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公开(公告)号：US20170303565A1
公开(公告)日：2017-10-26
申请号：US15512711
申请日：2015-08-21
发明人： Avetik MARKOSYAN , Indra PRAKASH , Cyrille JARRIN , Aurelien BADIE , Robert TER HALLE , Cynthia BUNDERS , Daniel AURIOL
CPC分类号： A23L2/60 , A23L27/36 , A23V2002/00 , C07H1/06 , C07H15/256 , C12P19/18 , C12P19/56 , C12Y204/01 , C12Y302/01021 , Y02P20/582
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2, reb M2, and reb I are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
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公开(公告)号：US20170283449A1
公开(公告)日：2017-10-05
申请号：US15507969
申请日：2015-08-27
发明人： Avetik MARKOSYAN , Indra PRAKASH
摘要： A Stevia extract made from leaves of the Stevia rebaudiana plant is described. The extract has desired levels of steviol glycosides and is useful in food, beverage, and other consumable products.
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公开(公告)号：US20150031869A1
公开(公告)日：2015-01-29
申请号：US14469076
申请日：2014-08-26
发明人： Avetik MARKOSYAN , Cyrille JARRIN , Patrick ROBE , Rob ter HALLE , Indra PRAKASH , Venkata Sai PRAKASH CHATURVEDULA
CPC分类号： A23L27/36 , A23V2002/00 , C07H15/24 , C12P19/18 , C12P19/56 , C12Y204/01 , Y02P20/582
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and X are described. The method includes expression of UDP-glucosyltransferases from Stevia rebaudiana Bertoni, which are capable converting certain steviol glycosides to rebaudiosides A, D and X. The highly purified rebaudiosides A, D and X, are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
摘要翻译： 描述了制备高纯度甜菊糖苷，特别是莱鲍迪苷A，D和X的方法。 该方法包括从甜菊甜叶菊Bertoni中表达UDP-葡糖基转移酶，其能够将某些甜菊糖苷转化为莱鲍迪苷A，D和X.高度纯化的新蛇菊苷A，D和X可用作食用和咀嚼组合物中的非热量甜味剂 例如任何饮料，糖果，面包店产品，饼干和口香糖。
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公开(公告)号：US20140357588A1
公开(公告)日：2014-12-04
申请号：US14287837
申请日：2014-05-27
发明人： Avetik MARKOSYAN , Indra PRAKASH , Cynthia BUNDERS , Pankaj SONI , Jarrin CYRILLE , Aurélien BADIE , Robert ter HALLE
CPC分类号： C12P19/56 , A23L2/60 , A23L27/33 , A23V2002/00 , A24B15/10 , A24B15/302 , C07H15/256 , Y02P20/582 , A23V2250/258
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2 and reb M2 are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
摘要翻译： 描述了制备高度纯化的甜菊糖苷，特别是莱鲍迪苷A，D和M的方法。 所述方法包括利用重组微生物将各种凝视组合物转化成目标甜菊糖苷。 此外，公开了新的甜菊糖苷D2和重组M2，以及其制备方法。 高度纯化的莱鲍迪苷可用作食用和咀嚼组合物中的非热量甜味剂，例如任何饮料，糖果，面包店产品，饼干和口香糖。
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公开(公告)号：US20240260613A1
公开(公告)日：2024-08-08
申请号：US18605409
申请日：2024-03-14
发明人： Avetik MARKOSYAN , Shan Wang LI , Yu Cheng BU , Indra PRAKASH
CPC分类号： A23L2/60 , A23L27/36 , A23V2002/00
摘要： A Stevia extract made from leaves of the Stevia rebaudiana plant is described. The extract has desired levels of steviol glycosides and is useful in food, beverage, and other consumable products.
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公开(公告)号：US20240114932A1
公开(公告)日：2024-04-11
申请号：US18544847
申请日：2023-12-19
发明人： Avetik MARKOSYAN , Indra PRAKASH
IPC分类号： A23L2/60 , A01H4/00 , A01H5/12 , A01H6/14 , A21D2/18 , A21D2/36 , A21D13/062 , A23C9/13 , A23G3/36 , A23G4/06 , A23L2/52 , A23L2/54 , A23L27/30 , A23L33/105 , A61K8/9789 , A61Q1/00 , A61Q11/00 , C07H1/08 , C07H15/24 , C07H15/256 , C12N15/82
CPC分类号： A23L2/60 , A01H4/005 , A01H4/008 , A01H5/12 , A01H6/1488 , A21D2/181 , A21D2/36 , A21D13/062 , A23C9/1307 , A23G3/36 , A23G4/06 , A23L2/52 , A23L2/54 , A23L27/36 , A23L33/105 , A61K8/9789 , A61Q1/00 , A61Q11/00 , C07H1/08 , C07H15/24 , C07H15/256 , C12N15/8282 , A61K36/00
摘要： A Stevia extract made from leaves of the Stevia rebaudiana plant is described. The extract has desired levels of steviol glycosides and is useful in food, beverage, and other consumable products.
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公开(公告)号：US20220053809A1
公开(公告)日：2022-02-24
申请号：US17520147
申请日：2021-11-05
发明人： Avetik MARKOSYAN , Indra PRAKASH
IPC分类号： A23L27/30 , A23C9/13 , A23L2/60 , A21D2/18 , A61Q11/00 , C07H15/256 , A23L2/06 , A23L2/54 , A23G4/06 , A01H6/14 , A21D2/36 , A21D13/062 , A23G3/36 , A61Q1/00 , C07H15/24 , C12N15/82 , C07H1/08 , A23L33/105 , A01H1/02 , A01H4/00 , A01H5/12 , A23L2/52 , A61K8/9789
摘要： A Stevia extract made from leaves of the Stevia rebaudiana plant is described. The extract has desired levels of steviol glycosides and is useful in food, beverage, and other consumable products.
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公开(公告)号：US20190322691A1
公开(公告)日：2019-10-24
申请号：US16503224
申请日：2019-07-03
发明人： Indra PRAKASH , Avetik MARKOSYAN , Venkata Sai Prakash CHATURVEDULLA , Mary CAMPBELL , Rafael SAN MIGUEL , Siddhartha PURKAYASTHA , Marquita JOHNSON
摘要： A method for purifying steviol glycosides by utilizing a plurality of columns is described.
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公开(公告)号：US20180100175A1
公开(公告)日：2018-04-12
申请号：US15694524
申请日：2017-09-01
发明人： Avetik MARKOSYAN , Indra PRAKASH , Cynthia BUNDERS , Pankaj SONI , Jarrin CYRILLE , Aurélien BADIE , Robert ter HALLE
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2 and reb M2 are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
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公开(公告)号：US20170112176A1
公开(公告)日：2017-04-27
申请号：US15400325
申请日：2017-01-06
发明人： Avetik MARKOSYAN , Cyrille JARRIN , Patrick ROBE , Rob ter Halle , Indra PRAKASH , Venkata Sai PRAKASH CHATURVEDULA
CPC分类号： A23L27/36 , A23V2002/00 , C07H15/24 , C12P19/18 , C12P19/56 , C12Y204/01 , Y02P20/582
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and X are described. The method includes expression of UDP-glucosyltransferases from Stevia rebaudiana Bertoni, which are capable converting certain steviol glycosides to rebaudiosides A, D and X. The highly purified rebaudiosides A, D and X, are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
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