PROCESS FOR PRODUCING A PACKAGE FOR A FOODSTUFF PRODUCT, IN PARTICULAR A CONFECTIONERY PRODUCT
    1.
    发明申请
    PROCESS FOR PRODUCING A PACKAGE FOR A FOODSTUFF PRODUCT, IN PARTICULAR A CONFECTIONERY PRODUCT 审中-公开
    用于生产食品产品的包装的方法,特别是食品产品

    公开(公告)号:WO2015177683A1

    公开(公告)日:2015-11-26

    申请号:PCT/IB2015/053488

    申请日:2015-05-12

    Inventor: SAPPA, Enrico

    CPC classification number: B65B11/50 B65B25/005 B65B47/06 B65B49/06 B65B51/14

    Abstract: A process for packaging foodstuff products having a particular shape, representing, for example, fantasy human or animal characters, or again objects linked to traditions of festivals, such as Christmas bells or Easter eggs, in order to produce packages that reproduce on the outside exactly the particular shape thereof. The process described envisages the use of two sheets of wrapping material coupled together and is characterized in that a perimetral closing flange (6) is provided, which is folded on itself and is sealed along stretches (60).

    Abstract translation: 用于包装具有特定形状的食物产品的过程,代表例如幻想的人或动物人物,或再次与节日传统(例如圣诞铃声或复活节彩蛋)相关联的物品,以便产生在外部再现的包装 其特定形状。 所描述的方法设想使用耦合在一起的两片包装材料,其特征在于,提供了一个周边封闭凸缘(6),其折叠在其自身上并且沿着伸展(60)密封。

    METHOD FOR WELDING WAFERS AND EQUIPMENT THEREFOR
    2.
    发明申请
    METHOD FOR WELDING WAFERS AND EQUIPMENT THEREFOR 审中-公开
    焊接方法及其设备

    公开(公告)号:WO2013108206A1

    公开(公告)日:2013-07-25

    申请号:PCT/IB2013/050433

    申请日:2013-01-17

    CPC classification number: A21C15/02 A21D13/36 A21D13/45 A23G3/2038

    Abstract: Method for producing a hollow body formed by a pair of wafers (2, 2a), welded together along respective mating annular surfaces (4), by applying an aqueous moistening liquid to at least one of the mating surfaces of the wafers, previously subjected to baking, and by adhesion by mutual contact of said surfaces, characterized in that the moistening liquid is applied to said at least one surface in the form of separate and distinct droplets (G) by pulsed-jet deposition means, creating a relative motion between said jet deposition means and said wafers along the annular profile of said surfaces.

    Abstract translation: 一种用于制造由一对晶片(2,2a)形成的中空体的方法,其通过将水性润湿液体施加到晶片的至少一个配合表面上,沿着相应的配合环形表面(4)焊接在一起, 烘烤和通过所述表面的相互接触的粘合,其特征在于,通过脉冲喷射沉积装置将润湿液体以分离和不同的液滴(G)的形式施加到所述至少一个表面,从而在所述至少一个表面之间产生相对运动 喷射沉积装置和所述晶片沿着所述表面的环形轮廓。

    A PROCESS FOR PACKAGING A PRODUCT IN A SEALED WRAPPER OF SHEET MATERIAL
    3.
    发明申请
    A PROCESS FOR PACKAGING A PRODUCT IN A SEALED WRAPPER OF SHEET MATERIAL 审中-公开
    一种用于包装材料的密封包装中的产品的方法

    公开(公告)号:WO2012098524A1

    公开(公告)日:2012-07-26

    申请号:PCT/IB2012/050275

    申请日:2012-01-20

    CPC classification number: B65B11/02 B65B11/50 B65B25/005 B65B47/04

    Abstract: Process and corresponding apparatus for wrapping a product (P) in a wrapper of sheet material, adhering to the surface of the product, the process comprising the steps of: providing a first (2) and a second sheet (4) of wrapping material, shaping said first sheet (2) according to a cup-shaped configuration comprising a bottom portion (2a) substantially complementary to a bottom portion of the surface of the product, a tubular portion (2b) which extends above the top of the product when inserted in said so-shaped sheet and defining a mouth adapted for the introduction of the product and an annular flange terminal portion (2c) surrounding said mouth, introducing the product (P) in said first shaped sheet (2), and connecting said second sheet (4) to said annular flange (2c) so as to form a closed wrapper around said product. Following the introduction of the product and prior to connection of said second sheet (4) with said annular flange, it includes the operation to make a bottleneck of said tubular portion (2b) of said first sheet (2) in its region (2d) immediately above the top of the product, exerting on said annular flange (2c) a pressure suitable to bind the edges of flange (2c) or to limit its radial movement, so as to cause the adhesion of said tubular wall (2b) to a substantial portion of the top surface of the product.

