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公开(公告)号：US20230404887A1
公开(公告)日：2023-12-21
申请号：US18247402
申请日：2021-10-22
Applicant: Firmenich SA
Inventor： Christine VUILLEUMIER , Gary MARR , Jessica BRANN , Lily WU , Zhenan WU , Nicholas O'LEARY , Benjamin SMITH
CPC classification number: A61K8/4973 , A61Q15/00 , A61K8/046 , A61K8/35 , A61K8/4926 , A61K8/498 , A61K2800/87 , A61K2800/874
Abstract: The various aspects presented herein relate to the perfumery industry. More particularly, the various aspects presented herein relate to the use of volatile compositions to limit, decrease or eliminate the perception of sweat malodor. Such compositions include at least one malodor antagonist optionally combined with perfuming ingredients. Such compositions, their use in combination with delivery systems and their applications in consumer products are also objects of the present disclosure.
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公开(公告)号：US20230253075A1
公开(公告)日：2023-08-10
申请号：US18003149
申请日：2021-09-30
Applicant: Firmenich SA
Inventor： Denis SHCHERBAKOV , Addi FADEL , Nicholas O'LEARY
Abstract: The fragrance ingredient or composition spatial recognisability prediction method (200) to prepare a fragrance composition comprising said fragrance ingredient or composition, comprises the steps of: —selecting (205), upon a computer interface, a value representative of between one and two of the following parameters: —a minimum sensory intensity level, corresponding to a predetermined minimum psychophysical intensity for the ingredient, —a maximum distance, corresponding to a distance at which the ingredient is to be perceived at a minimum predetermined psychophysical intensity level or—a quantity of the ingredient in liquid phase, wherein the selected value is selected within a range of at least two distinct values, —computing (215), by a computing system, a value representative of either one of the following parameters: —a minimum sensory intensity level, corresponding to a predetermined minimum psychophysical intensity for the ingredient, —a maximum distance, corresponding to a distance at which the ingredient is to be perceived at a minimum sensory intensity level selected or set by default, or—a quantity of the ingredient in liquid phase and wherein the computed value is representative of a parameter other than the parameter associated with the selected value and wherein a value for the parameter neither selected nor computed is set to a default value, said ingredient digital identifier corresponding to a physical ingredient to be used within a fragrance composition to be prepared as a function of the computed and selected values.
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公开(公告)号：US20220249877A1
公开(公告)日：2022-08-11
申请号：US17659791
申请日：2022-04-19
Applicant: FIRMENICH SA
Inventor： Nicholas O'LEARY , Jonathan WILLIAMS , Monica BANDERA
Abstract: The present invention relates to the field of perfumery. More particularly, it concerns malodor masking compositions and/or ingredients, as well as method for counteracting or masking malodors and perfuming compositions having odor masking properties.
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公开(公告)号：US20180264156A1
公开(公告)日：2018-09-20
申请号：US15762705
申请日：2016-09-30
Applicant: Firmenich SA
Inventor： Nicholas O'LEARY , Simon HURRY , Aude DAUGERON-JOUAULT , James BLUMIRE
CPC classification number: A61L9/01 , A61K8/04 , A61K8/411 , A61K8/42 , A61K8/49 , A61K8/494 , A61K8/4973 , A61K8/4986 , A61L9/013 , A61L9/14 , A61Q13/00 , A61Q15/00 , C11B9/00
Abstract: The present invention relates to the field of perfumery. It relates more particularly to perfume dispensing device. The device of the present invention comprises dispensing means and a liquid composition including a perfume and selected compounds which impacts the fragrance perception diffused in the surrounding air during use.
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公开(公告)号：US20210260236A1
公开(公告)日：2021-08-26
申请号：US17252264
申请日：2019-09-18
Applicant: Firmenich SA
Inventor： Rutger VAN SLEEUWEN , Nicholas O'LEARY , Valery NORMAND , Denis SHCHERBAKOV , Amy GONZALEZ , Jeffrey DONNELLY
Abstract: The present disclosure relates to the field of perfumery and more precisely it provides a device and associated consumer articles, for dispensing an active composition into the surrounding space.
