FOOD OR DRINK WITH IMPROVED SWEETENER TASTE
    1.
    发明申请
    FOOD OR DRINK WITH IMPROVED SWEETENER TASTE 审中-公开
    食物或饮料与改善的维生素的味道

    公开(公告)号:US20100330244A1

    公开(公告)日:2010-12-30

    申请号:US12677400

    申请日:2008-09-11

    IPC分类号: A23L1/236 A23F3/00

    摘要: The present invention aims to provide a food or drink having an improved sharpness in an aftertaste without reduction in its peak sweetness. According to the present invention, a food or drink containing a sweetener in which sweetness persisting as an unpalatable aftertaste is suppressed, and which retains a nearly intact degree of sweetness of the sweetener at its peak can be obtained by adding a polymerized polyphenol, particularly, a polymerized catechin, which is a polymerized polyphenol derived from tea, to the food or drink.

    摘要翻译: 本发明的目的是提供一种具有改善的余味清晰度的食品或饮料,而不降低其甜味甜度。 根据本发明,抑制甜味持续作为不良味的余味的甜味剂的食品或饮料可以通过加入聚合的多酚,特别是通过添加聚合的多酚而获得甜味剂在其峰值处几乎完整的甜度, 作为来自茶的聚合多酚的聚合儿茶素用于食品或饮料。

    Tea beverages containing proanthocyanidins
    2.
    发明授权
    Tea beverages containing proanthocyanidins 有权
    含有原花色素的茶饮料

    公开(公告)号:US08367127B2

    公开(公告)日:2013-02-05

    申请号:US12301404

    申请日:2007-05-18

    IPC分类号: A61K36/82 A61K36/00

    CPC分类号: A23F3/163 A61K36/15

    摘要: The object is to provide beverages that allow for sustained intake and which have an effect of improving the vascular endothelial function as by promoting the secretion of NO from vascular endothelial cells so as to potentiate the NO action.The object is attained by providing proanthocyanidins containing tea beverages that contain procyanidin B1 (PB1) and procyanidin B3 (PB3) in a total amount not smaller than a certain concentration and which are free from any peculiar flavor to become easier to drink; they allow for sustained intake and have an effect of improving the vascular endothelial function.

    摘要翻译: 目的是提供允许持续摄入并且具有改善血管内皮功能的作用的饮料,因为通过促进血管内皮细胞分泌NO以增强NO作用。 本发明的目的是通过提供含有原花青素B1(PB1)和原花青素B3(PB3)的含有茶叶饮料的原花青素,其总量不低于一定浓度,并且不含任何特殊风味以变得更容易饮用; 它们允许持续摄入并具有改善血管内皮功能的作用。

    TEA BEVERAGES CONTAINING PROANTHOCYANIDINS
    3.
    发明申请
    TEA BEVERAGES CONTAINING PROANTHOCYANIDINS 有权
    含有蒽醌的茶饮料

    公开(公告)号:US20090186936A1

    公开(公告)日:2009-07-23

    申请号:US12301404

    申请日:2007-05-18

    IPC分类号: A61K31/352 A61P25/00

    CPC分类号: A23F3/163 A61K36/15

    摘要: The object is to provide beverages that allow for sustained intake and which have an effect of improving the vascular endothelial function as by promoting the secretion of NO from vascular endothelial cells so as to potentiate the NO action.The object is attained by providing proanthocyanidins containing tea beverages that contain procyanidin B1 (PB1) and procyanidin B3 (PB3) in a total amount not smaller than a certain concentration and which are free from any peculiar flavor to become easier to drink; they allow for sustained intake and have an effect of improving the vascular endothelial function.

    摘要翻译: 目的是提供允许持续摄入并且具有改善血管内皮功能的作用的饮料,因为通过促进血管内皮细胞分泌NO以增强NO作用。 本发明的目的是通过提供含有原花青素B1(PB1)和原花青素B3(PB3)的含有茶叶饮料的原花青素,其总量不低于一定浓度,并且不含任何特殊风味以变得更容易饮用; 它们允许持续摄入并具有改善血管内皮功能的作用。