BEER-BREWING METHOD
    1.
    发明申请
    BEER-BREWING METHOD 审中-公开
    啤酒方法

    公开(公告)号:US20120015072A1

    公开(公告)日:2012-01-19

    申请号:US13245987

    申请日:2011-09-27

    IPC分类号: C12C11/00

    CPC分类号: C12C5/004 C12C7/04

    摘要: The present invention relates to a method for beer-brewing comprising adding an enzyme composition comprising catalase without, or essentially without, glucose oxidase so as to improve the flavor and/or flavor stability of the finished beer.

    摘要翻译: 啤酒酿造方法本发明涉及一种啤酒酿造方法,包括加入不含葡萄糖氧化酶或基本上不含葡萄糖氧化酶的过氧化氢酶的酶组合物,以改善成品啤酒的风味和/或风味稳定性。

    Beer-Brewing Method
    2.
    发明申请
    Beer-Brewing Method 审中-公开
    啤酒酿造方法

    公开(公告)号:US20090041890A1

    公开(公告)日:2009-02-12

    申请号:US12280455

    申请日:2007-03-06

    IPC分类号: C12G3/00

    CPC分类号: C12C5/004 C12C7/04

    摘要: The present invention relates to a method for beer-brewing comprising adding an enzyme composition comprising catalase without, or essentially without, glucose oxidase so as to improve the flavor and/or flavor stability of the finished beer.

    摘要翻译: 啤酒酿造方法本发明涉及一种啤酒酿造方法,包括加入不含葡萄糖氧化酶或基本上不含葡萄糖氧化酶的过氧化氢酶的酶组合物,以改善成品啤酒的风味和/或风味稳定性。

    Alpha-amylase variants
    3.
    发明授权
    Alpha-amylase variants 有权
    α-淀粉酶变体

    公开(公告)号:US08465957B2

    公开(公告)日:2013-06-18

    申请号:US13478512

    申请日:2012-05-23

    IPC分类号: C12N9/28

    摘要: The invention relates to a variant of a parent Termamyl-like alpha-amylase, comprising mutations in two, three, four, five or six regions/positions. The variants have increased stability at high temperatures (relative to the parent). The invention also relates to a DNA construct comprising a DNA sequence encoding an alpha-amylase variant of the invention, a recombinant expression vector which carries a DNA construct of the invention, a cell which is transformed with a DNA construct of the invention, the use of an alpha-amylase variant of the invention for washing and/or dishwashing, textile desizing, starch liquefaction, a detergent additive comprising an alpha-amylase variant of the invention, a manual or automatic dishwashing detergent composition comprising an alpha-amylase variant of the invention, a method for generating a variant of a parent Termamyl-like alpha-amylase, which variant exhibits increased.

    摘要翻译: 本发明涉及亲本的类戊酰样α-淀粉酶的变体,其包含2,3,4,5或6个/位置的突变。 这些变体在高温下(相对于亲本)具有增加的稳定性。 本发明还涉及包含编码本发明的α-淀粉酶变体的DNA序列的DNA构建体,携带本发明的DNA构建体的重组表达载体,用本发明的DNA构建体转化的细胞,使用 本发明的α-淀粉酶变体用于洗涤和/或餐具洗涤,纺织品退浆,淀粉液化,包含本发明的α-淀粉酶变体的洗涤剂添加剂,手动或自动洗碗洗涤剂组合物,其包含α-淀粉酶变体 本发明提供一种产生母体类戊酰样α-淀粉酶的变体的方法,该变体表现出增加。

    Alpha-Amylase Variants
    4.
    发明申请
    Alpha-Amylase Variants 审中-公开
    α-淀粉酶变体

    公开(公告)号:US20110287516A1

    公开(公告)日:2011-11-24

    申请号:US13038991

    申请日:2011-03-02

    IPC分类号: C12N9/26

    摘要: The invention relates to a variant of a parent Termamyl-like alpha-amylase, comprising mutations in two, three, four, five or six regions/positions. The variants have increased stability at high temperatures (relative to the parent). The invention also relates to a DNA construct comprising a DNA sequence encoding an alpha-amylase variant of the invention, a recombinant expression vector which carries a DNA construct of the invention, a cell which is transformed with a DNA construct of the invention, the use of an alpha-amylase variant of the invention for washing and/or dishwashing, textile desizing, starch liquefaction, a detergent additive comprising an alpha-amylase variant of the invention, a manual or automatic dishwashing detergent composition comprising an alpha-amylase variant of the invention, a method for generating a variant of a parent Termamyl-like alpha-amylase, which variant exhibits increased.

    摘要翻译: 本发明涉及亲本的类戊酰样α-淀粉酶的变体,其包含2,3,4,5或6个/位置的突变。 这些变体在高温下(相对于亲本)具有增加的稳定性。 本发明还涉及包含编码本发明的α-淀粉酶变体的DNA序列的DNA构建体,携带本发明的DNA构建体的重组表达载体,用本发明的DNA构建体转化的细胞,使用 本发明的α-淀粉酶变体用于洗涤和/或餐具洗涤,纺织品退浆,淀粉液化,包含本发明的α-淀粉酶变体的洗涤剂添加剂,手动或自动洗碗洗涤剂组合物,其包含α-淀粉酶变体 本发明提供一种产生母体类戊酰样α-淀粉酶的变体的方法,该变体表现出增加。

    PROCESSES FOR MAKING ETHANOL
    5.
    发明申请
    PROCESSES FOR MAKING ETHANOL 审中-公开
    制备乙醇的方法

    公开(公告)号:US20080305206A1

    公开(公告)日:2008-12-11

    申请号:US12131518

    申请日:2008-06-02

    IPC分类号: C12G3/12

    CPC分类号: C12P7/10 Y02E50/16

    摘要: The present invention provides improved processes for recovering components of distillers' grain, such as, the components of distillers' dried grain (DDG), for use in various applications, including in the production of ethanol.

