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公开(公告)号:EP3918919A1
公开(公告)日:2021-12-08
申请号:EP20748714.1
申请日:2020-01-28
发明人: TOYOSHIMA Takashi , AOYAGI Kanji , TSUJINO Shogo
IPC分类号: A23D9/00
摘要: The present invention is to provide a technique capable of suppressing heat coloring of an oil and/or fat composition. The present invention pertains to an oil and/or fat composition comprising 93 mass% or more of a deodorized oil and/or fat, wherein a silicone oil content in the oil and/or fat composition is 0.5-10 mass ppm, 10-100 mass% of the deodorized oil and/or fat in the oil and/or fat composition is the following deodorized oil and/or fat A, 0-90 mass% of the deodorized oil and/or fat in the oil and/or fat composition is the following deodorized oil and/or fat B and/or deodorized oil and/or fat C, and a total content of the deodorized oil and/or fat A, deodorized oil and/or fat B, and deodorized oil and/or fat C is 50-100 mass% of the deodorized oil and/or fat in the oil and/or fat composition.
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公开(公告)号:EP3892270A1
公开(公告)日:2021-10-13
申请号:EP19894239.3
申请日:2019-12-03
发明人: DENDA Hirofumi , HIROSE Tadashiro , KACHI Hisanori , WADA Takashi
IPC分类号: A61K31/23 , A61P17/16 , A61Q1/02 , A61Q1/04 , A61Q1/08 , A61Q1/10 , A61Q1/12 , A61Q3/02 , A61Q17/04 , A61Q19/00 , A61Q19/10 , A61Q5/02 , A61Q5/12 , A61K8/37
摘要: The present invention provides an oily moisturizer composed of an esterified product of a component A and a component B, or an esterified product of the component A, the component B and a component C, wherein the hydroxyl value of the esterified product is within a range from 0 to 160 mgKOH/g, and the mass ratio between fatty acid residues derived from the component B and fatty acid residues derived from the component C within the fatty acid residues that constitute the esterified product of the component A, the component B and the component C is within a range from 99.9:0.1 to 45:55. The invention also provides a topical skin composition containing the oily moisturizer.
Component A: a polyhydric alcohol that is dipentaerythritol, erythritol or sorbitan
Component B: one fatty acid, or two or more fatty acids, selected from among linear saturated fatty acids of 6 to 10 carbon atoms
Component C: one fatty acid, or two or more fatty acids, selected from among fatty acids of 6 to 28 carbon atoms (but excluding fatty acids of the component B)-
公开(公告)号:EP2868204B1
公开(公告)日:2019-08-28
申请号:EP13810150.6
申请日:2013-06-26
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公开(公告)号:EP3494801A1
公开(公告)日:2019-06-12
申请号:EP16911614.2
申请日:2016-08-03
发明人: ORIHARA Yukiko
摘要: The present invention addresses the problem of providing an oil-rich jelly drink which shows no separation of an oil and jelly during long-time storage or at eating and can be easily eaten. Provided are: a jelly drink comprising 5-30 mass% of a oil-and/or-fat, a gelling agent and water and having a hardness of 2000-20000 N/m 2 , characterized in that the oil-and/or-fat is a oil-and/or-fat derived from a powdery oil-and/or-fat; and a method for producing a jelly drink having a hardness of 2000-20000 N/m 2 , said method comprising dissolving a powdery oil-and/or-fat and a gelling agent in water under heating and then cooling and solidifying the mixture, characterized in that the amount of the starting powdery oil-and/or-fat is controlled so as to give a oil-and/or-fat content in the obtained jelly drink of 5-30 mass%.
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公开(公告)号:EP3428255A1
公开(公告)日:2019-01-16
申请号:EP17762978.9
申请日:2017-02-27
发明人: KOZUI, Hiroyuki
IPC分类号: C11B3/12
摘要: The present invention addresses the problem of providing a method for producing a refined palm-based fat and/or oil whereby the contents of glycidol, 3-chloropropane-1,2-diol and fatty acid esters thereof and/or diglycerides can be reduced. Provided is a method for producing a refined palm-based fat and/or oil that comprises a step for treating a starting palm-based fat and/or oil by thin film distillation at a temperature of 155-290oC inclusive to give the refined palm-based fat and/or oil, wherein the total amount of glycidol and fatty acid esters thereof, said total amount being calculated by regarding glycidol and fatty acid esters thereof as glycidol, in the obtained refined palm-based fat and/or oil is not more than 50% relative to the total amount of glycidol and fatty acid esters thereof, said total amount being calculated by regarding glycidol and fatty acid esters thereof as glycidol, in the starting palm-based fat and/or oil.
