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1.发明授权Bacterial strains, methods of preparing the same and use thereof in fermentation processes for L-lysine production 有权细菌菌株，其制备方法及其在L-赖氨酸生产发酵过程中的应用公开(公告)号：US06984512B1
公开(公告)日：2006-01-10
申请号：US09630454
申请日：2000-08-02
申请人： Hungming J. Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
发明人： Hungming J. Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
CPC分类号： C12R1/15 , C12N15/01 , C12P13/08 , Y10S435/843
摘要： The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacterial strains and processes employing these strains for the fermentative production of amino acids such as threonine.
摘要翻译： 本发明涉及微生物学和微生物遗传学领域。 更具体地，本发明涉及使用这些菌株用于发酵生产氨基酸如苏氨酸的新型细菌菌株和方法。
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2.发明授权Bacterial strains and use thereof in fermentation processes for 2-keto-L-gulonic acid production 失效细菌菌株及其在2-酮-L-古洛糖酸生产发酵过程中的应用公开(公告)号：US06541239B1
公开(公告)日：2003-04-01
申请号：US09684970
申请日：2000-10-10
IPC分类号： C12N120
摘要： The present invention relates to a process for the production of 2-keto-L-gulonic acid by fermentative conversion of L-sorbose and/or D-sorbitol. The present invention further relates to novel bacterial strains useful in this process.
摘要翻译： 本发明涉及通过L-山梨糖和/或D-山梨糖醇的发酵转化生产2-酮-L-古洛糖酸的方法。 本发明还涉及可用于该方法的新型细菌菌株。
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3.发明授权Bacterial strains and use thereof in fermentation processes for 2-keto-l-gulonic acid protection 失效细菌菌株及其在2-酮-L-古洛糖酸保护的发酵过程中的应用公开(公告)号：US06319699B1
公开(公告)日：2001-11-20
申请号：US09290234
申请日：1999-04-13
IPC分类号： C12P760
摘要： The present invention relates to a process for the production of 2-keto-L-gulonic acid by fermentative conversion of L-sorbose and/or D-sorbitol. The present invention further relates to novel bacterial strains useful in this process.
摘要翻译： 本发明涉及通过L-山梨糖和/或D-山梨糖醇的发酵转化生产2-酮-L-古洛糖酸的方法。 本发明还涉及可用于该方法的新型细菌菌株。
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4.发明授权Bacterial strains and use thereof in fermentation process for 2-keto-L-gulonic acid production 失效细菌菌株及其在2-酮-L-古洛糖酸生产发酵过程中的应用
公开(公告)号：US5834231A
公开(公告)日：1998-11-10
申请号：US740066
申请日：1996-10-24
摘要： The present invention relates to a process for the production of 2-keto-L-gulonic acid by fermentative conversion of L-sorbose and/or D-sorbitol. The present invention further relates to novel bacterial strains useful in this process.
摘要翻译： 本发明涉及通过L-山梨糖和/或D-山梨糖醇的发酵转化生产2-酮-L-古洛糖酸的方法。 本发明还涉及可用于该方法的新型细菌菌株。
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5.发明授权Bacterial strains, methods of preparing the same and use thereof in fermentation processes for L-lysine production 有权细菌菌株，其制备方法及其在L-赖氨酸生产发酵过程中的应用公开(公告)号：US07122369B2
公开(公告)日：2006-10-17
申请号：US10283089
申请日：2002-10-30
申请人： Hungming J Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
发明人： Hungming J Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
CPC分类号： C12R1/15 , C12N15/01 , C12P13/08 , Y10S435/843
摘要： The invention provides novel microorganisms, methods for the production thereof and novel processes for the production of amino acids. Mutagenesis of parental bacterial strains and selection of an improved raffinate-resistant phenotype enables the isolation of strains with enhanced growth properties that produce larger amounts of amino acid. Microorganisms of the invention are produced from amino acid producing parental strains such as Corynebacterium or Brevibacterium, particularly preferred are parental strains that produce L-lysine.
摘要翻译： 本发明提供新的微生物，其生产方法和制备氨基酸的新方法。 亲本细菌菌株的诱变和提高的残液抗性表型的选择使得能够分离产生更大量氨基酸的增强生长特性的菌株。 本发明的微生物由氨基酸生产的亲本菌株如棒状杆菌或短杆菌产生，特别优选的是产生L-赖氨酸的亲本菌株。
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公开(公告)号：US07118894B2
公开(公告)日：2006-10-10
申请号：US10283075
申请日：2002-10-30
申请人： Hungming J Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
发明人： Hungming J Liaw , John Eddington , Yueqin Yang , Richard Dancey , Stacia Swisher , Weiying Mao
CPC分类号： C12R1/15 , C12N15/01 , C12P13/08 , Y10S435/843
摘要： The invention provides novel microorganisms, methods for the production thereof and novel processes for the production of amino acids. Mutagenesis of parental bacterial strains and selection of an improved raffinate-resistant phenotype enables the isolation of strains with enhanced growth properties that produce larger amounts of amino acid. Microorganisms of the invention are produced from amino acid producing parental strains such as Corynebacterium or Brevibacterium, particularly preferred are parental strains that produce L-lysine.
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7.发明授权Bacterial stains and use thereof in fermentation processes for 2-keto-L-gulonic acid production 失效细菌污渍及其在2-酮-L-古洛糖酸生产的发酵过程中的应用
公开(公告)号：US5989891A
公开(公告)日：1999-11-23
申请号：US893598
申请日：1997-07-11
申请人： Hungming J. Liaw , John Eddington , Yueqin Yang
发明人： Hungming J. Liaw , John Eddington , Yueqin Yang
摘要： The present invention relates to a process for the production of 2-keto-L-gulonic acid by fermentative conversion of L-sorbose and/or D-sorbitol. The present invention further relates to novel bacterial strains useful in this process.
摘要翻译： 本发明涉及通过L-山梨糖和/或D-山梨糖醇的发酵转化生产2-酮-L-古洛糖酸的方法。 本发明还涉及可用于该方法的新型细菌菌株。
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