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公开(公告)号：US20050038118A1
公开(公告)日：2005-02-17
申请号：US10832324
申请日：2004-04-27
IPC分类号： A23L2/52 , A23L1/30 , A61K9/48 , A61K31/201 , A61K31/202 , A61K47/42 , A61P11/00 , A61P11/02 , A61P11/04 , A61P11/06 , A61P25/04 , A61P29/02 , A61P31/12 , A61P31/16
CPC分类号： A61K31/201 , A23L33/12 , A23V2002/00 , A23V2250/1866
摘要： A method of preventing or treating a common cold in a mammal, or of treating or ameliorating the symptoms of a common cold in a mammal, comprises administering to said mammal an effective amount of conjugated fatty acid or a derivative thereof.
摘要翻译： 预防或治疗哺乳动物感冒或治疗或改善哺乳动物感冒的症状的方法包括向所述哺乳动物施用有效量的共轭脂肪酸或其衍生物。
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公开(公告)号：US06888016B2
公开(公告)日：2005-05-03
申请号：US10260522
申请日：2002-10-01
申请人： Anna Louise Brown , Frederick William Cain , Ingrid Celestina Mohede , Preyesh Parmar , Julia Sarah Rogers , Ulrike Schmid
发明人： Anna Louise Brown , Frederick William Cain , Ingrid Celestina Mohede , Preyesh Parmar , Julia Sarah Rogers , Ulrike Schmid
IPC分类号： A23L33/12 , A61K31/201 , A61K31/231 , A61K31/352 , A61K31/375 , A61K33/24 , A61K36/48 , A61K38/00 , A61K45/00 , A61P3/00 , A61P3/10 , C07C57/00
CPC分类号： A61K31/201 , A23L33/12
摘要： Our invention concerns a mixture of CLA glycerides, and/or CLA-fatty acids and or CLA-alkyl esters and another component, wherein the other component (=component A) is selected for its capacity to alleviate problems related to insulin resistance in mammals, using CLA rich diets and/or foods and/or food supplements using an appropriate in vitro test so that in at least one step of the in vitro test, as described in the text, an improvement in test results is obtained of at least 4% by the blend of the CLA derivative and component A when compared to the CLA derivative only.The inventon further concerns CLA rich dietic food, food supplements and foods containing the combination of CLA and component A as defined, while also the use of this combination for achieving an alleviation of insulin resistance is part of the invention.
摘要翻译： 本发明涉及CLA甘油酯和/或CLA-脂肪酸和/或CLA-烷基酯和另一种组分的混合物，其中选择其它组分（=组分A）以减轻哺乳动物胰岛素抵抗相关问题的能力， 使用CLA丰富的饮食和/或食物和/或食物补充剂，使用适当的体外试验，使得在体外试验的至少一个步骤中，如文中所述，获得的试验结果的改善至少为4％ 当与CLA衍生物相比时，通过CLA衍生物和组分A的共混物。 本发明进一步涉及CLA富含脂肪的食物，食品添加剂和含有CLA和组分A的组合的食品，同时也使用这种组合来实现胰岛素抵抗的减轻是本发明的一部分。
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3.发明申请公开(公告)号：US20090269307A1
公开(公告)日：2009-10-29
申请号：US12084854
申请日：2006-10-26
申请人： Ruud Albers , Wilhelmina Martina Blom , Adrianus Marinus Ledeboer , Ingrid Celestina Mohede , Jan Willem Sanders
发明人： Ruud Albers , Wilhelmina Martina Blom , Adrianus Marinus Ledeboer , Ingrid Celestina Mohede , Jan Willem Sanders
CPC分类号： A23L33/135 , A23L33/105 , A23Y2220/73
摘要： One aspect of the present invention relates to an edible product containing: • probiotic bacteria in an amount of at least 103 bacteria per gram; and • at least 0.5 mg/g of ginseng polysaccharides containing at least 2 monosaccharide units, preferably at least 4 monosaccharide units. Another aspect of the invention relates to the use of the aforementioned product in therapeutic and prophylactic treatments. The present invention further provides a method of producing a packaged liquid edible product containing probiotic bacteria and ginseng polysaccharides in the aforementioned amounts.
摘要翻译： 本发明的一个方面涉及一种食用产品，其含有： 益生菌的数量至少为103克/克; 和。 至少0.5mg / g的含有至少2个单糖单元的人参多糖，优选至少4个单糖单元。 本发明的另一方面涉及上述产品在治疗和预防治疗中的用途。 本发明还提供一种以上述量生产含有益生菌和人参多糖的包装液体食用产品的方法。
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4.发明授权公开(公告)号：US08309075B2
公开(公告)日：2012-11-13
申请号：US12084854
申请日：2006-10-26
申请人： Ruud Albers , Wilhelmina Martina Blom , Adrianus Marinus Ledeboer , Ingrid Celestina Mohede , Jan Willem Sanders
发明人： Ruud Albers , Wilhelmina Martina Blom , Adrianus Marinus Ledeboer , Ingrid Celestina Mohede , Jan Willem Sanders
IPC分类号： A23B7/148 , A23C17/00 , A21D13/00 , A01N63/00 , A01N65/00 , A61K36/254 , B65D85/00 , C08B37/00
CPC分类号： A23L33/135 , A23L33/105 , A23Y2220/73
摘要： One aspect of the present invention relates to an edible product containing: • probiotic bacteria in an amount of at least 103 bacteria per gram; and • at least 0.5 mg/g of ginseng polysaccharides containing at least 2 monosaccharide units, preferably at least 4 monosaccharide units. Another aspect of the invention relates to the use of the aforementioned product in therapeutic and prophylactic treatments. The present invention further provides a method of producing a packaged liquid edible product containing probiotic bacteria and ginseng polysaccharides in the aforementioned amounts.
摘要翻译： 本发明的一个方面涉及一种食用产品，其含有：•每克至少103个细菌的益生菌; 和至少0.5mg / g的含有至少2个单糖单元，优选至少4个单糖单元的人参多糖。 本发明的另一方面涉及上述产品在治疗和预防治疗中的用途。 本发明还提供一种以上述量生产含有益生菌和人参多糖的包装液体食用产品的方法。
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