METHOD AND APPARATUS FOR THE PASTEURIZATION OF A CONTINUOUS LINE OF PRODUCTS
    33.
    发明授权
    METHOD AND APPARATUS FOR THE PASTEURIZATION OF A CONTINUOUS LINE OF PRODUCTS 失效
    方法和装置连续巴氏灭菌的产品链。

    公开(公告)号:EP0437499B1

    公开(公告)日:1993-12-22

    申请号:EP89911538.0

    申请日:1989-10-04

    CPC classification number: A23L3/003 A23L3/04 A23L3/185 A61L2/06 A61L2/24

    Abstract: The method and the apparatus are employed during reduced speed or a function stoppage in a pasteurization apparatus in which products are being conveyed and pasteurized in a continuous line. The products are heated in a heating area, pasteurized in a pasteurization area and in the end cooled in a cooling area. The products are conveyed at an even speed on a means of transport and are respectively heated and cooled by means of a fluid which is sprinkled down over the products and recirculated. The pasteurization area is divided in a first and a second zone and the sprinkling fluid has the same temperature in both zones contrary to the known techniques where the sprinkling fluid has a notably higher temperature in the first zone than in the second zone. Hereby a temperature profile is established which in the pasteurization area produces considerably more cooler products than warmer products so that during reduced speed or a function stoppage the cooler products can be used for cooling both the sprinkling fluid and the warmer products. At a function stoppage a lower consumption of energy and a smaller loss of warm sprinkling fluid in comparison with the known methods can in this way be obtained.

    Anlage zum Transport und zur Behandlung von einander gleichen Körpern
    35.
    发明公开
    Anlage zum Transport und zur Behandlung von einander gleichen Körpern 失效
    Anlage zum Transport und zur Behandlung von einander gleichenKörpern。

    公开(公告)号:EP0495236A1

    公开(公告)日:1992-07-22

    申请号:EP91122051.5

    申请日:1991-12-21

    CPC classification number: B65G51/02 A23L3/001 A23L3/02 A23L3/06 A23L3/22

    Abstract: Bei einer Anlage zum Transport und zur Behandlung von einander gleichen Körpern, insbesondere Behältnissen, ist einer Verschlußvorrichtung (5) und/oder einem Strahlapparat (9) eine Fangvorrichtung (6, 13) für rücklaufende Körper (1) nachgeschaltet. Hiermit lassen sich Probleme beheben, die andernfalls infolge des Rücklaufs der Körper auftreten.

    Abstract translation: 在用于运输和处理相同大小的物体(特别是容器)的设备中,连接有关于关闭装置(5)和/或喷射装置(9)的下游的用于返回物体(1)的收集装置(6,13)的装置。 由此,可以消除由于物体的返回而出现的问题。

    Installation de stérilisation
    36.
    发明公开
    Installation de stérilisation 失效
    Sterilisationsanlage。

    公开(公告)号:EP0474526A1

    公开(公告)日:1992-03-11

    申请号:EP91402185.2

    申请日:1991-08-05

    Inventor: Gomez, Robert

    CPC classification number: A23L3/045

    Abstract: Installation de stérilisation de produits déjà placés dans des récipients fermés, à colonne hydrostatique.
    La circulation des produits dans la zone de préchauffage C, dans la chambre de stérilisation D et dans le refroidisseur E se fait essentiellement horizontalement. La zone de préchauffage C est au dessus de la chambre de stérilisation D et en dessous du refroidisseur E.

    Abstract translation: 安装灭菌已经放置在密闭容器中的产品,带静压柱。 产品在预热区C,消毒室D和冷却器E中的循环基本上水平地进行。 预热区C位于灭菌室D的上方,并位于冷却器E的下方

    Canned product sterilizing system and process
    37.
    发明公开
    Canned product sterilizing system and process 失效
    系统与Verfahren zur Sterilisierung von Dosenprodukten。

    公开(公告)号:EP0438885A1

    公开(公告)日:1991-07-31

    申请号:EP90313578.8

    申请日:1990-12-13

    CPC classification number: A23L3/00 A23L3/02 A23L3/045

    Abstract: A process and system for sterilizing packages of thermally-treatable products having different sterilization processing requirements. These packaged products can be different types of canned soups, for example. At least one of the packaged products is preheated a significant, predetermined amount in a preheat vessel in a steam or steam-air mixture to accommodate these different processing requirements. This allows the first and second packages to be processed through the stationary hydrostatic sterilizer, which is generally separate from the preheat vessel, at a common line speed and temperature. Expensive sterilizer changeover delays are thereby reduced significantly or even avoided. This process also allows the soup to be cold blended, reducing the likelihood of any overcooking in the large cooking kettle and reducing the amount of starch needed.