    Abstract translation: 用于将产品(P)包裹在片材的包装材料中的工艺和相应的装置,粘附到产品的表面上,该方法包括以下步骤:提供包装材料的第一(2)和第二片(4) 根据杯形构造使所述第一片材(2)成形,所述杯状构造包括与所述制品的表面的底部基本互补的底部部分(2a),当插入时在所述产品的顶部上方延伸的管状部分(2b) 在所述成形的片材中形成适于引入产品的口和围绕所述口的环形法兰端子部分(2c),将产品(P)引入所述第一成形片材(2)中,并将所述第二片材 (4)连接到所述环形凸缘(2c)上,以便围绕所述产品形成封闭的包装。 在引入产品之后并且在将所述第二片材(4)与所述环形凸缘连接之前,其包括在其区域(2d)中使所述第一片材(2)的所述管状部分(2b)的瓶颈的操作, 紧靠在产品顶部上方,在所述环形凸缘(2c)上施加适于粘合凸缘(2c)的边缘或限制其径向运动的压力,以便使所述管状壁(2b)与 产品顶面的大部分。

    A PACKAGED FOOD PRODUCT AND A PROCESS FOR ITS PRODUCTION
    4.
    发明申请
    A PACKAGED FOOD PRODUCT AND A PROCESS FOR ITS PRODUCTION 审中-公开
    包装食品及其生产工艺

    公开(公告)号:WO2011064747A1

    公开(公告)日:2011-06-03

    申请号:PCT/IB2010/055447

    申请日:2010-11-26

    Inventor: SCAVINO, Mario

    CPC classification number: A23G1/54 A23G3/54 A23L7/117 A23L7/161

    Abstract: A packaged food product comprising a tray (2) containing an edible composition having a layered structure, comprising: -at least one composite layer (24) comprising puffed cereal grains (G) embedded in a matrix of edible material (22); and -at least one edible coating layer (26) deposited on said composite layer (24) and preferably including chocolate. The matrix of edible material (22) has, in a temperature range of between 20°C and 40°C, and preferably also in the range of from 0°C to 40°C, a pasty consistency such as to maintain its own shape in unconfined conditions.

    Abstract translation: 一种包装食品,包括含有具有层状结构的可食用组合物的托盘(2),包括:至少一个复合层(24),其包含嵌入可食用材料(22)的基质中的膨化谷物(G) 和至少一个可沉积在所述复合层(24)上的可食用涂层(26),并且优选地包括巧克力。 可食用材料(22)的基质在20℃至40℃的温度范围内,优选也在0℃至40℃的范围内,具有糊状稠度以保持其自身形状 在无限的条件下。

    PACKAGING FOR AN OVOIDAL BODY WITH EASY OPENING SYSTEM

    公开(公告)号:WO2009104207A8

    公开(公告)日:2009-08-27

    申请号:PCT/IT2008/000109

    申请日:2008-02-20

    Abstract: Packaging for a food product, comprising: a hollow body (1) made of alimentary material and formed by a pair of half-shells (2, 4) which have an opening with an ovoidal contour and are sealed together along the respective contours (6) of the opening, and including an accessory or surprise article (S, 8), and a cover wrapping (9) of said hollow body (1), which is formed by a pair of wrapping half-shells (10, 12) made of foil material, where each wrapping half-shell (10, 12) has a form matching the respective half-shell of alimentary material (2, 4) and has a respective flange (14, 16) surrounding and projecting from the contour (6) of its opening, and in which said wrapping half-shells (10, 12) are connected together, in a disengageable manner, by means of a mutual interference fit of said flanges (14, 16), said hollow body has a form with rotational symmetry about the greater axis of symmetry of said ovoidal contour; the plane defined by the sealed contours of the opening of said half-shells of alimentary material (2, 4) substantially coincides with the joining plane of said flanges (14, 16). The cover wrapping (9) of said hollow body (1) has signalling means (20, 22) which identify on the wrapping specific pressure areas where application of a pressure causes the separation of the wrapping half-shells (10, 12) and the half-shells of alimentary material (2, 4).

