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公开(公告)号：US09622505B2
公开(公告)日：2017-04-18
申请号：US14209588
申请日：2014-03-13
申请人： H2O Innovation Inc.
发明人： Rock Gaulin , Pierre Courtois
CPC分类号： C13B20/165 , A23L5/20 , A23L5/21 , A23L29/30 , B01D61/02 , B01D61/022 , B01D61/08 , C13B20/16 , C13B25/00
摘要： The process of producing maple syrup from maple sap can include concentrating the maple sap to a sugar content of between 30 and 50° Brix using membrane filtration, including increasing a differential pressure of the membrane filtration in accordance with an increasing of an osmotic pressure as the sugar content increases to eventually reach the sugar content of between 30 and 50° Brix; and subjecting the concentrated maple sap having a sugar content of between 30 and 50° Brix to evaporation until it transforms into maple syrup.
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公开(公告)号：US20150314214A1
公开(公告)日：2015-11-05
申请号：US14700943
申请日：2015-04-30
申请人： Sylvain Bilodeau
发明人： Sylvain Bilodeau
摘要： An apparatus for reversing flow of partially evaporated maple syrup in at least one evaporating pan includes a transfer line having an inlet for connected to a heating and pan for receiving partially evaporated maple syrup from the heating pan. A first sub-line extends from the transfer line and can connect to a first port of the evaporating pan(s). A second sub-line extends from the transfer line and can connected to a second port of the evaporating pan(s). A first outlet line extends from the transfer line or the first sub-line. A second outlet line extends from the transfer line or the second sub-line. When the first and second sub-lines are connected to the first and second ports respectively, the transfer line is positioned at a height no higher than the heights of the first and second ports. The first and second outlet lines are positioned at a height no higher than the transfer line. When fluid exits the evaporating pan(s) via the first or second ports, the fluid reaches the first or second outlet lines prior to reaching the transfer line.
摘要翻译： 用于在至少一个蒸发盘中逆转部分蒸发的枫糖浆的流动的装置包括具有用于连接到加热锅的入口和用于从加热盘接收部分蒸发的枫糖浆的入口的输送管线。 第一个分支线从传输线延伸并可连接到蒸发盘的第一个端口。 第二子线从传输线延伸并且可以连接到蒸发盘的第二端口。 第一出口线从传输线或第一子线延伸。 第二出口线从传输线或第二子线延伸。 当第一和第二子线分别连接到第一和第二端口时，传输线被定位在不高于第一和第二端口的高度的高度处。 第一和第二出口管线位于不高于传输线的高度处。 当流体经由第一或第二端口离开蒸发盘时，流体在到达传输线之前到达第一或第二出口管线。
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公开(公告)号：US20140261395A1
公开(公告)日：2014-09-18
申请号：US14209588
申请日：2014-03-13
申请人： H2O Innovation Inc.
发明人： Rock Gaulin , Pierre Courtois
IPC分类号： A23L1/09
CPC分类号： C13B20/165 , A23L5/20 , A23L5/21 , A23L29/30 , B01D61/02 , B01D61/022 , B01D61/08 , C13B20/16 , C13B25/00
摘要： The process of producing maple syrup from maple sap can include concentrating the maple sap to a sugar content of between 30 and 50° Brix using membrane filtration, including increasing a differential pressure of the membrane filtration in accordance with an increasing of an osmotic pressure as the sugar content increases to eventually reach the sugar content of between 30 and 50° Brix; and subjecting the concentrated maple sap having a sugar content of between 30 and 50° Brix to evaporation until it transforms into maple syrup.
摘要翻译： 从枫树汁生产枫糖浆的过程可以包括使用膜过滤将枫糖汁浓缩至30至50°白利糖度的糖含量，包括根据渗透压的增加来增加膜过滤的压差，如 糖含量增加，最终达到30〜50°Brix之间的糖含量; 并将具有30至50°白利糖度的糖含量的浓缩槭树汁蒸发直至变成枫糖浆。
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公开(公告)号：US20120227734A1
公开(公告)日：2012-09-13
申请号：US13408469
申请日：2012-02-29
申请人： Michel Bochud , David Bedard , Gilles Lamontagne
发明人： Michel Bochud , David Bedard , Gilles Lamontagne
CPC分类号： B01D1/30 , B01D1/0076 , B01D1/0082 , B01D1/14 , C13B25/00 , C13B25/001 , C13B25/02 , C13B25/06 , Y10T137/0318 , Y10T137/7287
摘要： A method and a system for regulating fluid levels in an evaporator comprising fluid communicating pans, the system comprising a tube in fluid communication with at least a first pan of the evaporator and exterior to the first pan, a level sensor immersed in the fluid in the tube; an air pump unit; and a pressure monitoring unit; the air pump unit providing a constant air airflow to the tube; the level sensor detecting variations of the fluid level in the tube, and the pressure monitoring unit controlling input of fluid into the first pan in response to the variations detected by the level sensor.
摘要翻译： 一种用于调节包括流体连通盘的蒸发器中的液面的方法和系统，该系统包括与蒸发器的至少第一盘流体连通的管和第一锅外部的液体传感器， 管; 一个气泵装置; 和压力监测单元; 所述空气泵单元向所述管提供恒定的空气气流; 所述液位传感器检测所述管中的液位的变化，并且所述压力监视单元响应于由所述液位传感器检测到的变化而控制流入所述第一平台的流体的输入。
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5.发明申请PROCESS FOR COMMERCIAL PRODUCTION OF CONCENTRATED SUGARY SYRUP WITH LOW ENERGY REQUIREMENT 审中-公开商业生产低能耗要求的浓缩助剂的方法公开(公告)号：US20100288269A1
公开(公告)日：2010-11-18
申请号：US12778803
申请日：2010-05-12
IPC分类号： C13F1/02
摘要： The invention provides a process for the commercial production of sugar, particularly maple, syrup including the steps of exposure of collected raw sugar solutions and maple sap on-site to a predominantly or relatively naturally occurring cold surface, gradually cooling the sap to a temperature sufficient to commence freezing, continuing the cooling and freezing to form a solids body of sap ice and a component separate from the solids body containing first sugars, continuing the cooling and freezing until the first sugars containing component reaches a substantially thickened or solid consistency, and thirdly, separation of the first sugars containing component from the said solids body.
摘要翻译： 本发明提供了商业生产糖，特别是枫糖浆的方法，包括将收集的原糖溶液和槭树汁在现场暴露于主要或相对天然存在的冷表面的步骤，逐渐将汁液冷却至足够的温度 开始冷冻，继续冷却和冷冻以形成汁液的固体体和与含有第一糖的固体物分离的成分，继续冷却和冷冻，直到第一含糖组分达到基本上增稠或固体稠度，并且第三次 将所述第一含糖组分与所述固体体分离。
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