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公开(公告)号:US20210000157A1
公开(公告)日:2021-01-07
申请号:US16977302
申请日:2019-03-14
Applicant: DSM IP ASSETS B.V.
Inventor: Jihane ACHKAR , Andrea BULBARELLO , Alan CONNOLLY , Stefanie KIRCHEN , Henry RIEGER , Simon SPREITER , Kai URBAN
IPC: A23P30/20 , A23L29/219 , A23L29/30 , A23L33/155 , A23P10/25
Abstract: The present invention relates to extrudates comprising a matrix and vitamin A palmitate. The matrix comprises or consists of octenyl succinate starch and dextrin. Such water-soluble or water-dispersible extrudates have an excellent storage stability and may comprise further components such as other fat-soluble vitamins.
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公开(公告)号:US20210100730A1
公开(公告)日:2021-04-08
申请号:US17048393
申请日:2019-04-24
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Stefanie KIRCHEN , Thomas LINDEMANN
IPC: A61K8/73 , A61K8/67 , A61K8/02 , A61Q19/00 , A23L33/155 , A23L29/30 , A23L29/219 , A23K20/174 , A23K20/163
Abstract: The present invention relates a powderous formulation comprising at least one fat-soluble vitamin, which can be produced easily and which can be used in many fields of application.
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3.
公开(公告)号:US20180289624A1
公开(公告)日:2018-10-11
申请号:US15756619
申请日:2016-09-09
Applicant: DSM IP Assets B.V.
Inventor: Markus BECK , Andrea BULBARELLO , Kevin PRUDENCE , Loni SCHWEIKERT , Kai URBAN
Abstract: This invention relates to a process for producing solid formulations. These solid formulations comprise physiologically active inorganic metal salts, which are known for being bad-tasting. These new solid formulation are neutral in taste. Furthermore the present invention relate to these solid formulations as well as to their use in the production of food, feed, nutritional supplement and personal care products.
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公开(公告)号:US20210137812A1
公开(公告)日:2021-05-13
申请号:US17048417
申请日:2019-04-24
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Stefanie KIRCHEN , Thomas LINDEMANN
IPC: A61K8/73 , A61K8/36 , A61K8/02 , A61Q19/00 , A23L29/00 , A23L29/30 , A23L29/212 , A23K20/158 , A23K20/163
Abstract: The present invention relates a powderous formulation comprising at lease one polyunsaturated fatty acid (and/or derivative thereof), which can be produced easily and which can be used in many fields of application. The powderous composition comprises (i) up to 70 weight-% (wt-%), based on the total weight of the powderous composition, of at least one polyunsaturated fatty acid, and (ii) 5-30 wt-%, based on the total weight of the powderous composition, of at least one D-glycose oligomer (preferably a maltodextrin) (G01) having a DE of 18, and (iv) 5-70 wt-%, based on the total weight of the powderous composition, of at least one modified polysaccharide. A food, feed and personal care formulation comprising at least one powderous composition is also claimed.
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公开(公告)号:US20200345037A1
公开(公告)日:2020-11-05
申请号:US16644018
申请日:2018-08-16
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Karin LEUTHARDT , Thomas LINDEMANN , Wolf PELLETIER , Eleanor TREDWAY
IPC: A23K20/174 , A23K10/22 , A23K30/00 , A23K20/158 , A23K20/163
Abstract: The present invention relates to the use of a composition for stabilizing fish meal.
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公开(公告)号:US20210059283A1
公开(公告)日:2021-03-04
申请号:US17048432
申请日:2019-04-24
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Stefanie KIRCHEN , Thomas LINDEMANN
Abstract: The invention relates a powderous composition, which can be produced easily and which can be used in many fields of application. The claims are directed to a powderous composition comprising (i) up to 70 weight-% (wt-%), based on the total weight of the powderous composition, of at least one carotenoid and/or one carotenoid derivative, and (ii) 5-30 wt-%, based on the total weight of the powderous composition, of at least one D-glycose oligomer (preferably a maltodextrin) (G01) having a DE of 18, and (iv) 5-70 wt-%, based on the total weight of the powderous composition, of at least one modified polysaccharide, as well as to a food, feed or personal care formulation comprising at least one powderous composition.
