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1.发明授权Coating process applying a suspension syrup with a combination of hydrogenated isomaltulose materials 有权涂覆方法是用氢化异麦芽酮糖原料组合施加悬浮糖浆公开(公告)号：US06444240B1
公开(公告)日：2002-09-03
申请号：US09648218
申请日：2000-08-25
IPC分类号： A23G300
CPC分类号： A23G3/42 , A23G3/26 , A23G3/343 , A23G3/38 , A23G3/54 , A23G4/10 , A23G4/20 , A23G2200/00 , A23G2200/06
摘要： A method of coating comestibles comprises the steps of providing cores of comestibles to be coated; applying a coating syrup to the cores to build up a layer of coating on the cores; the coating syrup comprising a suspension made from a liquid solution of hydrogenated isomaltulose that is enriched to contain an excess of alpha-D-glucopyranosido-1,6-sorbitol (GPS) compared to alpha-D-glucopyranosido-1,1-mannitol (GPM) and a powder solid phase hydrogenated isomaltulose that is not enriched in GPS compared to GPM.
摘要翻译： 包衣食品的方法包括以下步骤：提供待包被的食物芯; 将涂覆糖浆施加到芯上以在芯上建立一层涂层; 涂覆糖浆包含与氢化异麦芽酮糖的液体溶液制成的悬浮液，其与α-D-吡喃葡萄糖苷-1,1-甘露糖醇相比富含含有过量的α-D-吡喃葡萄糖苷-1,6-山梨糖醇（GPS） GPM）和与GPM相比不富集GPS的粉末固相氢化异麦芽酮糖。
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公开(公告)号：US06303159B2
公开(公告)日：2001-10-16
申请号：US09473671
申请日：1999-12-29
IPC分类号： A23G330
CPC分类号： A23G4/10 , A23G3/2076 , A23G3/2092 , A23G4/025 , A23G4/20
摘要： A method of coating comestibles comprises the steps of providing cores of comestibles to be coated; applying a first coating syrup to the cores and a powder material over the first coating syrup in alternating steps to build up a first layer of coating on the cores; and applying a second coating syrup over the first layer of coating and drying the second coating syrup to form a second layer of coating on said cores, the second coating syrup comprising a bulk sweetener in an amount such that the second coating syrup is saturated and part of said bulk sweetener is in the form of a solids suspension in the second coating syrup.
摘要翻译： 包衣食品的方法包括以下步骤：提供待包被的食物芯; 将第一涂层糖浆施加到所述芯上，并且在第一涂覆浆料上方以粉末材料的交替步骤，以在芯上建立第一层涂层; 以及将第二涂层糖浆涂覆在所述第一涂层上并干燥所述第二涂布浆料以在所述芯上形成第二层涂层，所述第二涂布浆料包含增量甜味剂，其量使得所述第二涂布浆料是饱和的， 的所述增量甜味剂是在第二包衣糖浆中的固体悬浮液的形式。
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公开(公告)号：US5612070A
公开(公告)日：1997-03-18
申请号：US492022
申请日：1995-09-12
摘要： Chewing gum products containing a natural carbohydrate gum hydrolyzate and methods of making such products are disclosed. In one embodiment, the natural carbohydrate gum hydrolyzate is used in a rolling compound applied to the chewing gum product. In a second embodiment, a natural carbohydrate gum hydrolyzate is used in the center fill of a chewing gum. In a third embodiment, aspartame is used to sweeten the gum composition and the natural carbohydrate gum hydrolyzate is provided, preferably in an effective amount to stabilize the aspartame such that after eight weeks of storage at 85.degree. F., at least 5% less aspartame decomposes than would have decomposed if the natural carbohydrate gum hydrolyzate was not included. A natural carbohydrate gum hydrolyzate is also co-dried with other sweeteners, co-evaporated to make syrups and used as an encapsulating agent for high-intensity sweeteners or flavors used in gum compositions.
