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公开(公告)号：US5330772A
公开(公告)日：1994-07-19
申请号：US989288
申请日：1992-12-11
摘要： Mint flavoring compositions and wax-free gum bases are provided which are stabilized using gum guaiac, a naturally-occurring resin, as an antioxidant. Chewing gums containing stabilized mint flavoring compositions and wax-free gum bases are also provided.
摘要翻译： 提供薄荷调味组合物和无蜡胶基，其使用作为抗氧化剂的天然树脂愈创木瓜愈伤组织稳定。 还提供含有稳定的薄荷调味组合物和无蜡胶基的口香糖。
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公开(公告)号：US5330771A
公开(公告)日：1994-07-19
申请号：US968277
申请日：1992-10-29
摘要： An effective amount of eugenol exhibits very good antioxidant effects in mint oil and mint flavored chewing gum compositions, without altering the mint flavor. The stabilized mint oil and chewing gum compositions of the invention facilitate the replacement of synthetic antioxidants currently used in mint oil and mint-flavored chewing gums, with eugenol.
摘要翻译： 有效量的丁香酚在薄荷油和薄荷味口香糖组合物中表现出非常好的抗氧化作用，而不改变薄荷味。 本发明的稳定的薄荷油和口香糖组合物有助于用丁香酚替代目前用于薄荷油和薄荷味口香糖的合成抗氧化剂。
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3.发明授权Coated chewing gum products containing an acid blocker and process of preparing 失效含有阻酸剂的包衣口香糖产品及其制备方法公开(公告)号：US06541048B2
公开(公告)日：2003-04-01
申请号：US09748699
申请日：2000-12-22
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , David L. Witkewitz
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , David L. Witkewitz
IPC分类号： A23G330
CPC分类号： A23G4/06 , A23G4/025 , A23G4/064 , A23G4/068 , A23G4/10 , A23G4/126 , A23G4/20 , A23V2002/00 , A61K9/0058 , A61K9/2086 , A61K9/209 , A61K31/426 , A61K33/10 , A23V2200/22 , A23V2250/64 , A23V2250/5028 , A23V2250/242 , A23V2250/30 , A61K2300/00
摘要： A method of making coated chewing gum products containing an acid blocker comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener, providing an acid blocker, applying the coating syrup and acid blocker to the cores and drying the syrup to produce a coating on the cores, the coating containing the acid blocker.
摘要翻译： 制备含有酸阻断剂的包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含增量甜味剂的涂层糖浆，提供酸阻断剂，将涂覆糖浆和酸阻断剂施用于核心并干燥糖浆以在芯上产生包含酸阻断剂的涂层。
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公开(公告)号：US07163705B2
公开(公告)日：2007-01-16
申请号：US10024631
申请日：2001-12-17
CPC分类号： A23G4/06 , A23G4/025 , A23G4/064 , A23G4/068 , A23G4/10 , A23G4/126 , A23G4/20 , A23L27/86 , A61K9/0058 , A61K9/2086 , A61K9/209
摘要： A method for producing a coated chewing gum product with accelerated absorption of medicaments through oral mucosa, as well as the chewing gum product so produced, is obtained by using a xylitol or sorbitol coating, or by adding a water-soluble alkaline material, such as a bicarbonate salt, to the chewing gum center, a coating on the center, or both. Coatings made with sorbitol or xylitol or gum centers that include sodium bicarbonate are particularly preferred.
摘要翻译： 通过使用木糖醇或山梨糖醇涂料，或者通过加入水溶性碱性物质，例如通过口腔粘膜，或者通过加入水溶性碱性物质来获得通过口腔粘膜加速药物吸收的包衣口香糖产品的方法以及如此生产的口香糖产品， 一种碳酸氢盐盐，到口香糖中心，中心涂层或两者。 特别优选用山梨糖醇或木糖醇或包含碳酸氢钠的胶体中心制成的涂料。
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公开(公告)号：US06663849B1
公开(公告)日：2003-12-16
申请号：US09653669
申请日：2000-09-01
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip W. Urnezis , Philip Mazzone
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip W. Urnezis , Philip Mazzone
IPC分类号： A61K968
CPC分类号： A61K31/426 , A61K9/0058 , A61K33/10 , A61K2300/00
摘要： A method of making antacid coated chewing gum products comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener, calcium carbonate and a binding agent; and applying the coating syrup to the cores and drying the syrup to produce a sugarless coating on the cores. The coating on the cores produces a high viscosity in saliva when the gum is chewed, in that 4.5 grams of said coating dispersed in 30 ml of water has a Brookfield viscosity at 23° C. of at least 1.6 centipoise.
