Abstract:
Provided is an oven comprising an air guide configured to guide the flow of air discharged from a discharge passage. The oven comprises: a main body having an open cavity; a door for opening and closing the oven cavity; a handle disposed on the upper portion of the front surface of the door; an air blower fan disposed on the top of the oven cavity so as to blow air suctioned from the outside of the main body; the discharge passage configured to discharge the air suctioned by the air blower fan to the outside of the main body; and the air guide disposed on one end of the discharge passage so as to divide the flow of air discharged through the discharge passage into an upper portion and a lower portion.
Abstract:
An oven includes a main body, a cooking compartment provided in the main body and having a front surface thereof is opened, the cooking compartment having an opening, a camera provided above the cooking compartment and configured to capture an inside of the cooking compartment through the opening, a camera cooling fan disposed above the camera and configured to cool the camera by suctioning external air, a first glass provided at the opening of the cooking compartment so that the camera captures the inside of the cooking compartment and configured to block transmission of heat in the cooking compartment to the camera, and a second glass provided between the camera and the first glass and configured to additionally block the transmission of heat to the camera.
Abstract:
A substrate processing system includes an index module including wafer carriers. First and second heat processing units are disposed adjacent to the index module. Each of the first and second heat processing units includes a plurality of first heat processing plates sequentially stacked. First and second transfer robots are disposed adjacent to the first and second heat processing units, respectively. Each of the first and second transfer robots is movable along a vertical transfer path and to rotate. First and second coating units are disposed adjacent to first sides of the first and second transfer robots, respectively. Each of the first and second coating units includes a plurality of coating devices sequentially stacked. First and second bake units are disposed adjacent to second sides of the first and second transfer robots, respectively. Each of the first and second bake units includes a plurality of second heat processing plates sequentially stacked.
Abstract:
An oven includes a main body, a cooking compartment provided in the main body and having a front surface thereof is opened, the cooking compartment having an opening, a camera provided above the cooking compartment and configured to capture an inside of the cooking compartment through the opening, a camera cooling fan disposed above the camera and configured to cool the camera by suctioning external air, a first glass provided at the opening of the cooking compartment so that the camera captures the inside of the cooking compartment and configured to block transmission of heat in the cooking compartment to the camera, and a second glass provided between the camera and the first glass and configured to additionally block the transmission of heat to the camera.
Abstract:
An oven including a camera disposed above a cooking compartment to clearly capture an inside of the cooking compartment, and having a structure which cools the camera to prevent a temperature of the camera from being increased due to heat generated in the cooking compartment. The oven includes the camera provided above the cooking compartment and configured to capture the inside of the cooking compartment, a camera cooling fan disposed above the camera and configured to cool the camera by suctioning external air, a first glass provided at a ceiling of the cooking compartment so that the camera captures the inside of the cooking compartment and configured to block transmission of heat in the cooking compartment to the camera, and a second glass provided between the camera and the first glass and configured to block transmission of heat to the camera.
Abstract:
According to various example embodiments, a method for sharing a content group of an electronic device may include transmitting, to a server, information for a request to share a content group; receiving an input selecting at least one contact with which the content group is to be shared; transmitting information on the at least one contact to the server; and changing the content group to a shared state when information on the acceptance of sharing the content group from at least one external electronic device corresponding to the at least one contact is received from the server, wherein the content group is capable of being updated by the electronic device or the at least one external electronic device.
Abstract:
Provided herein is an oven in which a door has a double door structure that includes a first door formed of a transparent material and a second door formed of an opaque material to simultaneously ensure visibility and heat insulation. The oven includes a main body, a cooking compartment provided inside the main body and having an open front surface, a first door rotatably coupled to the main body to open and close the cooking compartment, formed of a transparent material to make an inside of the cooking compartment visible from the outside, and locked to and unlocked from the main body by a locking device, and a second door formed of an opaque material, rotatably coupled to a front surface of the first door, and locked to and unlocked from the first door by the locking device.
Abstract:
An oven with an enhanced structure to improve cooking performance is provided. The oven includes a main body, a cooking chamber arranged inside the main body, the cooking chamber including an open front, a door arranged to open or close the front of the cooking chamber, a circulation fan arranged to circulate air in the cooking chamber, a suction port formed on a wall of the cooking chamber facing the circulation fan, a turn table arranged on a bottom plate of the cooking chamber, the turn table being rotatable around a rotating shaft, and a discharging port formed on the bottom plate of the cooking chamber, the discharging port for discharging air that has passed through the suction port into the cooking chamber, the discharging port being located under the turn table.
Abstract:
An apparatus and method for scaling a layout of an application in an image display device are provided. The method for scaling includes generating a scaling variable considering a distance between the image display device and a user, and scaling a layout of an application using the scaling variable.