摘要翻译： PCT No.PCT / US93 / 11766 Sec。 371 1995年9月12日第 102（e）1995年9月12日PCT PCT 1993年12月3日PCT公布。 出版物WO94 / 14332 日期：1994年7月7日披露含有天然碳水化合物胶水解产物的口香糖产品及其制备方法。 在一个实施方案中，将天然碳水化合物胶水解物用于施加到口香糖产品的滚动化合物中。 在第二个实施方案中，在口香糖的中心填充物中使用天然碳水化合物胶水解产物。 在第三个实施方案中，天冬甜素用于使口香糖组合物变甜并且提供天然碳水化合物胶水解产物，优选以有效量稳定阿斯巴甜，使得在85°F下储存八周后，至少减少5％的阿斯巴甜 如果不包括天然碳水化合物胶体水解产物，分解比分解。 天然碳水化合物胶水解物也与其它甜味剂共干燥，共蒸发以制备糖浆，并用作胶质组合物中使用的高强度甜味剂或香料的包封剂。
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公开(公告)号：US5716652A
公开(公告)日：1998-02-10
申请号：US720709
申请日：1996-10-02
申请人： David G. Barkalow , Michael A. Reed , Julius W. Zuehlke , Michael J. Greenberg , Gulcin Yilmazer , Gordon N. McGrew , Robert J. Yatka
发明人： David G. Barkalow , Michael A. Reed , Julius W. Zuehlke , Michael J. Greenberg , Gulcin Yilmazer , Gordon N. McGrew , Robert J. Yatka
IPC分类号： A23G3/00 , A23G3/26 , A23G3/38 , A23G3/42 , A23G3/54 , A23G4/00 , A23G4/02 , A23G4/10 , A23G4/20 , A23G3/30
摘要： A confectionary or chewing gum product comprising a center including a water soluble portion. A first coating that comprises a blend of xylitol/mannitol that substantially encloses the center. A second coating that consists essentially of one polyol that substantially encloses the first coating.
摘要翻译： 糖果或口香糖产品，其包含包含水溶性部分的中心。 包含基本上包围中心的木糖醇/甘露糖醇的混合物的第一涂层。 基本上由基本上包围第一涂层的一种多元醇组成的第二涂层。
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5.发明授权Method for making coated chewing gum products including a high-intensity sweetener 失效制造包含高强度甜味剂的包衣口香糖产品的方法公开(公告)号：US06572900B1
公开(公告)日：2003-06-03
申请号：US09591256
申请日：2000-06-09
申请人： Daniel J. Zyck , Daniel J. Sitler , David G. Barkalow , Jonathan J. Knutsen , Chungsea A. Shen , Julius W. Zuehlke , Philip G. Schnell
发明人： Daniel J. Zyck , Daniel J. Sitler , David G. Barkalow , Jonathan J. Knutsen , Chungsea A. Shen , Julius W. Zuehlke , Philip G. Schnell
IPC分类号： A23G330
摘要： A method of making coated chewing gum products comprises the steps of providing chewing gum cores; providing a first coating syrup comprising a bulk sweetener; providing a second coating syrup separate from the first coating syrup and comprising a high-intensity sweetener; and applying the first and second coating syrups to the cores and drying the syrups to produce a coating on the cores. Calcium carbonate or another antacid may be incorporated in the coating by being mixed into the first coating syrup.
摘要翻译： 制备包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含本体增甜剂的第一涂层糖浆; 提供与第一涂层糖浆分离的第二涂层糖浆并且包含高强度甜味剂; 以及将所述第一和第二涂布糖浆施加到所述芯并干燥所述糖浆以在所述芯上产生涂层。 碳酸钙或另一种抗酸剂可以通过混入第一涂层糖浆中而掺入涂层中。
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6.发明授权Method for making coated chewing gum products with a coating including an aldehyde flavor and a dipeptide sweetener 失效用包含醛香料和二肽甜味剂的包衣制备包衣口香糖产品的方法公开(公告)号：US07115288B2
公开(公告)日：2006-10-03
申请号：US10453862
申请日：2003-06-03
申请人： David L. Witkewitz , David G. Barkalow , Jonathan J. Knutsen , Chungsea A. Shen , Julius W. Zuehlke , Robert J. Yatka
发明人： David L. Witkewitz , David G. Barkalow , Jonathan J. Knutsen , Chungsea A. Shen , Julius W. Zuehlke , Robert J. Yatka
IPC分类号： A23G3/30
摘要： A method of making coated chewing gum products comprises the steps of providing chewing gum cores; providing a first coating syrup comprising a bulk sweetener; providing an aldehyde flavor; providing a second coating syrup separate from the first coating syrup and comprising a dipeptide sweetener; and applying the first and second coating syrups to the cores and drying the syrups to produce a coating on the cores. Calcium carbonate or another antacid may be incorporated in the coating by being mixed into the first coating syrup or applied as a dry charge.
