Nutritional composition preventing bacterial overgrowth
    2.
    发明授权
    Nutritional composition preventing bacterial overgrowth 有权
    营养组合物防止细菌过度生长

    公开(公告)号:US07666830B2

    公开(公告)日:2010-02-23

    申请号:US10483892

    申请日:2002-07-25

    IPC分类号: A61K38/01

    摘要: Protein hydrolyzates are used for prevention of bacterial overgrowth. In addition it was shown in sucklings mammals that specific protein hydrolyzates promote an intestinal flore pattern which is similar to the one of mammals raised by their mother. Other advantages are that the hydrolyzate is easier to obtain and simpler to administrate than treatment of bacterial overgrowth with the aid of active principles.

    摘要翻译: 蛋白质水解物用于预防细菌过度生长。 此外,在哺乳动物的哺乳动物中显示出特定的蛋白质水解物促进了与其母亲所饲养的哺乳动物相似的肠小花纹。 其他优点是借助于主动原理,水解产物比治疗细菌过度生长更容易获得并且更容易施用。

    Acceleration of the rate of digestion of a protein
    7.
    发明授权
    Acceleration of the rate of digestion of a protein 失效
    加速蛋白质消化速率

    公开(公告)号:US06544515B1

    公开(公告)日:2003-04-08

    申请号:US09588650

    申请日:2000-06-07

    IPC分类号: A61K3853

    CPC分类号: A23L33/17 A23L29/20

    摘要: The invention thus relates to a method for accelerating the rate of digestion of a protein matter, in which a protein matter is treated with transglutaminase, and it is mixed with anionic polysaccharides. The invention also relates to the use of the rapidly digested protein matter for preparing a food or pharmaceutical composition intended for oral administration to a mammal, to induce a postprandial peak of plasmatic increase in amino acids. This composition is intended for modulating the postprandial protein gain, limiting the problems linked to gastrointestinal motility disorders, limiting the postprandial sensations of nausea in pregnant women, and/or limiting the postprandial risks of regurgitation and/or gastro-esophageal reflux. Finally, a subject of the invention is also a food or pharmaceutical composition comprising anionic polysaccharides and a protein matter treated with transglutaminase.

    摘要翻译: 因此,本发明涉及一种加速蛋白质物质消化速率的方法,其中蛋白质物质用转谷氨酰胺酶处理,并与阴离子多糖混合。 本发明还涉及快速消化的蛋白质物质用于制备用于向哺乳动物口服给药的食品或药物组合物的用途,以诱导氨基酸中血浆增加的餐后峰值。 该组合物旨在调节餐后蛋白质增益,限制与胃肠动力障碍相关的问题,限制孕妇的餐后餐后感觉和/或限制餐后反流风险和/或胃食管反流。 最后,本发明的主题也是包含阴离子多糖和用转谷氨酰胺酶处理的蛋白质的食品或药物组合物。

    METHODS AND COMPOSITIONS FOR PREVENTING, REDUCTING OR TREATING DAMAGE CAUSED BY ISCHEMIA AND SCHEMIA-LIKE CONDITIONS
    10.
    发明申请
    METHODS AND COMPOSITIONS FOR PREVENTING, REDUCTING OR TREATING DAMAGE CAUSED BY ISCHEMIA AND SCHEMIA-LIKE CONDITIONS 审中-公开
    用于防止,减少或治疗ISCHEMIA和SCHEMIA状态引起的损害的方法和组合

    公开(公告)号:US20110162981A1

    公开(公告)日:2011-07-07

    申请号:US12737602

    申请日:2009-07-30

    CPC分类号: A61K36/815

    摘要: Methods for using wolfberry for one or more of preventing, reducing, or treating damage caused by ischemia and ischemia-like conditions; preventing, reducing, or treating strokes and damage caused by strokes; preventing, reducing, or treating alterations in brain function; preventing, reducing, or treating cognitive dysfunction syndrome; preventing, reducing, or treating mild cognitive impairment; preventing, reducing, or treating dementia; preventing, reducing, or treating a decline in social interaction; preventing, reducing, or treating age-related behavioral changes; facilitating, maintaining, and enhancing cognitive function; facilitating, maintaining, and enhancing learning and memory; facilitating, maintaining, and enhancing optimal brain function; reducing memory loss; increasing trainability; improving the quality of life; and promoting the health and wellness in an animal.

    摘要翻译: 使用枸杞一种或多种预防,减少或治疗由缺血和缺血样病症引起的损伤的方法; 预防,减轻或治疗由中风引起的中风和损伤; 预防,减少或治疗脑功能的改变; 预防,减少或治疗认知功能障碍综合征; 预防,减轻或治疗轻度认知障碍; 预防,减少或治疗痴呆症; 预防,减少或治疗社会互动的下降; 预防,减少或治疗年龄相关的行为变化; 促进,维持和增强认知功能; 促进,维护和加强学习和记忆; 促进,维持和增强最佳脑功能; 减少记忆丧失; 增加训练能力 提高生活质量; 并促进动物的健康和健康。