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公开(公告)号:US20150320091A1
公开(公告)日:2015-11-12
申请号:US14398057
申请日:2013-05-06
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Georg STEIGER
CPC classification number: A23L7/101 , A23L7/143 , A23L33/10 , A23L33/105 , A23L33/16 , A23V2002/00 , A23V2250/5118 , A23V2250/706
Abstract: The present invention is directed to reconstituted rice kernels enriched with ferric pyrophosphate, and citric acid and/or a citrate salt. It is also directed to the use of ferric pyrophosphate in combination with citric acid and/or a citrate salt to supplement reconstituted rice kernels with iron. Furthermore, it is directed to a process to prepare reconstituted rice kernels enriched with iron.
Abstract translation: 本发明涉及富含焦磷酸铁,柠檬酸和/或柠檬酸盐的复原米粒。 还涉及使用焦磷酸铁与柠檬酸和/或柠檬酸盐的组合来用铁补充重建的米粒。 此外,它涉及一种制备富含铁的复原米粒的方法。
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8.
公开(公告)号:US20180352842A1
公开(公告)日:2018-12-13
申请号:US15756626
申请日:2016-09-09
Applicant: DSM IP Assets B.V.
Inventor: Markus BECK , Andrea BULBARELLO , Kevin PRUDENCE , Loni SCHWEIKERT , Kai URBAN
IPC: A23L33/105 , A61K36/185 , A61K9/16
CPC classification number: A23L33/105 , A23L5/00 , A23L27/70 , A23L27/84 , A23P10/40 , A23V2002/00 , A61K9/1617 , A61K36/185 , A61K36/736 , A61K2236/00
Abstract: This invention relates to a process for producing solid formulations. These solid formulations comprise therapeutically active or nutritious plant extracts, which are known for being bad-tasting. These new solid formulation are neutral in taste. Furthermore the present invention relate to these solid formulations as well as to their use in the production of food, feed, nutritional supplement and personal care products.
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公开(公告)号:US20160213044A1
公开(公告)日:2016-07-28
申请号:US14914046
申请日:2014-08-07
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Georg STEIGER
CPC classification number: A23L33/10 , A23L23/10 , A23L33/16 , A23L33/175 , A23V2002/00
Abstract: The present invention is directed to an iron fortified bouillon concentrate comprising fat, sodium chloride, monosodium glutamate, ferric pyrophosphate, and a citrate buffer. It is directed to a process to prepare an iron fortified bouillon concentrate. This bouillon concentrate allows easy iron supplementation at low cost, without affecting either the original taste or the colour of the bouillon after dissolving and cooking, it does not discolour during shelf life of the bouillon concentrate, and it provides an optimal source of bioavailable iron to the consumer of the food comprising said bouillon concentrate.
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公开(公告)号:US20160213043A1
公开(公告)日:2016-07-28
申请号:US14914042
申请日:2014-08-07
Applicant: DSM IP ASSETS B.V.
Inventor: Andrea BULBARELLO , Georg STEIGER
CPC classification number: A23L23/10 , A23L33/16 , A23V2002/00
Abstract: The present invention is directed to an iron fortified bouillon concentrate comprising fat, sodium chloride, monosodium glutamate, ferric pyrophosphate, and a citrate buffer. It is directed to a process to prepare an iron fortified bouillon concentrate. This bouillon concentrate allows easy iron supplementation at low cost, without affecting either the original taste or the colour of the bouillon after dissolving and cooking, it does not discolour during shelf life of the bouillon concentrate, and it provides an optimal source of bioavailable iron to the consumer of the food comprising said bouillon concentrate.
Abstract translation: 本发明涉及包含脂肪,氯化钠,谷氨酸单钠,焦磷酸铁和柠檬酸盐缓冲液的铁强化汤浓缩物。 它是针对一个制备铁强化浓汤的过程。 这种肉汤浓缩物可以以低成本容易地补充铁,而不影响溶解和烹饪后的原汁原味或肉汁的颜色,在肉汤浓缩物的保质期内不会变色,并且它提供了生物可利用的铁的最佳来源 包含所述肉汤浓缩物的食物的消费者。
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