摘要翻译： 制备包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含本体增甜剂的第一涂层糖浆; 提供醛味; 提供与第一涂层糖浆分开并包含二肽甜味剂的第二涂布浆料; 以及将所述第一和第二涂布糖浆施加到所述芯并干燥所述糖浆以在所述芯上产生涂层。 碳酸钙或另一种抗酸剂可以通过混合到第一涂层糖浆中或以干电荷的形式掺入涂层中。
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公开(公告)号：US10390547B2
公开(公告)日：2019-08-27
申请号：US13976518
申请日：2011-12-27
申请人： Chia-Hua Hsu , David G. Barkalow , Barbara Stawski
发明人： Chia-Hua Hsu , David G. Barkalow , Barbara Stawski
IPC分类号： A23G3/42
摘要： A low cariogenic, low-laxation hard candy product having acceptable clarity and cold flow stability, contains a bulking sweetener agent, comprising isomaltulose, trehalose, erythritol or combinations thereof and a doctoring agent, comprising inulin, indigestible dextrin, sucromalt, polydextrose, or combinations thereof; wherein the bulking sweetener agent to doctoring agent ratio is 70/30 to 40/60 dry solids wt. %.
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公开(公告)号：US20130101706A1
公开(公告)日：2013-04-25
申请号：US13515637
申请日：2010-12-22
申请人： Andrea Haseleu , David G. Barkalow , Ulesses Orr , Miguel A. Soto
发明人： Andrea Haseleu , David G. Barkalow , Ulesses Orr , Miguel A. Soto
CPC分类号： A23G3/54 , A23G1/54 , A23G3/343 , A23G3/36 , A23G3/38 , A23G4/06 , A23G4/062 , A23G4/20 , A23V2002/00 , A23V2200/22 , A23V2250/5028 , A23V2250/5062 , A23V2250/6402 , A23G2200/06
摘要： A confectionary product has a confectionery center coated with a hard and crunchy confectionary coating formed from rapid crystallizing saccharide, a viscosity increasing agent, and a film forming agent.
摘要翻译： 糖果产品具有涂覆有由快速结晶糖，增粘剂和成膜剂形成的硬脆脆糖果涂层的糖果中心。
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公开(公告)号：US20100203190A1
公开(公告)日：2010-08-12
申请号：US12526913
申请日：2008-02-11
CPC分类号： A23G4/20 , A23G1/54 , A23G3/343 , A23G3/54 , A23G2200/06 , A23L29/262 , A23L29/37 , A23P20/10 , A23V2002/00 , A23V2200/22 , A23V2250/6402 , A23V2250/6416 , A23V2250/51082 , A23V2250/502
摘要： Coated confectionery products and methods of making the coated confectionery products are provided. In a general embodiment, the present disclosure provides a confectionery product comprising a confectionery center, and a coating comprising erythritol and an anti-crystallizing agent surrounding the confectionery center. For example, the weight ratio of the erythritol to the anti-crystallizing agent in the coating can be between about 20:80 and about 80:20.
摘要翻译： 提供涂覆糖果产品和制作涂层糖果产品的方法。 在一般实施方案中，本公开提供了包含糖食中心的糖果产品和包含赤藓糖醇和围绕糖果中心的抗结晶剂的包衣。 例如，涂层中赤藓糖醇与抗结晶剂的重量比可以在约20:80至约80:20之间。
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10.发明授权Coated chewing gum products containing an acid blocker and process of preparing 失效含有阻酸剂的包衣口香糖产品及其制备方法公开(公告)号：US06541048B2
公开(公告)日：2003-04-01
申请号：US09748699
申请日：2000-12-22
申请人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , David L. Witkewitz
发明人： Daniel J. Zyck , Michael J. Greenberg , David G. Barkalow , Scott W. Marske , Philip G. Schnell , Philip Mazzone , David L. Witkewitz
IPC分类号： A23G330
CPC分类号： A23G4/06 , A23G4/025 , A23G4/064 , A23G4/068 , A23G4/10 , A23G4/126 , A23G4/20 , A23V2002/00 , A61K9/0058 , A61K9/2086 , A61K9/209 , A61K31/426 , A61K33/10 , A23V2200/22 , A23V2250/64 , A23V2250/5028 , A23V2250/242 , A23V2250/30 , A61K2300/00
摘要： A method of making coated chewing gum products containing an acid blocker comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener, providing an acid blocker, applying the coating syrup and acid blocker to the cores and drying the syrup to produce a coating on the cores, the coating containing the acid blocker.
摘要翻译： 制备含有酸阻断剂的包衣口香糖产品的方法包括提供口香糖核心的步骤; 提供包含增量甜味剂的涂层糖浆，提供酸阻断剂，将涂覆糖浆和酸阻断剂施用于核心并干燥糖浆以在芯上产生包含酸阻断剂的涂层。
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