公开(公告)号：US20190021378A1

公开(公告)日：2019-01-24

申请号：US15755599

申请日：2015-09-01

Applicant: SYMRISE AG

Inventor： Johannes KIEFL ,  Susanne Paetz ,  Jakob Ley ,  Gerhard Krammer ,  Thomas Riess ,  Kathrin Langer ,  Gunter Kindel ,  Morine Verqohlt

IPC: A23L19/00 ,  A23L27/12 ,  A23L27/20 ,  A23L27/00

CPC classification number: A23L19/07 ,  A23L27/13 ,  A23L27/2052 ,  A23L27/84 ,  A23L27/86 ,  A23V2002/00 ,  A23V2200/16

Abstract: The invention relates to a foodstuff, containing: a) juice, pith, flesh, skins; or other constituents of at least one citrus fruit, b) at least one 4-hydroxyflavanone of the formula (I), in which R1 represents hydrogen or a hydroxy group a or methoxy group and the carbon atom at the position (C2) designated by * is present in a (2S) or a (2R) configuration or in any mixture of the two configurations, and also, if applicable, c) further flavorings or flavoring preparations, with the proviso that the constituent (b) is present in a sufficient quantity to improve the acidic and/or bitter taste of the constituent (a).