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1.发明申请
公开(公告)号：WO2016146029A1
公开(公告)日：2016-09-22
申请号：PCT/CN2016/076136
申请日：2016-03-11
Applicant: DSM IP ASSETS B.V.
Inventor： HE, Qing , ZHAO, Hai Ning , HU, Xiaojia
Abstract: A process for producing a product with high content of natural vitamin C, comprising: a) Obtaining Rosa Roxburghii juice; b) Fermenting the Rosa Roxburghii juice with yeast to obtain fermented Rosa Roxburghii juice; c) Optionally, concentrating the fermented Rosa Roxburghii juice to obtain concentrated fermented juice; and d) Drying the fermented Rosa Roxburghii juice or the concentrated fermented juice to provide the product with high content of natural vitamin C. The product with high content of natural vitamin C obtained from the process contains natural vitamin C of more than 15％, even more than 20％.
Abstract translation: 一种生产具有高含量天然维生素C的产品的方法，包括：a）获得罗莎萝卜汁; b）用酵母发酵罗莎罗克斯酵母汁以获得发酵的罗莎罗克斯酵母汁; c）任选地，浓缩发酵的罗莎果酱汁以获得浓缩的发酵汁; d）干燥发酵的罗莎果汁或浓缩发酵汁以提供具有高含量天然维生素C的产品。由该方法获得的具有高含量天然维生素C的产品含有超过15％的天然维生素C，甚至 超过20％。
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2.发明申请PROCESS FOR MANUFACTURE OF HIGHLY ENRICHED EXTRACT CONTAINING ZEAXANTHIN AND/OR ITS ESTERS 审中-公开含有高锰酸盐和/或其酯的高效提取物的制备方法
公开(公告)号：WO2013127255A1
公开(公告)日：2013-09-06
申请号：PCT/CN2013/000176
申请日：2013-02-22
Applicant: DSM IP ASSETS B.V. , HE, Qing , ZHAO, Hai Ning , HUGENTOBLER, Max
Inventor： HE, Qing , ZHAO, Hai Ning , HUGENTOBLER, Max
CPC classification number: C09B61/00 , A23L5/44 , A23L33/105 , A61K31/07
Abstract: A process for the manufacture of an extract of Goji berries containing zeaxanthin and/or its esters is provided, comprising the following steps: a) obtaining dried Goji berries or size reduced pieces thereof; and b) treating the dried Goji berries or the size reduced pieces thereof with an alkali solution; and c) extracting the Goji berries or the size reduced pieces thereof obtained in step b) with a solvent selected from the group consisting of ethyl acetate, hexane, heptane, petroleum ether, acetone, butane, ethyl methyl ketone, methanol, propan-2-ol and mixtures thereof; and d) removing the solvent from the extracts obtained in step c); and e) optionally cleaving the esters in the dried extracts obtained in step d); and f) optionally crystallizing the dried extracts obtained in step d) or e) in an aliphatic straight or branched C 1-4 alcohol. Preferably the process consists only of the steps a) to f) given above.
Abstract translation: 提供了一种制备含有玉米黄质和/或其酯的枸杞浆果提取物的方法，包括以下步骤：a）获得干燥的枸杞子或其尺寸减小的片; 和b）用碱溶液处理干燥的枸杞或其大小减少的块; 和c）用选自乙酸乙酯，己烷，庚烷，石油醚，丙酮，丁烷，乙基甲基酮，甲醇，丙-2-醇的溶剂提取步骤b）中获得的枸杞或其大小减少的片 醇及其混合物; 和d）从步骤c）中获得的提取物中除去溶剂; 和e）任选地将步骤d）中获得的干燥提取物中的酯裂解; 和f）任选地将步骤d）或e）中获得的干燥提取物结晶在脂肪族直链或支链C 1-4醇中。 优选地，该方法仅由上述步骤a）至f）组成。
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公开(公告)号：WO2016197371A1
公开(公告)日：2016-12-15
申请号：PCT/CN2015/081263
申请日：2015-06-11
Applicant: DSM IP ASSETS B.V.
