摘要:
A can for packaging food, comprising a metal can body and a diaphragm lid (16) formed of lidding material which comprises a multilayer structure with at least an aluminum layer of from 6 to 90 microns thickness and a bond layer for fixing the lid (16) directly to the can body. One method for forming the can forms the lidding material by using an outwardly extending curl (20) at one end of the metal can body as the draw die. Lidding material which is carried by the body maker punch is drawn around the curl of the can body draw die so as to form the lidding material into a cup shape.
摘要:
A can for packaging food, comprising a metal can body and a diaphragm lid (16) formed of lidding material which comprises a multilayer structure with at least an aluminum layer of from 6 to 90 microns thickness and a bond layer for fixing the lid (16) directly to the can body. One method for forming the can forms the lidding material by using an outwardly extending curl (20) at one end of the metal can body as the draw die. Lidding material which is carried by the body maker punch is drawn around the curl of the can body draw die so as to form the lidding material into a cup shape.
摘要:
A method of sealing a peelable lid (2) to a flange (4) provided within a metal can body (1) which involves inserting an induction coil (6) into the can body to primarily heat the sealing surface (5) of the flange, whilst keeping the exterior wall of the can relatively cool to avoid tin reflow and decoration degradation of the exterior wall. The induction coil is subsequently removed from the can body and a peelable lid applied to the flange, whereby residual heat in the flange aids the sealing of the lid to the flange, e.g. by allowing activation of a bonding material.
摘要:
A method of sealing a peelable lid (2) to a flange (4) provided within a metal can body (1) which involves inserting an induction coil (6) into the can body to primarily heat the sealing surface (5) of the flange, while keeping the exterior wall of the can relatively cool to avoid tin reflow and decoration degradation of the exterior wall. The induction coil is subsequently removed from the can body and a peelable lid applied to the flange, whereby residual heat in the flange aids the sealing of the lid to the flange, e.g. by allowing activation of a bonding material.
摘要:
A method of sealing a peelable lid (2) to a flange (4) provided within a metal can body (1) which involves inserting an induction coil (6) into the can body to primarily heat the sealing surface (5) of the flange, while keeping the exterior wall of the can relatively cool to avoid tin reflow and decoration degradation of the exterior wall. The induction coil is subsequently removed from the can body and a peelable lid applied to the flange, whereby residual heat in the flange aids the sealing of the lid to the flange, e.g. by allowing activation of a bonding material.
摘要:
A method of sealing a peelable lid (2) to a flange (4) provided within a metal can body (1) which involves inserting an induction coil (6) into the can body to primarily heat the sealing surface (5) of the flange, whilst keeping the exterior wall of the can relatively cool to avoid tin reflow and decoration degradation of the exterior wall. The induction coil is subsequently removed from the can body and a peelable lid applied to the flange, whereby residual heat in the flange aids the sealing of the lid to the flange, e.g. by allowing activation of a bonding material.