摘要翻译： 制备抗酸包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含本体甜味剂，碳酸钙和粘合剂的涂料浆料; 并将涂覆糖浆施加到芯上并干燥糖浆以在芯上产生无糖涂层。 当口香糖咀嚼时，芯上的涂层产生高唾液粘度，因为分散在30ml水中的4.5克所述涂层在23℃下的Brookfield粘度为至少1.6厘泊。
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6.发明授权公开(公告)号：US06645535B2
公开(公告)日：2003-11-11
申请号：US09747323
申请日：2000-12-22
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone
IPC分类号： A23G330
CPC分类号： A23G4/06 , A23G4/00 , A23G4/025 , A23G4/064 , A23G4/068 , A23G4/10 , A23G4/126 , A23G4/20 , A61K9/0058 , A61K9/2086 , A61K9/209 , A61K31/341 , A61K31/415 , A61K31/426 , A61K33/06 , A61K33/12 , A61K33/245 , A61K33/42 , A61K2300/00
摘要： A method of making antacid coated chewing gum products comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener and a neutralizing antacid suspended in the coating syrup, the coating syrup containing from about 25% to about 50% by weight of the solids in the syrup of a neutralizing antacid, selected from the group consisting of aluminum salts, bismuth salts, magnesium salts, sodium bicarbonate, potassium bicarbonate, potassium citrate, sodium potassium tartrate, tricalcium phosphate and mixtures thereof, and applying the coating syrup to the cores and drying the syrup to produce a coating on the cores. Methods of use of the product to provide relief in the gastrointestinal tract are also included.
摘要翻译： 制备抗酸包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含悬浮在涂覆糖浆中的增量甜味剂和中和抗酸剂的涂料糖浆，所述涂布浆液含有约25％至约50％重量的中和抗酸剂糖浆中的固体，所述中和抗酸剂选自铝 盐，铋盐，镁盐，碳酸氢钠，碳酸氢钾，柠檬酸钾，酒石酸钠钾，磷酸三钙及其混合物，并将涂覆糖浆施加到芯上并干燥糖浆以在芯上产生涂层。 还包括使用该产品在胃肠道中提供缓解的方法。
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公开(公告)号：US5716652A
公开(公告)日：1998-02-10
申请号：US720709
申请日：1996-10-02
申请人： David G. Barkalow , Michael A. Reed , Julius W. Zuehlke , Michael J. Greenberg , Gulcin Yilmazer , Gordon N. McGrew , Robert J. Yatka
发明人： David G. Barkalow , Michael A. Reed , Julius W. Zuehlke , Michael J. Greenberg , Gulcin Yilmazer , Gordon N. McGrew , Robert J. Yatka
IPC分类号： A23G3/00 , A23G3/26 , A23G3/38 , A23G3/42 , A23G3/54 , A23G4/00 , A23G4/02 , A23G4/10 , A23G4/20 , A23G3/30
摘要： A confectionary or chewing gum product comprising a center including a water soluble portion. A first coating that comprises a blend of xylitol/mannitol that substantially encloses the center. A second coating that consists essentially of one polyol that substantially encloses the first coating.
摘要翻译： 糖果或口香糖产品，其包含包含水溶性部分的中心。 包含基本上包围中心的木糖醇/甘露糖醇的混合物的第一涂层。 基本上由基本上包围第一涂层的一种多元醇组成的第二涂层。
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公开(公告)号：US06579545B2
公开(公告)日：2003-06-17
申请号：US09747300
申请日：2000-12-22
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , John E. Hammond , David L. Witkewitz , Daniel J. Sitler , Raynold M. Petrocelli
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , John E. Hammond , David L. Witkewitz , Daniel J. Sitler , Raynold M. Petrocelli
IPC分类号： G33
CPC分类号： A23G4/025 , A23G3/343 , A23G4/08 , A23G4/20 , A23G2200/00 , A23V2002/00 , A61K31/341 , A61K31/426 , A61K31/80 , A61K2300/00 , A23V2200/22 , A23V2250/30
摘要： A method of making coated chewing gum products containing an antigas agent comprises the steps of providing chewing gum cores; providing a coating comprising a bulk sweetener; providing an antigas agent; and applying the antigas agent and coating syrup to the cores and drying the syrup to produce a coating on the cores.
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9.发明授权
公开(公告)号：US5139796A
公开(公告)日：1992-08-18
申请号：US722692
申请日：1991-06-28
摘要： Specific mixtures of tocopherol homologs exhibit surprisingly improved antioxidant effects in mint oil and mint-flavored chewing gum compositions. The mixtures of homologs fall within the range of 7-15% by weight alpha tocopherol, 45-70% by weight gamma tocopherol and 20-35% by weight delta tocopherol. Homologue mixtures within this range are superior to the constituent homologs used alone, and to other homologue mixtures, in terms of antioxidant effects. The compositions of the invention facilitate the replacement of controversial synthetic antioxidants currently used in mint oil and mint-flavored chewing gum, with naturally occurring tocopherols.
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公开(公告)号：US06569472B1
公开(公告)日：2003-05-27
申请号：US09654464
申请日：2000-09-01
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone
IPC分类号： A23G330
CPC分类号： A23G4/025 , A23G3/343 , A23G4/064 , A23G4/20 , A23G2210/00
摘要： A method of making antacid coated chewing gum products comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener and calcium carbonate having a median particle size of greater than about 3 microns and being suspended in the coating syrup; and applying the coating syrup to the cores and drying the syrup to produce a coating on the cores, the coating containing from about 25% to about 60% calcium carbonate.
摘要翻译： 制备抗酸包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含中等粒径大于约3微米并且悬浮在涂覆糖浆中的本体甜味剂和碳酸钙的涂料浆料; 并将涂覆糖浆施加到芯上并干燥糖浆以在芯上产生涂层，该涂层含有约25％至约60％的碳酸钙。
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