发明授权
US5989557A Process for extracting polyphenol fractions of tea and compositions produced therewith 失效
用于提取茶的多酚馏分和由其制备的组合物的方法

Process for extracting polyphenol fractions of tea and compositions
produced therewith
摘要:
The present invention relates to the preparation of novel polyphenol fractions of Camellia sinensis (tea), the use thereof and formulations containing them. The invention relates specifically to the preparation of extracts deprived of caffeine but containing the polyphenols deriving from epigallocatechin in a natural ratio. The use of these novel extracts, alone or in combination with other active principles, is of interest to the food, pharmaceutical, and cosmetic industry, especially to treat cytotoxic and oxidative conditions.
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