    A DEVICE FOR PRODUCING PACKAGES OF SHEET MATERIAL CONTAINING A PRODUCT AND HAVING AT LEAST ONE TWISTED END, CORRESPONDING PROCESS AND APPARATUS
    6.
    发明申请
    A DEVICE FOR PRODUCING PACKAGES OF SHEET MATERIAL CONTAINING A PRODUCT AND HAVING AT LEAST ONE TWISTED END, CORRESPONDING PROCESS AND APPARATUS 审中-公开
    一种用于生产包含产品并具有至少一个结束的片材的包装的装置,相应的工艺和装置

    公开(公告)号:WO2007122451A1

    公开(公告)日:2007-11-01

    申请号:PCT/IB2006/003823

    申请日:2006-12-19

    Inventor: MANSUINO, Sergio

    CPC classification number: B65B9/067 B65B25/005 B65B51/00

    Abstract: Described herein is a shuttle device for producing wrappers of sheet material (F) containing a product (P) with at least one fantail-twisted end obtained by twisting said sheet material (F). The shuttle (10) comprises a first part (112a, 112b) for receiving the product (P) located in the precursor of wrapper and at least one second part (212a, 212b; 312a, 312b) that grips on a respective part of precursor of wrapper (F). The first part (112a, 112b) and the second part (212a, 212b; 312a, 312b) of the shuttle (10) are able to turn with respect to one another about a given axis (X10) so as to produce at least one fantail-twisted end as a result of the twisting action imparted on the precursor of wrapper (F) following upon the relative movement of rotation about the aforesaid given axis (X10).

    Abstract translation: 这里描述的是用于制造包含产品(P)的片材(F)的包装纸的穿梭装置,所述包装材料具有通过扭转所述片材(F)而获得的至少一个翼形扭曲端。 梭子(10)包括用于接收位于包装物的前体中的产品(P)的第一部分(112a,112b)和夹在前体的相应部分上的至少一个第二部分(212a,212b; 312a,312b) 的包装(F)。 梭子(10)的第一部分(112a,112b)和第二部分(212a,212b; 312a,312b)能够围绕给定的轴线(X10)相对于彼此转动,以便产生至少一个 由于在围绕上述给定轴线(X10)的旋转的相对运动之后赋予包装物(F)的前体的扭转作用的结果,由于扭转端部。

    A PROCESS FOR MAKING FOODSTUFF PRODUCTS, AND A FOODSTUFF PRODUCT THUS MADE
    8.
    发明申请
    A PROCESS FOR MAKING FOODSTUFF PRODUCTS, AND A FOODSTUFF PRODUCT THUS MADE 审中-公开
    制作食品产品的过程,以及制作的食品产品

    公开(公告)号:WO2007026195A1

    公开(公告)日:2007-03-08

    申请号:PCT/IB2006/001042

    申请日:2006-04-18

    Inventor: MANSUINO, Sergio

    Abstract: Foodstuff products (1) such as chocolates and the like are made through the steps of : making a shell (4) with a general cup-like configuration having a mouth rim (5); making a cap (6) for closing the shell (4) by pouring foodstuff in a mould (9); connecting the cap (6) to the shell (4) whilst the foodstuff poured into the mould (9) is in the molten state with a free inner surface that is substantially flat and and outer surface of a desired shape, by bringing about the connection of said cap (6) with the mouth rim (5) of said shell (4); and achieving consolidation of the cap (6) connected to the shell (4).