    Abstract translation: 用于灭菌具有不同灭菌处理要求的可热处理产品的包装的方法和系统。 这些包装的产品可以是不同类型的罐头汤。 至少一种包装产品在蒸汽或蒸汽 - 空气混合物中的预热容器中被预热达显着的预定量,以适应​​这些不同的加工要求。 这允许第一和第二包装通过通常与预热容器分开的固定静压灭菌器以公共线速度和温度进行加工。 因此,显着地甚至避免了昂贵的灭菌器转换延迟。 该方法还允许汤冷混合,减少在大型烹饪釜中任何过度煮焦并减少所需淀粉的量的可能性。

    Universal sterilizing apparatus
    38.
    发明公开
    Universal sterilizing apparatus 失效
    通用杀菌装置

    公开(公告)号:EP0304655A3

    公开(公告)日:1990-11-28

    申请号:EP88112132.1

    申请日:1988-07-27

    CPC classification number: A23L3/02 A23L3/10

    Abstract: A universal sterilizer for processing products packages in a wide variety of types and shapes of containers. Fluids for sterilizing and cooling products in the containers are directed horizontally toward the sides of the containers to provide uniform processing of the products. This can be used with either batch process of products or used in a continuous type sterilizers. Small quantities of water can be pumped around the system to reduce cost of operation.

    Vorrichtung zum kontinuierlichen Erwärmen, Pasteurisieren oder Sterilisieren von Lebensmitteln oder dergleichen
    39.
    发明公开
    Vorrichtung zum kontinuierlichen Erwärmen, Pasteurisieren oder Sterilisieren von Lebensmitteln oder dergleichen 失效
    用于连续加热,巴氏灭菌或食品灭菌等的装置。

    公开(公告)号:EP0335070A1

    公开(公告)日:1989-10-04

    申请号:EP89101060.5

    申请日:1989-01-21

    Inventor: Skubich, Rolf

    CPC classification number: H05B6/782 A23L3/01 A23L3/04 Y02P60/833 Y02P60/85

    Abstract: Es wird eine Vorrichtung zum kontinuierlichen Behandeln von Lebensmitteln oder dergleichen mittels Mikrowellen in einer Behandlungskammer (1) offenbart, die eine individuelle Anpas­sung an verschiedene Produktpackungshöhen und geometrische Produktausbildungen erlaubt, bei gleichzeitiger optimaler Ausnutzung der eingespeisten Mikrowellenenergie. Durch die Anordnung einer Verstelleinrichtung (12, 13) außerhalb der Behand­lungskammer (1) für die Verstellung der Mikrowelleneinspeiseka­näle (8, 9) in Richtung ihrer Längsachse und eine Drehung um ihre Längsachse wird eine optimale Beaufschlagung des zu behandelnden Produk­tes sichergestellt, ohne, daß der Behandlungsprozess durch Stoppen und Öffnen der Behandlungskammer (1) unterbrochen werden muß.

    Abstract translation: 一种设备盘游离缺失为连续处理的食品等借助微波到处理腔室(1),其允许单个匹配,以不同的产品包装的高度和几何的产品设计,而在在Sametime优化使用的微波能量的 来供给。 作为处理室(1),用于调节所述微波供应通道外部的调节装置(12,13)的设置的结果(8,9)在它们的纵向轴线,以及围绕它们的纵向轴线的旋转的方向, 能量与待处理的产品的最佳应用保证,而不必通过停止并打开所述处理室(1)被中断的处理过程。 ... ...

    Method of conditioning and conserving filled dough food products
    40.
    发明公开
    Method of conditioning and conserving filled dough food products 失效
    Verfahren zur Aufbereitung und KonservierengefüllterTeigprodukte。

    公开(公告)号:EP0051171A1

    公开(公告)日:1982-05-12

    申请号:EP81108228.8

    申请日:1981-10-12

    CPC classification number: A23L7/11

    Abstract: For seasoning and conserving filled dough food products, such as "ravioli", "tortellini", "cappelletti" and the like, the products are subjected to a high moisture and temperature environment and then dried until the dough casing thereof reaches a predetermined moisture content. Then the dried products are packaged under vacuum and subjected again to a high temperature environment, thereby obtaining filled dough packaged products which can be perfectly conserved for long periods without developing any signs of deterioration, mold, etc..

    Abstract translation: 为了调味和保存诸如“馄饨”,“饺子”,“卡佩莱蒂”等的充满面团的食品,产品经受高水分和高温环境,然后干燥直到其面团外壳达到预定的含水量 。 然后将干燥的产品在真空下包装并再次进入高温环境,从而获得长时间完全保存的充满面团的包装产品,而不会发生任何劣化迹象,模具等。

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