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公开(公告)号:US20210219586A1
公开(公告)日:2021-07-22
申请号:US16623020
申请日:2018-06-26
Applicant: Firmenich SA
Inventor: Pierre-Etienne BOUQUERAND , Valery NORMAND
Abstract: The aspects presented herein provide flavour compositions. In particular, the aspects presented herein provide flavour compositions that a person may dispense into beverages, such as, for example, bottled beverages.
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公开(公告)号:US20180078468A1
公开(公告)日:2018-03-22
申请号:US15574265
申请日:2016-06-03
Applicant: Firmenich SA
Inventor: Huda JERRI , Valery NORMAND , Christopher HANSEN
CPC classification number: C11D9/00 , A61K8/11 , A61K8/65 , A61K8/73 , A61K8/8158 , A61K8/84 , A61K8/87 , A61K2800/5424 , A61K2800/5426 , A61K2800/5428 , A61K2800/56 , A61K2800/624 , A61K2800/652 , A61Q1/00 , A61Q13/00
Abstract: The present invention relates to microcapsules formed by interfacial polymerization, which present high deposition properties and which can be advantageously used for example in the perfumery industry. Perfuming compositions and perfumed consumer products comprising these microcapsules are also objects of the invention.
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公开(公告)号:US20220096355A1
公开(公告)日:2022-03-31
申请号:US17426168
申请日:2020-05-15
Applicant: Firmenich SA
Inventor: Addi FADEL , Valery NORMAND , Artem KIRSHON , Nicholas O'LEARY , Arnaud STRUILLOU
Abstract: The various aspects presented herein relate to the field of perfumery. In particular, the present disclosure provides compositions having an increased and/or improved long-lastingness and/or fragrance profile. In addition, the present disclosure provides methods of using such compositions to increase and/or improve the long-lastingness and/or fragrance profile of a fragrance composition.
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公开(公告)号:US20190208805A1
公开(公告)日:2019-07-11
申请号:US16311923
申请日:2017-06-30
Applicant: Firmenich SA
Inventor: Valery NORMAND , Anandaraman SUBRAMANIAM , Jian ZHANG
CPC classification number: A23L27/13 , A23L27/29 , A23L27/72 , A23L27/80 , A23V2002/00
Abstract: Provided herein is a process for preparing a solid particle comprising: preparing an emulsion comprising: from 0.01 to 0.24%, by weight, of the final weight of the solid particle, of a saponin; from 5 to 55%, by weight, of the total weight of the emulsion, a water soluble biopolymer having a molecular weight below 100 KDa; from 5 to 60%, by weight, of the final weight of the solid particle, a flavor or fragrance comprising from about 50% to about 95% of limonene; from about 5% to about 50%, by weight, of the final weight of the solid particle an alcohol; and from about 15% up to about 80% of water; the percentages being defined by weight; 1. spray-drying the emulsion obtained in step 1) so as to obtain solid capsules; 2. the solid capsule in which the droplet size measured by Diffusion Light Scattering is characterized by a characteristic diameter D90 (90% of the population) equal or below 14 micrometers; 3. and in which the alcohol is aliphatic saturated or unsaturated (from C6 to C12) pure or in mixture with log P ranging from 1.8 to 4.8 as calculated by the Suzuki method; or cyclic (i.e. phenol, vanillin . . . ); in the flavor or fragrance that will be used as a co-surfactant in conjunction with the natural extract comprising saponins when the concentration of the solid extract of saponin is equal or lower than 0.06% w/w to guaranty a droplet size below the limit according to 3) even under reduced quantity of surfactant. e) An α value as calculated by the model that is between 2,500 and 10,250 cm2/g.
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公开(公告)号:US20210260236A1
公开(公告)日:2021-08-26
申请号:US17252264
申请日:2019-09-18
Applicant: Firmenich SA
Inventor: Rutger VAN SLEEUWEN , Nicholas O'LEARY , Valery NORMAND , Denis SHCHERBAKOV , Amy GONZALEZ , Jeffrey DONNELLY
Abstract: The present disclosure relates to the field of perfumery and more precisely it provides a device and associated consumer articles, for dispensing an active composition into the surrounding space.
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公开(公告)号:US20200154733A1
公开(公告)日:2020-05-21
申请号:US16610742
申请日:2018-05-15
Applicant: Firmenich SA
Inventor: Valery NORMAND , Denis SHCHERBAKOV , Dattatreya BANAVARA , Jian ZHANG
IPC: A23J3/04 , A23L27/00 , A23L33/105
Abstract: The aspects presented herein provide methods and compositions for the reduction or suppression of marine protein hydrolysate malodor by employing rice extract and/or a solid acid, preferably selected from malic acid, tartaric acid and citric acid.
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公开(公告)号:US20190070327A1
公开(公告)日:2019-03-07
申请号:US15736875
申请日:2016-07-29
Applicant: Firmenich SA
Inventor: Rutger VAN SLEEUWEN , Anaick NICOLAE , Gerald ALLISON , Valery NORMAND
Abstract: The present invention relates to the field of air freshener. It relates more particularly to a gel composition which allows for an effective and prolonged evaporation of an active volatile ingredient contained therein. The gel device of the present invention comprises an active volatile ingredient and a gelling agent essentially formed of cellulose, hemicellulose and pectin.
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公开(公告)号:US20190045824A1
公开(公告)日:2019-02-14
申请号:US16074076
申请日:2017-02-02
Applicant: Firmenich SA
Inventor: Pierre-Etienne BOUQUERAND , Amal ELABBADI , Serge MAIO , Gregory DARDELLE , Valery NORMAND
IPC: A23L27/00 , A23L29/212 , A23L29/30 , B01J13/22 , C11D3/50
Abstract: The present invention relates to a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, said process being performed at room temperature. Powdered microcapsules obtainable by said process are also an object of the invention. Perfuming and flavouring compositions as well as consumer products comprising said capsules are also part of the invention.
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公开(公告)号:US20200305482A1
公开(公告)日:2020-10-01
申请号:US16626398
申请日:2018-06-28
Applicant: FIRMENICH SA
Inventor: Valery NORMAND , Jian ZHANG , Amanda SCHOBER , Fei ZHANG , Pierre-Etienne BOUQUERAND
IPC: A23L27/00 , A23L27/12 , A23L29/25 , A23L29/30 , A23L3/3508
Abstract: Described herein are particles including flavors having an improved shelf life. Also described herein are methods to produce the particles. Additionally, described herein are beverages, sweet goods, and savory applications containing the particles.
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公开(公告)号:US20180249747A1
公开(公告)日:2018-09-06
申请号:US15759253
申请日:2016-09-21
Applicant: Firmenich SA
Inventor: Ling MA , Valery NORMAND , Ronald H. SKIFF , Ernst L. STEINBOECK
CPC classification number: A23L27/80 , A23L2/52 , A23L2/56 , A23L29/10 , A23V2002/00
Abstract: An oil in water (o/w) micro-emulsion comprising: a. water; b. from about 3% up to about 30% oil; c. from about 0.1% up to about 10% lecithin; d. sucrose monoester as an emulsifier wherein the ratio of the combined amount of a lecithin and sucrose monoester to oil is less than 1; e. propylene glycol wherein the propylene glycol to water ratio by weight is greater than 1; and f. from about 14% up to about 40%, by weight, a sugar selected from the group consisting of fructose, glucose, and sucrose, and combinations thereof; wherein the mean droplet size of the o/w micro-emulsion is about 10 to about 80 nm.
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