    摘要翻译: 本发明提供了用于回收蒸馏器颗粒组分的改进方法,例如酒糟干粒(DDG)的组分,用于各种应用,包括在乙醇的生产中。

    Alpha-Amylase Variants
    6.
    发明申请
    Alpha-Amylase Variants 审中-公开
    α-淀粉酶变体

    公开(公告)号:US20090203109A1

    公开(公告)日:2009-08-13

    申请号:US12417453

    申请日:2009-04-02

    IPC分类号: C12N9/28

    摘要: The invention relates to a variant of a parent Termamyl-like α-amylase, comprising mutations in two, three, four, five or six regions/positions. The variants have increased stability at high temperatures (relative to the parent). The invention also relates to a DNA construct comprising a DNA sequence encoding an α-amylase variant of the invention, a recombinant expression vector which carries a DNA construct of the invention, a cell which is transformed with a DNA construct of the invention, the use of an α-amylase variant of the invention for washing and/or dishwashing, textile desizing, starch liquefaction, a detergent additive comprising an α-amylase variant of the invention, a manual or automatic dishwashing detergent composition comprising an α-amylase variant of the invention, a method for generating a variant of a parent Termamyl-like α-amylase, which variant exhibits increased.

    摘要翻译: 本发明涉及亲本的类戊酰样α-淀粉酶的变体,其包含2,3,4,5或6个/位置的突变。 这些变体在高温下(相对于亲本)具有增加的稳定性。 本发明还涉及包含编码本发明的α-淀粉酶变体的DNA序列的DNA构建体,携带本发明的DNA构建体的重组表达载体,用本发明的DNA构建体转化的细胞,使用 本发明的α-淀粉酶变体用于洗涤和/或餐具洗涤,纺织品退浆,淀粉液化,包含本发明的α-淀粉酶变体的洗涤剂添加剂,手动或自动洗碗洗涤剂组合物,其包含α-淀粉酶变体 本发明提供一种产生母体类戊酰样α-淀粉酶的变体的方法,该变体表现出增加。

    &agr;-Amylase variants
    7.
    发明授权
    &agr;-Amylase variants 有权
    α-淀粉酶变体

    公开(公告)号:US06197565B1

    公开(公告)日:2001-03-06

    申请号:US09193068

    申请日:1998-11-16

    IPC分类号: C12N928

    摘要: The invention relates to a variant of a parent Termamyl-like &agr;-amylase, comprising mutations in two, three, four, five or six regions/positions. The variants have increased stability at high temperatures (relative to the parent). The invention also relates to a DNA construct comprising a DNA sequence encoding an &agr;-amylase variant of the invention, a recombinant expression vector which carries a DNA construct of the invention, a cell which is transformed with a DNA construct of the invention, the use of an &agr;-amylase variant of the invention for washing and/or dishwashing, textile desizing, starch liquefaction, a detergent additive comprising an &agr;-amylase variant of the invention, a manual or automatic dishwashing detergent composition comprising an &agr;-amylase variant of the invention, a method for generating a variant of a parent Termamyl-like &agr;-amylase, which variant exhibits increased.

    摘要翻译: 本发明涉及亲本的类戊酰样α-淀粉酶的变体,其包含2,3,4,5或6个/位置的突变。 这些变体在高温下(相对于亲本)具有增加的稳定性。 本发明还涉及包含编码本发明的α-淀粉酶变体的DNA序列的DNA构建体,携带本发明的DNA构建体的重组表达载体,用本发明的DNA构建体转化的细胞,使用 本发明的α-淀粉酶变体用于洗涤和/或餐具洗涤,纺织品退浆,淀粉液化,包含本发明的α-淀粉酶变体的洗涤剂添加剂,手动或自动洗碗洗涤剂组合物,其包含α-淀粉酶变体 本发明提供一种产生母体类戊酰样α-淀粉酶的变体的方法,该变体表现出增加。

    Processes for Producing a Fermantation Product
    8.
    发明申请
    Processes for Producing a Fermantation Product 审中-公开
    生产花生产品的工艺

    公开(公告)号:US20080113418A1

    公开(公告)日:2008-05-15

    申请号:US10586109

    申请日:2005-01-14

    IPC分类号: C12P7/00 C12P7/14

    CPC分类号: C12P7/06 Y02E50/17

    摘要: The present invention relates to processes for producing a fermentation product, such as ethanol, from milled starch-containing material comprising (a) saccharifying the milled starch-containing material with a glucoamylase having an amino acid sequence shown in SEQ ID NO: 2, or a glucoamylase being at least 70% identical thereto, at a temperature below the initial gelatinization temperature of said starch-containing material, (b) fermenting using a fermenting organism.

    摘要翻译: 本发明涉及由含碾磨的含淀粉材料生产发酵产物如乙醇的方法,该方法包括:(a)用含有SEQ ID NO:2所示氨基酸序列的葡糖淀粉酶糖化含碾磨淀粉的材料,或 在低于所述含淀粉材料的初始糊化温度的温度下,(b)使用发酵生物发酵的葡糖淀粉酶与其至少70%相同。