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Patent Agency Ranking
公开(公告)号：US20190201300A1
公开(公告)日：2019-07-04
申请号：US16323070
申请日：2017-08-04
Applicant: Firmenich SA
Inventor： Monica BANDERA , Nicholas O'LEARY , Gary MARR
CPC classification number: A61K8/31 , A01N31/02 , A01N35/04 , A01N43/08 , A61K8/34 , A61K8/342 , A61K8/347 , A61K8/35 , A61K8/40 , A61K8/41 , A61K8/49 , A61K8/4926 , A61K8/4973 , A61K2800/56 , A61K2800/77 , A61L2/18 , A61Q13/00 , A61Q17/005 , A01N31/04 , A01N31/08 , A01N35/10 , A01N43/40 , A01N27/00 , A01N43/30
Abstract: The present disclosure relates to the field of antimicrobial compositions. More particularly, it concerns the use of a composition as an antimicrobial agent, the composition comprising ingredients selected from the group consisting of: (i) nona-2,6-dien-1-ol in combination with at least one ingredient selected from the group consisting of 3-neopentylpyridine, 2-methylhexan-3-one oxime, terpineol and 2-isopropyl-5-methylphenol; (ii) gamma-dodecalactone in combination with at least one ingredient selected from the group consisting of 1-Methyl-4-(1-methylethenyl)-cyclohexene, 4-Methoxybenzaldehyde, and 1,3-Benzodioxole-5-carbaldehyde; (iii) (Z)-3,7-Dimethyl-2,6-octadien-1-ol and gamma-dodecalactone; (iv) cis-4(Isopropyl)cyclohexanemethanol and 4-Methoxybenzaldehyde; and (v) 1,3-Benzodioxole-5-carbaldehyde and 4-Methoxybenzaldehyde, wherein the ingredients are present in an amount sufficient to provide an antimicrobial effect. The composition and its use for the preparation of antimicrobially active perfuming compositions and consumer products are also objects of the disclosure.
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公开(公告)号：US20190143151A1
公开(公告)日：2019-05-16
申请号：US16244052
申请日：2019-01-09
Applicant: Firmenich SA
Inventor： Nicholas O'LEARY , Jonathan WILLIAMS , Monica BANDERA
Abstract: The present invention relates to the field of perfumery. More particularly, it concerns malodor masking compositions and/or ingredients, as well as method for counteracting or masking malodors and perfuming compositions having odor masking properties.
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公开(公告)号：US20170340905A1
公开(公告)日：2017-11-30
申请号：US15535623
申请日：2015-12-10
Applicant: Firmenich SA
Inventor： Nicholas O'LEARY , Jonathan WILLIAMS , Monica BANDERA
CPC classification number: A61Q13/00 , A61K8/35 , A61Q15/00 , C07C49/607 , C11B9/0038 , C11D3/0068 , C11D3/50 , C11D3/505
Abstract: The present invention relates to the field of perfumery. More particularly, it concerns malodor masking compositions and/or ingredients, as well as method for counteracting or masking malodors and perfuming compositions having odor masking properties.
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公开(公告)号：US20230125249A1
公开(公告)日：2023-04-27
申请号：US18056426
申请日：2022-11-17
Applicant: FIRMENICH SA
Inventor： Patrick PFISTER , Matthew ROGERS , Jana PIKA , Florian DE NANTEUIL , Nicholas O'LEARY , Christie DELAURA
Abstract: The various aspects presented herein relate to the perfumery industry. More particularly, the various aspects presented herein relate to compositions and/or ingredients that increase a subject's perception of musk compounds, methods for intensifying a subject's perception of musk compounds, as well as to the perfumed articles or perfuming compositions comprising as an active ingredient, a compound of Formula (I).
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公开(公告)号：US20220096355A1
公开(公告)日：2022-03-31
申请号：US17426168
申请日：2020-05-15
Applicant: Firmenich SA
Inventor： Addi FADEL , Valery NORMAND , Artem KIRSHON , Nicholas O'LEARY , Arnaud STRUILLOU
Abstract: The various aspects presented herein relate to the field of perfumery. In particular, the present disclosure provides compositions having an increased and/or improved long-lastingness and/or fragrance profile. In addition, the present disclosure provides methods of using such compositions to increase and/or improve the long-lastingness and/or fragrance profile of a fragrance composition.
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