摘要:
A complex coacervate delivery system is provided which encapsulates water- insoluble flavorants. The complex coacervate delivery system provides a stable dispersion of water-insoluble flavorant in an aqueous system, and also protects the flavorant from degradation, e.g., by oxidation or hydrolysis. The complex coacervate delivery system upon ingestion is operative to release at least a substantial portion of the flavorant in the mouth in a pH-controlled manner. The complex coacervate delivery system may be included in a food or beverage product having a pH value within the range of about 1.5 to about 5.0.
摘要:
Described herein are microcapsules and emulsions prepared from low Bloom gelatin and methods of making and using thereof . The microcapsules comprise one or more primary microcapsules and a loading substance, each individual primary capsule has a primary shell, wherein the loading substance is encapsulated by the primary shell, wherein an outer shell encapsulates the primary shell (s), wherein the primary shell and/or the outer shell comprises gelatin having a Bloom number less than 50.
摘要:
The present invention describes the encapsulation of water insoluble oils by coacervation and the subsequent reduction in oxidative degradation of these oils in microencapsulated forms. Water insoluble oils useful in the process of the invention include food oils such as PUFA, flavor oils, and agriculturally and pharmaceutically active oils.
摘要:
The invention relates to a complex coacervation process based on the use of type B gelatin as polycationic colloid, for the preparation of "Halal" certified flavor-containing microcapsules.
摘要:
The invention relates to a method for the inclusion of perfume oils in washing and cleaning agents or cosmetics, comprising the following steps: (a) preparation of an emulsion of liquid template particles, comprising at least one perfume oil, in a continuous liquid or gel phase, with at least one amphiphilic polyelectrolyte, polyelectrolyte complex or a copolymer of charged hydrophilic monomers and oil-soluble monomers, dissolved in the liquid template particles and/or the continuous phase and a film is formed at the phase boundary between the liquid template particles and the continuous phase; (b) application of a shell to the film formed at the phase boundary and (d) inclusion of the coated template particles comprising perfume oils in washing and cleaning agents or cosmetics.
摘要:
A microbead having a matrix core comprising a hydrophilic matrix and droplets of active material entrained therein, and a secondary layer adjacent to the outer surface of the matrix core. The secondary layer may be ionically complexed or hydrogen bonded to the matrix core surface. Compositions comprising the microbeads suspended in solution may be sprayable. The microbeads of the invention may be controllable by exposing the microbeads to high or low humidity or moisture.
摘要:
The invention provides a process for microencapsulating a pharmaceutical substrate comprising the steps of: a) adding insoluble or sparingly soluble particles of the substrate to be microencapsulated to a stable buffer solution having a high ionic strength; b) dissolving a membrane-forming ionic polymer in the buffer; c) forming a coacervate by adding a water-complexing compound causing phase separation of the resulting mixture; and d) allowing the deposition of the coacervate onto the substrate so as to create a coating of polymer around the substrate.
摘要:
The invention concerns microcapsules obtained by coacervation of alginate-gelatine complexes around droplets of active substance, then crosslinking of the resulting walls. Said microcapsules are fixed on a textile or clothing support by crosslinking and stabilising a polysaccharide such as alginate or chitosan. The invention is useful for fixing with wash resistant microcapsules diffusing an active substance when the article is being used.
摘要:
The inventive method for producing microcapsules is characterised in that a) in one step, liquid drops of an aqueous solution (1) containing at least one water-soluble polyanion are added to an aqueous solution (2) containing the following: 0.1 to 5 wt. % calcium cations; and 0.1 to 5 wt. % hydrolyzed chitosan with a number average molecular weight of between 2,200 and 40,000 g/mol., obtained by partial hydrolysis of a chitosan with a number average molecular weight of more than 50,000 g/mol. in an aqueous solution containing 0.1 to 4 N HCl at a temperature of between 50 and 95 DEG C for 0.5 to 8 hours, the weight ratio of the solution containing HCl to usual commercial chitosan being between 1 and 50 and the product of normality of the HCl solution and the duration of hydrolysis in hours being between 0.1 and 7; and in that b) once the addition of solution 1 is complete, the resulting microcapsules remain in solution 2 for a duration of 15 to 360 minutes, preferably 60 to 180 minutes.
摘要:
There is disclosed a process for microencapsulation of materials by means of complex coacervation employing gelatin and polyaspartic acid. Material to be encapsulated is emulsified in an aqueous solution of gelatin. Polyaspartic acid or a salt thereof is employed to provide a counter ion to the gelatin which, when induced to precipitate from solution by cooling and/or pH change forms a wall around the material. The wall is hardened by crosslinking to form a stable microcapsule containing the material.