Adaptive food preparation automation and control

    公开(公告)号:US11779037B2

    公开(公告)日:2023-10-10

    申请号:US16921616

    申请日:2020-07-06

    Inventor: Brandon Raybern

    CPC classification number: A23L5/10 G16Y20/10 G16Y40/10 G16Y40/35 H04L67/12

    Abstract: Methods, systems, and machine-readable media are provided to facilitate adaptive control for food preparation. First input may be received from a first set of sensors, consequent to detecting a presence of a load on a portion of a heating device. A location of the load with respect to the heating device may be determined. Second input may be received from a second set of sensors, consequent to detecting temperature corresponding to the load. Third input received from a set of devices may be processed, and an adjustment may be determined based on the temperature and the third input. The heating device and/or devices proximate to the heating device may be caused to activate, deactivate, and/or change a setting in accordance with the adjustment.

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