Inventor： HITZFELD, Andrea , HUANG, Xiaoping , HE, Qing , KÖNIG-GRILLO, Simone
CPC classification number: C12P1/00 , A23G1/305 , A23L5/43 , A23L27/33 , A23L29/30 , A23P20/10 , C09B61/00 , C12P17/06 , C12P19/14 , A23G2200/00
Abstract: An edible coating comprising Gardenia Blue pigment is disclosed, which has a color shade h of at least 220 and a red value a* of at most -7 at the CIELAB color scale. Sugar syrup and sugar free alternatives both comprising Gardenia Blue pigment are also disclosed.
Abstract translation: 公开了包含栀子蓝颜料的可食用涂层，其具有至少220的色调h和CIELAB色标上的红色值a *至多为-7。 还公开了含有栀子蓝颜料的糖浆和无糖的替代物。
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Patent Agency Ranking4.发明申请PROCESS FOR MANUFACTURE OF EXTRACT CONTAINING ZEAXANTHIN AND/OR ITS ESTERS 审中-公开含有ZEAXANTHIN和/或其酯的提取物的制备方法
公开(公告)号：WO2013123618A1
公开(公告)日：2013-08-29
申请号：PCT/CN2012/000230
申请日：2012-02-22
Applicant: DSM IP Assets B.V. , HE, Qing , ZHAO, Hai-ning , HUGENTOBLER, Max
Inventor： HE, Qing , ZHAO, Hai-ning , HUGENTOBLER, Max
IPC: A61K36/815 , A61K31/047 , C07C403/24 , A61P27/02 , A61P35/00 , A61P39/06 , A23L1/27 , A23L1/29 , A61K131/00
CPC classification number: C07C403/24 , A23L33/105 , A61K31/047 , A61K36/815 , A61K2236/00
Abstract: A process for the manufacture of an extract of the skin of Goji berries containing zeaxanthin and/or its esters, comprises the following steps: a) obtaining dried skin of Goji berries or the size reduced pieces thereof; and b) extracting the dried skin of Goji berries or the size reduced pieces thereof obtained in step a) with a solvent selected from the group consisting of ethyl acetate, hexane, heptane, petroleum ether, acetone, butane, ethyl methyl ketone, methanol, propan-2-ol and mixtures thereof; and c) removing the solvent from the extracts obtained in step b); and d) optionally cleaving the esters in the dried extracts obtained in step c); and e) optionally crystallizing the dried extracts obtained in step c) or d) in an aliphatic straight or branched CH alcohol. Preferably the process consists only of the step a) to e) given above.
Abstract translation: 制备含有玉米黄质和/或其酯的枸杞浆果皮提取物的方法包括以下步骤：a）获得枸杞干燥的皮肤或其尺寸减小的片; 以及b）用选自乙酸乙酯，己烷，庚烷，石油醚，丙酮，丁烷，乙基甲基酮，甲醇的溶剂萃取步骤a）中获得的枸杞干燥的干燥皮肤或其尺寸减小的片， 丙-2-醇及其混合物; 和c）从步骤b）中获得的提取物中除去溶剂; 和d）任选地将步骤c）中获得的干燥提取物中的酯切割; 和e）任选地将步骤c）或d）中获得的干燥提取物结晶在脂族直链或支链CH醇中。 优选地，该方法仅由上述步骤a）至e）组成。
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公开(公告)号：WO2016197372A1
公开(公告)日：2016-12-15
申请号：PCT/CN2015/081265
申请日：2015-06-11
Applicant: DSM IP ASSETS B.V.
