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公开(公告)号:US4086137A
公开(公告)日:1978-04-25
申请号:US766630
申请日:1977-02-08
申请人: Kiyoshi Nakayama , Kazumi Araki , Hajime Yoshida
发明人: Kiyoshi Nakayama , Kazumi Araki , Hajime Yoshida
CPC分类号: C12P13/10 , Y10S435/839
摘要: L-arginine is produced by fermentation of a microorganism belonging to the genus Bacillus capable of producing L-arginine and having a nutritional requirement for at least one compound of the group consisting of methionine, histidine, threonine, proline, isoleucine, lysine, adenine, guanine and uracil or its precursor. L-arginine is accumulated in the culture liquor and may be recovered therefrom.
摘要翻译: L-精氨酸通过发酵能产生L-精氨酸的芽孢杆菌属的微生物产生,并且对至少一种由甲硫氨酸,组氨酸,苏氨酸,脯氨酸,异亮氨酸,赖氨酸,腺嘌呤, 鸟嘌呤和尿嘧啶或其前体。 L-精氨酸在培养液中积聚并可从其中回收。
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公开(公告)号:US4169763A
公开(公告)日:1979-10-02
申请号:US814621
申请日:1977-07-11
申请人: Kiyoshi Nakayama , Kazumi Araki , Yoshitake Tanaka
发明人: Kiyoshi Nakayama , Kazumi Araki , Yoshitake Tanaka
CPC分类号: C12P13/08 , Y10S435/843
摘要: A process for producing L-lysine by fermentation includes the steps of culturing a strain belonging to the genus Corynebacterium having both an ability to produce L-lysine and a resistance to at least one member selected from the group consisting of aspartic acid analogs and sulfa drugs in a nutrient medium, forming and accumulating L-lysine in the resulting culture liquor and thereafter recovering the L-lysine therefrom.
摘要翻译: 通过发酵生产L-赖氨酸的方法包括以下步骤:培养属于棒状杆菌属的菌株,其具有产生L-赖氨酸的能力和对至少一种选自天冬氨酸类似物和磺胺类药物的成员 在营养培养基中,在所得培养液中形成和积聚L-赖氨酸,然后从中回收L-赖氨酸。
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公开(公告)号:US4183786A
公开(公告)日:1980-01-15
申请号:US855328
申请日:1977-11-28
申请人: Kiyoshi Nakayama , Kazumi Araki , Yoshitake Tanaka
发明人: Kiyoshi Nakayama , Kazumi Araki , Yoshitake Tanaka
CPC分类号: C12P13/06 , Y10S435/872
摘要: A process for converting glycine to L-serine is effected by the use of an aqueous medium containing glycine and microbial cells of a mutant belonging to the genus Nocardia. The mutant is capable of converting glycine to L-serine and has no or lowered ability to decompose L-serine and/or a resistance to at least one metabolic antagonist selected from those of glycine, serine, methionine, glutamine, histidine, leucine, isoleucine, valine, purine, pyrimidine or folic acid. The L-serine is accumulated in the aqueous medium and is recovered therefrom.
摘要翻译: 将甘氨酸转化为L-丝氨酸的方法通过使用含有甘氨酸的水性培养基和属于诺卡氏菌属的突变体的微生物细胞来实现。 突变体能够将甘氨酸转化为L-丝氨酸,并且没有或降低分解L-丝氨酸的能力和/或对至少一种选自甘氨酸,丝氨酸,甲硫氨酸,谷氨酰胺,组氨酸,亮氨酸,异亮氨酸的代谢拮抗剂的抗性 ,缬氨酸,嘌呤,嘧啶或叶酸。 L-丝氨酸在水性介质中积聚并从中回收。
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公开(公告)号:US4783403A
公开(公告)日:1988-11-08
申请号:US697470
申请日:1985-02-01
申请人: Kazumi Araki , Toshitsugu Ozeki , Yukiyoshi Ito , Shuichi Ishino , Hideharu Anazawa , Shigeru Kamimori
发明人: Kazumi Araki , Toshitsugu Ozeki , Yukiyoshi Ito , Shuichi Ishino , Hideharu Anazawa , Shigeru Kamimori
CPC分类号: C12P13/222 , Y10S435/822 , Y10S435/83 , Y10S435/832 , Y10S435/843 , Y10S435/847 , Y10S435/85 , Y10S435/852 , Y10S435/859 , Y10S435/873 , Y10S435/877 , Y10S435/879 , Y10S435/881
摘要: L-phenylalanine is produced by using a microorganism belonging to the species Citrobacter freundii, Erwinia herbicola, Enterobacter cloacae, Klebsiella oxytoca, Salmonella typhimurium, Bacillus cereus, Flavobacterium suaveolens, Serratia marcescens, Pseudomonas putida, Enterobacter cloacae, Proteus mirabilis, Paracoccus denitrificans, Arthrobacter globiformis, Bacillus sphaericus, Corynebacterium hydrocarboclastus, Kluyvera micum or Microbacterium ammoniaphilum and having the ability to convert phenylpyruvic acid into L-phenylalanine in the presence of an amino group donor; or fumaric acid and ammonium ion or urea.
摘要翻译: L-苯丙氨酸是通过使用属于弗氏柠檬酸杆菌,欧文氏菌,阴沟肠杆菌,克雷伯杆菌,鼠伤寒沙门氏菌,蜡状芽孢杆菌,黄杆菌,粘质沙雷氏菌,恶臭假单胞菌,阴沟肠杆菌,奇异变形杆菌,脱氮脱氮杆菌,节杆菌 球形芽孢杆菌,球形芽孢杆菌,碳酸棒杆菌,克氏乳杆菌或氨基微生物,并且具有在氨基供体存在下将苯丙酮酸转化成L-苯丙氨酸的能力; 或富马酸和铵离子或尿素。
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公开(公告)号:US4495283A
公开(公告)日:1985-01-22
申请号:US482892
申请日:1983-04-07
申请人: Kazumi Araki , Tetsuro Kuga
发明人: Kazumi Araki , Tetsuro Kuga
CPC分类号: C12P13/24 , Y10S435/84 , Y10S435/843
摘要: L-histidine is produced by culturing, in a nutrient medium, an L-histidine producing mutant microorganism belonging to the genus Corynebacterium or Brevibacterium. The mutant is resistant to growth inhibition by an RNA polymerase inhibitor or requires adenine. L-histidine is accumulated in the culture liquor and is recovered therefrom.
摘要翻译: 通过在营养培养基中培养属于棒状杆菌属或短杆菌属的L-组氨酸生产突变体微生物来产生L-组氨酸。 突变体对RNA聚合酶抑制剂的生长抑制具有抗性,或需要腺嘌呤。 L-组氨酸在培养液中积聚并从中回收。
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