公开(公告)号：WO2004029084A2

公开(公告)日：2004-04-08

申请号：PCT/IB2003/004585

申请日：2003-09-26

Applicant: DANISCO A/S ,  PEDERSEN, Henrik ,  POULSEN, Charlotte, Horsmans ,  SØE, Jørn, Borch ,  ZARGAHI, Masoud, Rajabi

Inventor： PEDERSEN, Henrik ,  POULSEN, Charlotte, Horsmans ,  SØE, Jørn, Borch ,  ZARGAHI, Masoud, Rajabi

IPC: C07K14/415

CPC classification number: A21D8/042 ,  C07K14/415 ,  C11D3/384 ,  C11D3/38627 ,  C12N9/18 ,  C12N9/20 ,  C12Q1/44 ,  G01N2500/04

Abstract: The present invention relates to the isolation of and characterization of a novel lipase inhibitor and its effect on different lipases. The present invention also relates to the use of a lipase inhibitor as a screen for lipases. The present invention also relates to the use of the inhibitor and/or lipases identified by a lipase inhibitor in food and/or feed technologies.

Abstract translation: 本发明涉及新型脂肪酶抑制剂的分离和表征及其对不同脂肪酶的作用。 本发明还涉及脂肪酶抑制剂作为脂肪酶筛选的用途。 本发明还涉及在食品和/或饲料技术中由脂肪酶抑制剂鉴定的抑制剂和/或脂肪酶的用途。

公开(公告)号：WO02094123A3

公开(公告)日：2003-05-30

申请号：PCT/IB0202792

申请日：2002-05-17

Applicant: DANISCO ,  BOJSEN KIRSTEN ,  POULSEN CHARLOTTE HORSMANS ,  SOEE JOERN BORCH

Inventor： BOJSEN KIRSTEN ,  POULSEN CHARLOTTE HORSMANS ,  SOEE JOERN BORCH

IPC: A23G3/00 ,  A21D2/16 ,  A21D2/26 ,  A21D8/04 ,  A21D13/00 ,  A23G3/34 ,  A23L7/104 ,  A23L7/109 ,  A23L7/157 ,  C12N9/16 ,  C12N9/18 ,  C12N15/09 ,  A23L1/105

CPC classification number: C12Y101/03005 ,  A21D2/16 ,  A21D2/26 ,  A21D8/042 ,  A23L7/107 ,  A23L7/109 ,  C12Y301/01003 ,  C12Y301/01004 ,  C12Y301/01026

Abstract: A method of preparing a flour dough, said method comprising adding to the dough components an enzyme that under dough conditions is capable of hydrolyzing a glycolipid and a phospholipid, wherein said enzyme is incapable, or substantially incapable, of hydrolyzing a triglyceride and/or a 1-monoglyceride, or a composition comprising said enzyme, and mixing the dough components to obtain the dough.

Abstract translation: 一种制备面粉面团的方法，所述方法包括向面团组分中加入在面团条件下能够水解糖脂和磷脂的酶，其中所述酶不能或基本上不能水解甘油三酯和/或 1-单甘油酯或包含所述酶的组合物，并混合面团组分以获得面团。

公开(公告)号：WO9743423A2

公开(公告)日：1997-11-20

申请号：PCT/DK9700218

申请日：1997-05-12

Applicant: DANISCO ,  POULSEN CHARLOTTE HORSMANS ,  ZARGAHI MASOUD R ,  VRIES RONALD PETER DE ,  VISSER JACOB

Inventor： POULSEN CHARLOTTE HORSMANS ,  ZARGAHI MASOUD R ,  DE VRIES RONALD PETER ,  VISSER JACOB

IPC: A21D8/04 ,  A23K1/165 ,  C12N1/21 ,  C12N9/24 ,  C12N15/56 ,  A23L1/305 ,  C12N1/15 ,  D21C5/00

CPC classification number: C12Y302/01139 ,  A21D8/042 ,  A23K20/189 ,  C12N9/2408

Abstract: Recombinantly produced alpha -glucuronidases which are useful in food manufacturing and as a feed additive to enhance the utilization of the feed components, and in other industrial applications such as pulp processing are provided. Genes coding for such enzymes can e.g. be isolated from Aspergillus sp. including A. tubigensis or A. niger.

Abstract translation: 提供了可用于食品制造和用作饲料添加剂以增强饲料成分利用率的重组产生的α-葡萄糖醛酸苷酶，以及其它工业应用如纸浆加工。 编码这种酶的基因可以例如。 从曲霉菌中分离出来 包括A. tubigensis或黑曲霉。