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公开(公告)号:EP3406683A1
公开(公告)日:2018-11-28
申请号:EP17741545.2
申请日:2017-01-20
摘要: The present invention provides means of thickening a liquid component.
Specifically, present invention provides: a thickener for a liquid component, wherein
the thickener contains an oil and/or fat composition,
the oil and/or fat composition contains an oil and/or fat component containing one or more types of XXX-type triglycerides having fatty acid residues X, each with x carbon atoms, at positions 1 to 3 of glycerin,
x, the number of carbon atoms, is an integer selected from 10 to 22, and
the XXX-type triglyceride is contained at 50% by mass or more relative to a content of the oil and/or fat component being 100% by mass; or
the thickener according to claim 1, wherein
the oil and/or fat composition is an oil and/or fat composition in a powder form,
the oil and/or fat component contains a β-type oil and/or fat,
a particle of the powder oil and/or fat composition has a plate shape, and
a loose bulk density of the powder oil and/or fat composition is 0.05 to 0.6 g/cm 3 .-
公开(公告)号:EP3269354A1
公开(公告)日:2018-01-17
申请号:EP16761633.3
申请日:2016-03-03
摘要: A water-based cosmetic including:
agar having a weight average molecular weight of 10,000 to 60,000 (component (A));
xanthan gum (component (B)); and
a water-soluble polymer excluding the component (A) or (B) (component (C)).摘要翻译: 一种水性化妆料,其含有:重均分子量为10,000〜60,000的琼脂(成分(A)); 黄原胶(组分(B)); 和除组分(A)或(B)(组分(C))之外的水溶性聚合物。
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公开(公告)号:EP3251518A1
公开(公告)日:2017-12-06
申请号:EP16743278.0
申请日:2016-01-25
IPC分类号: A23D9/007 , A23D7/00 , A23D9/00 , A23L27/60 , A61K31/23 , A61K31/231 , A61K31/232 , A61P3/02 , A61P43/00
CPC分类号: A23L29/04 , A23D7/00 , A23D7/04 , A23D9/00 , A23D9/007 , A23D9/02 , A23L27/60 , A23V2002/00 , A23V2250/1878 , A23V2250/1944 , A61K31/23 , A61K31/231 , A61K31/232 , C07C53/126 , C11C3/08
摘要: An object of the present invention is to provide oils and fats which include constituent fatty acids containing a large amount of n-decanoic acid, scarcely cause discomfort when ingested, and have excellent cold resistance. The present invention provides oils and fats, in which the content of tridecanoin is 30% by mass or less, the content of medium chain fatty acids contained in the constituent fatty acids is 65 to 95% by mass, and the content of n-decanoic acid contained in the medium chain fatty acids is 50% by mass or more. Furthermore, the present invention provides oils and fats in which the content of unsaturated fatty acids contained in the constituent fatty acids of the oils and fats is 3 to 35% by mass.
摘要翻译: 本发明的目的在于提供含有大量正癸酸的构成脂肪酸,摄取时难以引起不适感,耐寒性优异的油脂。 本发明提供一种油脂,其中,十三烷酸甘油酯的含量为30质量%以下,构成脂肪酸中所含的中链脂肪酸的含量为65〜95质量%,正癸酸的含量 中链脂肪酸中所含的酸为50质量%以上。 进而,本发明提供油脂的构成脂肪酸中所含的不饱和脂肪酸的含量为3〜35质量%的油脂。
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公开(公告)号:EP3072397A1
公开(公告)日:2016-09-28
申请号:EP14864404.0
申请日:2014-11-12
发明人: KUWAHARA Masami , SUYAMA Daisuke , TAKAGI Tetsuo
摘要: Provided is a powdered oil or fat composition comprising as essential components: an edible oil or fat; an indigestible dextrin; and a casein salt. It is preferable that the powdered oil or fat composition comprises 5 to 84.9% by mass of the edible oil or fat, 5 to 85% by mass of the indigestible dextrin, 0.1 to 10% by mass of the casein salt, and 0.1 to 2% by mass of the edible emulsifier. This makes it possible to provide a powdered oil or fat composition from which no oil or fat bleeds out and which is excellent in flavor, texture, flowability, and water-dispersibility, and a method for producing the powdered oil or fat composition.
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