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公开(公告)号:US20240315276A1
公开(公告)日:2024-09-26
申请号:US18578891
申请日:2022-07-13
申请人: USARIUM INC.
发明人: Aleh MANCHULIANTSAU
摘要: A method for manufacturing a food product from yeast and a yeast based food product is provided. The method comprises thermo-mechanically processing a mixture comprising a liquid yeast and a secondary protein ingredient utilizing a temperature of at least 90 degrees Celsius and at an elevated pressure of at least 8 bar to form the food product. The mixture comprises a range of 40% to 80% of the liquid yeast based on the total weight of the mixture and a ribonucleic acid content in the food product is less than 4% of the dry protein weight of the food product.
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公开(公告)号:US11412759B1
公开(公告)日:2022-08-16
申请号:US17572036
申请日:2022-01-10
申请人: USARIUM INC.
发明人: Aleh Manchuliantsau
摘要: Method of manufacturing food products from a material comprising liquid spent brewers yeast is provided herein. A method for processing liquid spent brewers' yeast as the primary ingredient and at least one secondary protein ingredient into food products suitable for safe human consumption comprises subjecting a mix of primary and secondary ingredients to heat treatment at elevated pressure. The resulting product has a meaty flavor and texture, and a reduced RNA content. The process uses ingredients in their native liquid form, skipping drying and isolation, which reduces waste and is cost-effective.
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公开(公告)号:US10645950B2
公开(公告)日:2020-05-12
申请号:US16671342
申请日:2019-11-01
申请人: USARIUM INC.
IPC分类号: A23J1/14 , A23J1/00 , A23J3/34 , A23J3/26 , A23J3/22 , A23L25/00 , A23L11/30 , A23K10/38 , A23J3/32 , A23L5/20 , A23P30/34 , A23J3/16 , A23L11/00 , A23K40/25 , A23K10/37 , A23P30/20 , A23J3/14
摘要: Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake are provided herein. The method comprises de-solubilizing protein in a material comprising oilcake to produce a processed material comprising an insoluble protein fraction. The processed material is hydrolyzed to produce a mixture comprising the insoluble protein fraction and a hydrolyzed fraction. The insoluble protein fraction is separated from the hydrolyzed fraction. The insoluble protein fraction is processed into a product.
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公开(公告)号:US20200060308A1
公开(公告)日:2020-02-27
申请号:US16671342
申请日:2019-11-01
申请人: USARIUM INC.
摘要: Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake are provided herein. The method comprises de-solubilizing protein in a material comprising oilcake to produce a processed material comprising an insoluble protein fraction. The processed material is hydrolyzed to produce a mixture comprising the insoluble protein fraction and a hydrolyzed fraction. The insoluble protein fraction is separated from the hydrolyzed fraction. The insoluble protein fraction is processed into a product.
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公开(公告)号:US20190223475A1
公开(公告)日:2019-07-25
申请号:US16370896
申请日:2019-03-30
申请人: Usarium Inc.
IPC分类号: A23L5/20 , A21D13/80 , A23L33/105 , A23L7/135 , A23L23/00 , A23J1/00 , A23L19/00 , A23L7/109 , A21D13/44 , A21D13/42 , A21D17/00 , A23P30/20
摘要: Systems and methods for system for upcycling solid food wastes and by-products into food-grade nutritional products and the high-protein nutritional product manufactured by the systems and methods are described herein. A system for upcycling solid food wastes and by-products into food-grade nutritional products may include an extruder. The extruder may be configured to receive a raw plant-based material and continuously subject the raw plant-based material to steam flashing at predetermined temperature and predetermined pressure to sterilize the raw plant-based material, destroy antinutrients present in the raw plant-based material, cause a break up of larger cellular and subcellular units of the raw plant-based material into smaller cellular and subcellular units of the raw plant-based material to transform the raw plant-based material into a food ingredient, and reduce water content in the food ingredient.
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公开(公告)号:US20180310590A1
公开(公告)日:2018-11-01
申请号:US15965992
申请日:2018-04-30
申请人: Usarium Inc.
