044 , A23L13/65 , A23P30/25
摘要： The invention relates to a method for producing preformed peeled packed sausages, comprising the steps of subsequently: A) heating an encased sausage; B) peeling a casing from the sausage at higher surface temperatures; and C) packing the peeled sausage. The invention also relates to a production device for producing preformed peeled packed sausages with such a method.
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公开(公告)号：US09668612B2
公开(公告)日：2017-06-06
申请号：US14006346
申请日：2012-11-12
申请人： Hyun Woo Lee
发明人： Hyun Woo Lee
CPC分类号： A47J37/043 , A23B4/044 , A23B4/048 , A47J27/04 , A47J37/0664 , A47J37/0754 , A47J37/0786 , A47J2027/043
摘要： A food roasting apparatus. A main body has a heating chamber housing provided with a heating line, a rotating unit to rotate food, a water tank, and a falling substance guide for guiding oil falling from the food into the water tank. A steam control unit induces evaporated moisture to circulate in the heating chamber housing. A medicinal substance guide container disposed adjacent the steam control unit contains medicinal substances therein. An aroma of the medicinal substances permeates the food.
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公开(公告)号：US09567148B2
公开(公告)日：2017-02-14
申请号：US12660040
申请日：2010-02-18
申请人： Tapani Tirkkonen
发明人： Tapani Tirkkonen
摘要： The invention relates to a product for preparing food, which product is manufactured of heat-resistant, foldable material and into the interior of which product the food is placeable, within the product is arranged one or more intermediate bottoms, between the intermediate bottom and a wall of the product is put material producing gas, and to the intermediate bottom are formed holes for transferring the gas into the interior. In the product according to the invention, the intermediate bottom is releasably fastened at least at the points of the holes in the wall of the product such that it is releasable by means of heating.
摘要翻译： 本发明涉及一种用于制备食品的产品，该产品由耐热，可折叠材料制成，并且在食品可放置的产品的内部，在产品内部布置有一个或多个中间底部，在中间底部和 将产品的壁放入生产气体中，并向中间底部形成用于将气体输送到内部的孔。 在根据本发明的产品中，中间底部至少在产品壁上的孔的点处可释放地紧固，使得其可通过加热而释放。
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公开(公告)号：US09179799B1
公开(公告)日：2015-11-10
申请号：US12768512
申请日：2010-04-27
CPC分类号： A23B4/0523 , A23B4/052 , A47J37/0611 , A47J37/0713 , Y02A40/949
摘要： A smoker apparatus is disclosed that provides a smoker cabinet having upper and lower end portions. The cabinet has a top, a bottom and a side wall or walls and an interior. The cabinet includes a plurality of vertically spaced apart shelves mounted within the cabinet interior. A cabinet door that enables access to the shelves. A gaseous fuel supplied burner element is positioned next to the lower end portion of the cabinet, the burner element being removably connectable to a source of gaseous fuel. A pair of containers is mounted within the cabinet below the shelves and above the burner element. One of the containers is preferably a water container for containing water. The other of the containers being a wood chips container for containing wood chips, wherein the wood chips container is positioned in between the water container and the burner element. A slide bracket supports the containers, the slide bracket positioned generally in between the burner element and the shelves. An access door is provided that is much smaller than the cabinet door, the access door extending vertically a distance at least spanning the vertical dimension of the containers. Either container can be removed laterally from the cabinet at least a partial distance by sliding it laterally upon the slide bracket and at least partially through the access door.
摘要翻译： 公开了一种吸烟装置，其提供具有上端部和下端部分的吸烟柜。 橱柜有顶部，底部和侧壁或墙壁和内部。 机柜包括安装在机柜内部的多个垂直间隔开的架子。 一个可以进入货架的橱柜门。 气体燃料供应的燃烧器元件位于机柜的下端部分附近，燃烧器元件可拆卸地连接到气态燃料源。 一对容器安装在机柜内的货架下方和燃烧器元件上方。 其中一个容器优选是用于容纳水的水容器。 另一个容器是用于容纳木片的木屑容器，其中木屑容器位于水容器和燃烧器元件之间。 滑动支架支撑容器，滑动支架通常位于燃烧器元件和货架之间。 提供了比橱柜门小得多的通道门，进入门至少跨越容器的垂直尺寸垂直延伸一段距离。 任何一个容器可以通过在滑架上横向滑动至少部分地穿过通道门而从机柜侧向移除至少一部分距离。
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