公开(公告)号：US20030224496A1

公开(公告)日：2003-12-04

申请号：US10368521

申请日：2003-02-18

申请人： Renessen LLC

发明人： Neal Torrey Jakel ,  James F. Ulrich

IPC分类号： C12P007/48 ,  C12P007/06 ,  C11B001/00

CPC分类号： C12P7/6463 ,  A23D9/00 ,  A23D9/007 ,  A23J1/144 ,  A23K10/20 ,  A23K10/24 ,  A23K10/26 ,  A23K10/30 ,  A23K20/147 ,  A23K20/163 ,  A23K20/20 ,  A23K40/20 ,  A23K40/25 ,  A23K50/00 ,  A23K50/10 ,  A23K50/40 ,  A23K50/75 ,  A23K50/80 ,  A23L7/107 ,  A23L7/198 ,  A23L33/115 ,  B02B1/00 ,  C08B30/10 ,  C08L99/00 ,  C11B1/04 ,  C11B1/06 ,  C11B1/10 ,  C11B3/001 ,  C12P7/06 ,  Y02A40/818 ,  Y02E50/17

摘要： Corn oil and corn meal obtained from corn are included in useful products. A method for producing fermentation-based products comprises combining corn meal with water and an enzyme, and mixing the combination with a micro-organism capable of fermenting a carbon source to produce a fermentation-based product. The corn meal is produced by cracking whole corn, conditioning the whole corn and extracting the whole corn to produce corn meal without flaking the corn during processing. The corn grain process generally includes the steps of cracking corn grain having a total oil content of from about 3% by weight to about 30% by weight and extracting a corn oil from the cracked corn grain.

摘要翻译： 从玉米获得的玉米油和玉米粉包括在有用的产品中。 一种生产发酵产物的方法包括将玉米粉与水和酶组合，并将该组合与能够发酵碳源的微生物混合以产生基于发酵的产物。 玉米粉是通过开裂整个玉米，调理整个玉米和提取整个玉米来生产玉米粉，而不会在加工过程中剥离玉米。 玉米粒子方法通常包括使总油含量为约3重量％至约30重量％的玉米粒开裂的步骤，并从裂化的玉米粒中提取玉米油。

公开(公告)号：US20040002142A1

公开(公告)日：2004-01-01

申请号：US10421586

申请日：2003-04-23

申请人： Novozymes A/S

发明人： Bjarne Ronfeldt Nielsen ,  Allan Svendsen ,  Henrik Pedersen ,  Jesper Vind ,  Hanne Vang Hendriksen ,  Torben Peter Frandsen

IPC分类号： C12P019/04 ,  C12P019/02 ,  C12P013/08 ,  C12P017/04 ,  C12P007/48 ,  C12P007/06 ,  C12N009/34 ,  C12N001/16 ,  C12N015/74

CPC分类号： C12N9/2428 ,  C12P19/20 ,  Y02E50/17

摘要： The invention relates to a variant of a parent fungal glucoamylase, which exhibits altered properties, in particular improved thermal stability and/or increased specific activity.

摘要翻译： 本发明涉及亲本真菌葡糖淀粉酶的变体，其具有改变的性质，特别是改进的热稳定性和/或增加的比活性。