    Abstract translation: 通过以下步骤制造食品(1),例如巧克力等:制备具有口缘(5)的一般杯状构造的壳体(4); 通过将食物倒入模具(9)中来制造用于封闭壳体(4)的盖(6); 当食物倒入模具(9)中时,将盖子(6)连接到壳体(4)处于处于熔融状态的自由内表面,其具有基本上平坦的外表面和所需形状的外表面,通过使连接 的所述盖(6)与所述外壳(4)的口缘(5)连接; 并且实现连接到外壳(4)的盖(6)的固结。

    A PACKAGE FOR FOOD PRODUCTS
    9.
    发明申请
    A PACKAGE FOR FOOD PRODUCTS 审中-公开
    食品包装

    公开(公告)号:WO2010143143A1

    公开(公告)日:2010-12-16

    申请号:PCT/IB2010/052560

    申请日:2010-06-09

    Inventor: RABALLO, Mauro

    CPC classification number: B65D77/245

    Abstract: Package for food products, comprising a cup (2) adapted to contain a food substance and a sealing member (6) applied to the mouth profile of said cup and in combination a take-up member (12) for taking up said food substance, such as a spatula or the like. The base wall (8) of the cup (2) has a depression (10) wherein said eating member (12) is housed and wherein said package comprises a laminar member (14) applied to cover said depression (10) and said eating member (12); preferably, said laminar member (14) has on its face facing toward the eating member (12) a peripheral region (20) having an adhesive, which allows its fastening by adhesion to at least a portion of the wall of the cup (2) adjacent to said depression (10) and an internal non-adhesive region (16) overlying said eating member, said peripheral region (20) and said internal region (16) being adjacent one to the other along a weakened profile (18) susceptible to be torn by the user to allow the extraction of said eating member (12).

    Abstract translation: 用于食品的包装件,包括适于容纳食物的杯子(2)和应用于所述杯子的口部轮廓的密封件(6),以及用于吸收食物物质的卷取构件(12) 例如刮刀等。 杯子(2)的底壁(8)具有凹部(10),其中所述进食部件(12)被容纳,并且其中所述包装件包括用于覆盖所述凹部(10)的所述层状部件(14) (12); 优选地,所述层状构件(14)在其面向吃入构件(12)的表面上具有具有粘合剂的周边区域(20),其允许通过粘附到杯子(2)的壁的至少一部分上的紧固, 邻近所述凹陷(10)和覆盖所述进食构件的内部非粘合区域(16),所述外围区域(20)和所述内部区域(16)沿着易受影响的弱化轮廓(18)彼此相邻, 被使用者撕裂以允许所述吃食物(12)的抽出。

    HEAT-INSULATING CONTAINER FOR FOOD PRODUCTS WHICH ARE TO BE FROZEN
    10.
    发明申请
    HEAT-INSULATING CONTAINER FOR FOOD PRODUCTS WHICH ARE TO BE FROZEN 审中-公开
    将被冷冻的食品保温容器

    公开(公告)号:WO2009034505A1

    公开(公告)日:2009-03-19

    申请号:PCT/IB2008/053607

    申请日:2008-09-05

    CPC classification number: B65D81/3869

    Abstract: Heat-insulating container for the packaging of food products which are frozen or are to be frozen, comprising a first cuplike containing body (2), having a lateral wall (4), a bottom wall (6) and an open mouth (8), and a second cuplike containing body (10) with a corresponding lateral wall (12) and mouth (16), with which a closing element (36) is associated, said second containing body (10) being fitted into the first containing body (2) and being shaped so as to form a gap (18) between its lateral wall (12) and the lateral wall (4) of the first containing body (2), characterized in that the lateral wall of said first containing body (2) has a plurality of apertures (30) communicating with said gap, and in that the bottom wall (6) of said first containing body (2) has a plurality of apertures (32) also communicating with said gap (18), said apertures being arranged so as to permit a flow of air through said gap (18) when the container is placed with said closing element (36) resting on a supporting surface.

    Abstract translation: 用于包装冷冻或将要冷冻的食品的隔热容器,包括:第一杯状容纳体(2),其具有侧壁(4),底壁(6) )和开口(8),以及具有相应的侧壁(12)和开口(16)的第二杯状容纳主体(10),与关闭元件(36)相关联的所述第二容纳主体(10) 被装配到所述第一容纳本体(2)中并且被成形为在其侧壁(12)和所述第一容纳本体(2)的所述侧壁(4)之间形成间隙(18),其特征在于,所述侧壁 所述第一容纳体(2)的壁具有多个与所述间隙连通的孔(30),并且所述第一容纳体(2)的底壁(6)具有多个孔(32) 所述间隙(18),所述孔布置成当容器与所述关闭元件一起放置时允许空气流过所述间隙(18) 36)搁在支撑表面上。

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