Tabletting process
    1.
    发明授权
    Tabletting process 有权
    压片过程

    公开(公告)号:US07422757B2

    公开(公告)日:2008-09-09

    申请号:US10501873

    申请日:2003-01-21

    IPC分类号: B29C43/02 B29B9/00

    摘要: The invention refers to a process for the preparation of a self-dispersing or self-emulsifying tablet, wherein a heated granulation mixture containing an active lipophilic substance and a surfactant is granulated into granules, said granules are cooled to a semi-solid state, said semi-solid granules are mixed with one or more fillers to cover the surface of the granules, distribution, the sieved granules are mixed with tabletting aids, and said mixture is compressed into tablets. The granulation mixture can also contain a lipid and/or filler. The invention also refers to tablets prepared by said processes.

    摘要翻译: 本发明涉及一种制备自分散或自乳化片剂的方法,其中将含有活性亲脂性物质和表面活性剂的加热的造粒混合物造粒成颗粒,将所述颗粒冷却至半固体状态,所述 将半固体颗粒与一种或多种填料混合以覆盖颗粒的表面,分布,将筛分的颗粒与压片助剂混合,并将所述混合物压制成片剂。 造粒混合物还可以含有脂质和/或填料。 本发明还涉及通过所述方法制备的片剂。

    New process 1
    2.
    发明申请
    New process 1 审中-公开
    新进程1

    公开(公告)号:US20050084526A1

    公开(公告)日:2005-04-21

    申请号:US10501899

    申请日:2003-01-21

    摘要: The invention refers to a process for the preparation of a self-dispersing or self-emulsifying tablet comprising the steps mixing a granulation medium containing an active lipophilic substance with one or more fillers and auxiliary components, granulation of said mixture into granules, drying of said granules, sieving of the granules into a homogeneous size, mixing of the granules with tabletting aids, and compressing said mixture into tablets, which is characterised in that the granulation medium comprises an oil, a surfactant and a polar liquid. The invention also refers to a process for the preparation of tablets from a granulation medium comprising oil and surfactant, as well as to tablets prepared by said processes.

    摘要翻译: 本发明涉及一种制备自分散或自乳化片剂的方法,包括将含有活性亲脂性物质的造粒介质与一种或多种填料和辅助成分混合的步骤,将所述混合物造粒成颗粒,将所述 颗粒,将颗粒筛分成均匀的尺寸,将颗粒与压片助剂混合,并将所述混合物压制成片剂,其特征在于造粒介质包含油,表面活性剂和极性液体。 本发明还涉及从包含油和表面活性剂的造粒介质以及由所述方法制备的片剂制备片剂的方法。

    Tabletting process
    3.
    发明申请
    Tabletting process 有权
    压片过程

    公开(公告)号:US20060182799A1

    公开(公告)日:2006-08-17

    申请号:US10501873

    申请日:2003-01-21

    IPC分类号: A61K9/20 B27N3/02

    摘要: The invention refers to a process for the preparation of a self-dispersing or self-emulsifying tablet, wherein a heated granulation mixture containing an active lipophilic substance and a surfactant is granulated into granules, said granules are cooled to a semi-solid state, said semi-solid granules are mixed with one or more fillers to cover the surface of the granules, distribution, the sieved granules are mixed with tabletting aids, and said mixture is compressed into tablets. The granulation mixture can also contain a lipid and/or filler. The invention also refers to tablets prepared by said processes.

    摘要翻译: 本发明涉及一种制备自分散或自乳化片剂的方法,其中将含有活性亲脂性物质和表面活性剂的加热的造粒混合物造粒成颗粒,将所述颗粒冷却至半固体状态,所述 将半固体颗粒与一种或多种填料混合以覆盖颗粒的表面,分布,将筛分的颗粒与压片助剂混合,并将所述混合物压制成片剂。 造粒混合物还可以含有脂质和/或填料。 本发明还涉及通过所述方法制备的片剂。

    Heat-resistant chocolate composition and process for the preparation
thereof
    7.
    发明授权
    Heat-resistant chocolate composition and process for the preparation thereof 失效
    耐热巧克力组合物及其制备方法

    公开(公告)号:US5486376A

    公开(公告)日:1996-01-23

    申请号:US244980

    申请日:1994-08-02

    CPC分类号: A23G1/36 A23G1/325 A23G1/54

    摘要: A heat-resistant or thermostable chocolate composition is prepared by mixing a chocolate mass, commonly used for preparing chocolate compositions, with a solution mainly consisting of a water-in-oil microemulsion comprising water, fat and an emulsifier, and optionally small amounts of one or more other phases, the water in the microemulsion being present in the form of droplets having a size of 10-1,000 .ANG..In a process for preparing the heat-resistant chocolate composition, a chocolate mass commonly used for preparing chocolate compositions is mixed with a solution mainly consisting of a water-in-oil microemulsion comprising water, fat and an emulsifier, and optionally small amounts of one or more other phases, the water in the microemulsion being present in the form of droplets having a size of 10-1,000 .ANG..

    摘要翻译: PCT No.PCT / SE92 / 00876 Sec。 371日期1994年8月2日 102(e)日期1994年6月17日PCT提交1992年12月18日PCT公布。 公开号WO93 / 12664 日期:1993年7月8日。耐热或耐热巧克力组合物通过将通常用于制备巧克力组合物的巧克力块与主要由包含水,脂肪和乳化剂的油包水微乳液组成的溶液混合来制备 ,以及任选地少量的一个或多个其它相,微乳液中的水以大小为10-1000安培的液滴的形式存在。 在制备耐热巧克力组合物的方法中,将通常用于制备巧克力组合物的巧克力块与主要由包含水,脂肪和乳化剂的油包水微乳液组成的溶液和任选少量的一种 或更多的其它相,微乳液中的水以小于10-1000安培的液滴的形式存在。