Inventor： HITZFELD, Andrea , HUANG, Xiaoping , HE, Qing , KÖNIG-GRILLO, Simone
CPC classification number: A23G3/343 , A23G1/305 , A23L5/44 , A23G2200/14 , A23G2200/00
Abstract: Provided is a green edible coating comprising Gardenia Blue pigment and beta-carotene. The edible coating has a color shade h of at least 95 at the CIELAB color scale and preferably also has a color value a* of at most -5 at the CIELAB color scale. The edible coating is preferably used for coating confectionary such as chocolate lentils. Also provided are precursors of such green edible coatings such as sugar syrup and sugar-free alternatives, both comprising Gardenia Blue pigment and beta-carotene.
Abstract translation: 提供包含栀子蓝色素和β-胡萝卜素的绿色可食用涂层。 可食用涂层在CIELAB色标上具有至少95的色调h，并且在CIELAB色标上优选还具有至多-5的颜色值a *。 可食用涂层优选用于涂覆糖果如巧克力扁豆。 还提供了诸如糖浆和无糖替代物的绿色可食用涂层的前体，其均包含栀子蓝色素和β-胡萝卜素。
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公开(公告)号：WO2017156744A1
公开(公告)日：2017-09-21
申请号：PCT/CN2016/076596
申请日：2016-03-17
Applicant: DSM IP ASSETS B.V.
Inventor： DUESTERLOH, Andre , WANG, Xiaoyan , HUANG, Xiaoping , DENG, Huiwen , LIN, Bingdong , HE, Qing , BULBARELLO, Andrea
Abstract: A gardenia blue pigment is derived from a reaction of genipin with an amino acid. It is brighter than commercial gardenia blue pigment and suitable for industrial application. A process for producing the gardenia blue pigment and the use thereof in food and beverage industries are also provided.
Abstract translation: 栀子蓝色素源自京尼平与氨基酸的反应。 它比商业栀子蓝颜料更光亮，适合工业应用。 还提供了一种生产栀子蓝色素的方法及其在食品和饮料工业中的用途。
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公开(公告)号：WO2016197369A1
公开(公告)日：2016-12-15
申请号：PCT/CN2015/081260
申请日：2015-06-11
Applicant: DSM IP ASSETS B.V.
Inventor： HITZFELD, Andrea , HUANG, Xiaoping , HE, Qing , KÖNIG-GRILLO, Simone
Abstract: A green edible coating comprises Gardenia Blue pigment and vitamin B 2 (derivatives).This edible coating has a color shade h of at least 90 at the CIELAB color scale and preferably also a color value b* of at least 10 at the CIELAB color scale. This edible coating is preferably used for coating confectionary such as chocolate lentils. The present invention is also directed to precursors of such green edible coatings such as sugar syrup and sugar-free alternatives, both comprising Gardenia Blue pigment and Vitamin B 2 (derivatives).
Abstract translation: 绿色可食用涂层包括栀子蓝色素和维生素B2（衍生物）。该可食用涂层在CIELAB色标上具有至少90的色调h，并且CIELAB色标上的颜色值b *优选至少为10。 这种可食用的涂层优选用于涂覆糖果如巧克力扁豆。 本发明还涉及诸如糖浆和无糖替代物的绿色可食用涂层的前体，其均包含栀子蓝色素和维生素B2（衍生物）。
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公开(公告)号：WO2016041500A1
公开(公告)日：2016-03-24
申请号：PCT/CN2015/089795
申请日：2015-09-16
Applicant: DSM IP ASSETS B.V.
Inventor： HE, Qing , HUANG, Xiaoping
IPC: C12P17/12
CPC classification number: C09B61/00 , A23L5/43 , A23V2002/00 , C09B67/0096 , C12P17/06
Abstract: A process for producing the gardenia blue pigment is provided. The process is easy to operate and suitable for industry and the obtained gardenia blue pigment is bright and suitable for industrial application.
Abstract translation: 提供了一种生产栀子蓝颜料的方法。 该工艺易于操作，适用于工业，所得栀子蓝颜料光亮，适用于工业应用。
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