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1.
公开(公告)号:US20120009307A1
公开(公告)日:2012-01-12
申请号:US13158118
申请日:2011-06-10
申请人: Stephan Soyka , Claus Frohberg , Martin Quanz , Bernd Essigmann
发明人: Stephan Soyka , Claus Frohberg , Martin Quanz , Bernd Essigmann
CPC分类号: A21D2/36 , A23L7/13 , A23L19/18 , A23L19/19 , A23V2002/00 , A23V2300/21
摘要: The present invention relates to a process for reducing the acrylamide content of heat-treated foods compared with corresponding conventional heat-treated foods.
摘要翻译: 本发明涉及与相应的常规热处理食品相比降低热处理食品丙烯酰胺含量的方法。
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2.
公开(公告)号:US20060233930A1
公开(公告)日:2006-10-19
申请号:US10534392
申请日:2003-11-07
申请人: Stephan Soyka , Claus Frohberg , Martin Quanz , Bernd Essigmann
发明人: Stephan Soyka , Claus Frohberg , Martin Quanz , Bernd Essigmann
IPC分类号: A21D10/00
CPC分类号: A21D2/36 , A23L7/13 , A23L19/18 , A23L19/19 , A23V2002/00 , A23V2300/21
摘要: The present invention relates to a process for reducing the acrylamide content of heat-treated foods compared with corresponding conventional heat-treated foods.
摘要翻译: 本发明涉及与相应的常规热处理食品相比降低热处理食品丙烯酰胺含量的方法。
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公开(公告)号:US07989616B2
公开(公告)日:2011-08-02
申请号:US11910896
申请日:2006-04-07
申请人: Stephan Soyka , Claus Frohberg
发明人: Stephan Soyka , Claus Frohberg
CPC分类号: C12N15/8245 , A23L29/212 , A23L29/219 , A23V2002/00 , C08B30/048 , C08B31/00 , A23V2300/21
摘要: This invention relates to modified starches having an elevated content of phosphate and an elevated content of amylose.
摘要翻译: 本发明涉及具有升高的磷酸盐含量和升高的直链淀粉含量的改性淀粉。
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公开(公告)号:US20090270605A1
公开(公告)日:2009-10-29
申请号:US11910896
申请日:2006-04-07
申请人: Stephan Soyka , Claus Frohberg
发明人: Stephan Soyka , Claus Frohberg
IPC分类号: C08B31/00
CPC分类号: C12N15/8245 , A23L29/212 , A23L29/219 , A23V2002/00 , C08B30/048 , C08B31/00 , A23V2300/21
摘要: This invention relates to modified starches having an elevated content of phosphate and an elevated content of amylose.
摘要翻译: 本发明涉及具有升高的磷酸盐含量和升高的直链淀粉含量的改性淀粉。
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公开(公告)号:US08148517B2
公开(公告)日:2012-04-03
申请号:US11909926
申请日:2006-03-30
申请人: Stephan Soyka , Jens Pilling , Claus Frohberg
发明人: Stephan Soyka , Jens Pilling , Claus Frohberg
CPC分类号: C12N15/8245 , C12N9/107
摘要: The invention relates to potato starches having an amylose content of less than 10% by weight, a phosphate content in the C6 position of between 35 and 100 nmol of phosphate per milligram of starch and a content of side chains having a DP of from 12 to 19 which is elevated as compared with that in potato starch from corresponding wild-type potato plants.
摘要翻译: 本发明涉及直链淀粉含量小于10重量%的马铃薯淀粉,C6位的磷酸盐含量为每毫克淀粉的磷酸盐的35-100nmol,DP的含量为12至 19与相应的野生型马铃薯植物的马铃薯淀粉相比升高。
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公开(公告)号:US20090105469A1
公开(公告)日:2009-04-23
申请号:US11909926
申请日:2006-03-30
申请人: Stephan Soyka , Jens Philling , Claus Frohberg
发明人: Stephan Soyka , Jens Philling , Claus Frohberg
IPC分类号: C08B31/08
CPC分类号: C12N15/8245 , C12N9/107
摘要: The invention relates to potato starches having an amylose content of less than 10% by weight, a phosphate content in the C6 position of between 35 and 100 nmol of phosphate per milligram of starch and a content of side chains having a DP of from 12 to 19 which is elevated as compared with that in potato starch from corresponding wild-type potato plants.
摘要翻译: 本发明涉及直链淀粉含量小于10重量%的马铃薯淀粉,C6位的磷酸盐含量为每毫克淀粉的磷酸盐的35-100nmol,DP的含量为12至 19与相应野生型马铃薯植物的马铃薯淀粉相比升高。
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公开(公告)号:US08067670B2
公开(公告)日:2011-11-29
申请号:US11630149
申请日:2005-06-20
申请人: Volker Landschuetze , Jens Pilling , Stephan Soyka
发明人: Volker Landschuetze , Jens Pilling , Stephan Soyka
IPC分类号: C12N15/82 , C12N15/00 , C12N15/09 , C12N15/113 , C12N15/29 , A01H5/00 , A01H5/10 , C07H21/02
CPC分类号: C12N15/8245 , C08B30/048
摘要: The present invention relates to genetically modified plant cells and plants in which the genetic modification leads to a reduction in GBSSI, SSIII and BEI activity in comparison to the activity in corresponding wild type plant cells or wild type plants. Furthermore, the present invention relates to methods for the production of such plant cells and plants. The present invention also relates to the starch produced by the plant cells of the invention or plants of the invention, as well as to methods for the production of this starch and derivatised starch.
摘要翻译: 本发明涉及与相应的野生型植物细胞或野生型植物中的活性相比,遗传修饰导致GBSSI,SSIII和BEI活性降低的遗传修饰的植物细胞和植物。 此外,本发明涉及生产这种植物细胞和植物的方法。 本发明还涉及由本发明的植物细胞或本发明的植物产生的淀粉,以及生产该淀粉和衍生淀粉的方法。
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公开(公告)号:US20080251225A1
公开(公告)日:2008-10-16
申请号:US11630149
申请日:2005-06-20
申请人: Volker Landschuetze , Jens Pilling , Stephan Soyka
发明人: Volker Landschuetze , Jens Pilling , Stephan Soyka
CPC分类号: C12N15/8245 , C08B30/048
摘要: The present invention relates to genetically modified plant cells and plants in which the genetic modification leads to a reduction in GBSSI, SSIII and BEI activity in comparison to the activity in corresponding wild type plant cells or wild type plants. Furthermore, the present invention relates to methods for the production of such plant cells and plants. The present invention also relates to the starch produced by the plant cells of the invention or plants of the invention, as well as to methods for the production of this starch and derivatised starch.
摘要翻译: 本发明涉及与相应的野生型植物细胞或野生型植物中的活性相比,遗传修饰导致GBSSI,SSIII和BEI活性降低的遗传修饰的植物细胞和植物。 此外,本发明涉及生产这种植物细胞和植物的方法。 本发明还涉及由本发明的植物细胞或本发明的植物产生的淀粉,以及生产该淀粉和衍生淀粉的方法。
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