摘要: This disclosure is concerned with a nutritional product, nutritional composition, and methods for manufacturing thereof. The nutritional product and composition are protein rich substances which include oilcake produced by a process involving steam explosion of raw oilcake such that dry matter left after oil extraction from sunflower seeds or other oily crops or nuts. According to one aspect of this disclosure, there is provided a nutritional product which is suitable for human consumption and comprises a high-protein main ingredient and a supplemental ingredient. The high-protein main ingredient includes sterile and palatable matter such as processed oilcake produced by steam explosion of substantially water-insoluble matter. The optional supplemental ingredient includes one or more of the following: carbohydrates, proteins, and fats.
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公开(公告)号:US11464243B1
公开(公告)日:2022-10-11
申请号:US17571995
申请日:2022-01-10
申请人: USARIUM INC.
发明人: Aleh Manchuliantsau
摘要: Alternative meat from a material comprising spent brewers' yeast as the primary ingredient is provided herein. The product contains from 20% to 80% dry weight spent brewers' yeast, has a meaty flavor and texture, and a reduced RNA content, making it safe for human consumption.
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公开(公告)号:US20200260758A1
公开(公告)日:2020-08-20
申请号:US16861600
申请日:2020-04-29
申请人: USARIUM INC.
IPC分类号: A23J1/00 , A23J3/34 , A23J3/26 , A23J3/22 , A23L25/00 , A23L11/30 , A23K10/38 , A23J3/32 , A23L5/20 , A23P30/34 , A23J3/16 , A23L11/00 , A23K40/25 , A23K10/37 , A23P30/20 , A23J3/14
摘要: Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake are provided herein. A product is produced by a method comprising de-solubilizing protein in a first material comprising oilcake to produce a processed material comprising an insoluble protein fraction by extruding the first material in a pressure range of 10 bar to 80 bar. The processed material is hydrolyzed to produce a mixture comprising the insoluble protein fraction and a hydrolyzed fraction. The insoluble protein fraction is separated from the hydrolyzed fraction. The insoluble protein fraction is processed into the product by extruding the insoluble protein fraction in a pressure range of 10 bar to 80 bar.
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公开(公告)号:US20190223476A1
公开(公告)日:2019-07-25
申请号:US16370898
申请日:2019-03-30
申请人: Usarium Inc.
IPC分类号: A23L5/20 , A21D13/80 , A23L33/105 , A23L7/135 , A23L23/00 , A23J1/00 , A23L19/00 , A23L7/109 , A21D13/44 , A21D13/42 , A21D17/00 , A23P30/20
摘要: Systems and methods for system for upcycling solid food wastes and by-products into food-grade nutritional products and the high-protein nutritional product manufactured by the systems and methods are described herein. A system for upcycling solid food wastes and by-products into food-grade nutritional products may include an extruder. The extruder may be configured to receive a raw plant-based material and continuously subject the raw plant-based material to steam flashing at predetermined temperature and predetermined pressure to sterilize the raw plant-based material, destroy antinutrients present in the raw plant-based material, cause a break up of larger cellular and subcellular units of the raw plant-based material into smaller cellular and subcellular units of the raw plant-based material to transform the raw plant-based material into a food ingredient, and reduce water content in the food ingredient.
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公开(公告)号:US20190183155A1
公开(公告)日:2019-06-20
申请号:US16285223
申请日:2019-02-26
申请人: Usarium Inc.
IPC分类号: A23L5/20 , A23L19/00 , A23P30/20 , A21D17/00 , A21D13/42 , A21D13/44 , A21D13/80 , A23L7/109 , A23J1/00 , A23L23/00 , A23L7/135 , A23L33/105
CPC分类号: A23L5/21 , A21D13/42 , A21D13/44 , A21D13/80 , A21D17/008 , A23J1/005 , A23L7/109 , A23L7/135 , A23L19/07 , A23L23/00 , A23L33/105 , A23P30/20 , A23V2002/00
摘要: Systems and methods for system for upcycling solid food wastes and by-products into food-grade nutritional products and the high-protein nutritional product manufactured by the systems and methods are described herein. A system for upcycling solid food wastes and by-products into food-grade nutritional products may include an extruder. The extruder may be configured to receive a raw plant-based material and continuously subject the raw plant-based material to steam flashing at predetermined temperature and predetermined pressure to sterilize the raw plant-based material, destroy antinutrients present in the raw plant-based material, cause a break up of larger cellular and subcellular units of the raw plant-based material into smaller cellular and subcellular units of the raw plant-based material to transform the raw plant-based material into a food ingredient, and reduce water content in the food ingredient.
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