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10 条记录 (耗时 0.016 秒)

    Method for forming a filled dough product
    1.
    发明授权
    Method for forming a filled dough product 有权
    用于形成填充的面团产品的方法

    公开(公告)号：US06203828B1

    公开(公告)日：2001-03-20

    申请号：US09453814

    申请日：1999-12-03

    申请人： Hamsa A. P. Thota ,  Timothy A. Falken

    发明人： Hamsa A. P. Thota ,  Timothy A. Falken

    IPC分类号： A21D600

    CPC分类号： A21D6/00 ,  A21C9/063 ,  A21C9/066 ,  A21D13/31

    摘要： A filled dough product having a plurality of dough sticks is provided. The plurality of dough sticks of the filled dough product can be connected by a web of dough. Each dough stick from the plurality of dough sticks can be separable from the plurality of dough sticks along a break line in which liquid starch had been applied.

    摘要翻译： 提供具有多个面团的填充的面团产品。 填充的面团产品的多个面团棒可以通过面团网连接。 来自多个面团的每个面团棒可以沿着已经施加液体淀粉的断裂线与多个面团分离。

    Method for preparing filled dough products
    2.
    发明授权
    Method for preparing filled dough products 有权
    填充面团产品的制备方法

    公开(公告)号：US06355293B1

    公开(公告)日：2002-03-12

    申请号：US09453556

    申请日：1999-12-03

    申请人： Hamsa A. P. Thota ,  Timothy A. Falken

    发明人： Hamsa A. P. Thota ,  Timothy A. Falken

    IPC分类号： A21D600

    CPC分类号： A21D13/31

    摘要： A filled dough product having a plurality of segments of filling is recited. Each segment of filling from the plurality of segments of filling is encapsulated by a dough shell. A leading crimp line seals the dough shell over the plurality of segments of filling at a leading edge of the dough product. A trailing crimp line seals the dough shell over the plurality of segments of filling at a trailing edge of the dough product.

    摘要翻译： 列举了具有多个填充段的填充的面团产品。 来自多个填充段的每个填充段由面团外壳包封。 领先的卷曲线在面团产品的前缘的多个填充段上密封面团外壳。 尾部卷曲线在面团产品的后缘处将面团外壳密封在多个填充段上。

    Process for extruding gelled product
    3.
    发明授权
    Process for extruding gelled product 失效
    挤出胶凝产品的方法

    公开(公告)号：US5578337A

    公开(公告)日：1996-11-26

    申请号：US382767

    申请日：1995-02-02

    申请人： Hamsa A. P. Thota ,  Chandrakant S. Shah

    发明人： Hamsa A. P. Thota ,  Chandrakant S. Shah

    IPC分类号： A23L1/00 ,  A23L1/0532 ,  A23L1/054 ,  A23L1/212 ,  A23P1/12 ,  A23L1/05

    CPC分类号： A23L19/09 ,  A23L29/256 ,  A23L29/27 ,  A23P30/20

    摘要： The present invention is directed to a method and apparatus for a high-volume, mass production process for extruding a gel wherein the gelled extrudate has a preselected shape and is produced without breaking apart and without loss of integrity of the gel. More specifically, the present invention is directed to a method and apparatus for continuously forming a gelling mixture and conveying the gelling mixture into a plurality of extrusion dies in a manner such that shear forces that may be produced during conveyance through the extrusion dies are eliminated during the critical period when the gelling mixture forms a gel. The gelled extrudate may be produced, for example, in the form of onion rings comprised of a substantially homogeneous gel having a preselected shape. An improved method for cutting off the gelled extrudate to produce the onion rings is also disclosed. As compared to prior art methods for mass producing formed onion rings, the subject method produces onion rings having improved taste, texture, flavor, visual appearance and variations in size and diameter that more closely matches the taste, texture, flavor, visual appearance and variations in size and diameter of natural onion rings, and without having the disadvantages associated with natural onion rings.

    摘要翻译： 本发明涉及一种用于挤出凝胶的大批量生产方法和方法，其中胶凝的挤出物具有预选形状并且不破裂而不破坏凝胶的完整性。 更具体地，本发明涉及连续形成胶凝混合物并将胶凝混合物输送到多个挤出模具中的方法和装置，使得在通过挤出模具的输送过程中可能产生的剪切力在 胶凝混合物形成凝胶的关键时期。 胶凝的挤出物可以例如以由具有预选形状的基本均匀的凝胶组成的洋葱圈的形式制备。 还公开了一种用于切断凝胶挤出物以生产洋葱圈的改进方法。 与用于批量生产形成的洋葱圈的现有技术方法相比，本发明方法产生洋葱圈，其具有改善的味道，质地，风味，视觉外观以及尺寸和直径的变化，其更接近于味道，质地，风味，视觉外观和变化 天然洋葱圈的尺寸和直径，并且没有与天然洋葱圈相关的缺点。

    Apparatus for two phase conveyance of a product
    9.
    发明授权
    Apparatus for two phase conveyance of a product 失效
    用于产品两相输送的装置

    公开(公告)号：US06086351A

    公开(公告)日：2000-07-11

    申请号：US356085

    申请日：1994-12-15

    申请人： Hamsa A. P. Thota ,  Don A. Rebstock ,  Chandrakant S. Shah

    发明人： Hamsa A. P. Thota ,  Don A. Rebstock ,  Chandrakant S. Shah

    IPC分类号： A23L1/00 ,  A23L1/0532 ,  A23L1/212 ,  A23P1/00 ,  A23P1/12 ,  B29C47/20 ,  B29C47/92 ,  B29C47/94

    CPC分类号： B29C47/92 ,  A23L19/09 ,  A23L29/256 ,  A23P30/20 ,  A23P30/25 ,  B29C47/0066 ,  B29C47/20 ,  B29C47/94 ,  B29C2947/92514 ,  B29C2947/92561 ,  B29C2947/926 ,  B29C2947/92638 ,  B29C2947/92695 ,  B29C2947/92904 ,  B29C2947/92933 ,  B29C47/0021

    摘要： An apparatus is disclosed for extruding gelled product by conveying a liquid mixture of chemically reacting components into and through a conveyance channel wherein the components chemically react to form a gel while being conveyed through the conveyance channel. The conveyance channel includes internal surfaces that form flow surfaces for conveyance of the product through the channel. The conveyance channel further includes a fluid flow path communicating with the internal surfaces so as to continuously apply a film of fluid over the internal surfaces as the liquid mixture is conveyed through the channel so that the liquid mixture is conveyed as a first phase within the channel surrounded by the film acting as a second phase to separate the first phase from the internal surfaces. The apparatus includes a mixer for mixing the chemically reacting components to form the mixture, which is conveyed under a pressure sufficient to force the mixture into and through the conveyance channel so that, together with the film acting as a second phase, the gelled product is extruded from the conveyance channel without encountering degrading shear forces that cause loss of integrity of the gelled product. The dimensions of the conveyance channel are fixed and the pressure is sufficiently high such that no substantial gel formation occurs until the mixture flows into the conveyance channel.

    摘要翻译： 公开了一种用于通过将化学反应组分的液体混合物输送到输送通道中并通过输送通道的装置，其中所述组分在通过输送通道输送的同时进行化学反应以形成凝胶。 输送通道包括形成用于通过通道输送产品的流动表面的内表面。 输送通道还包括与内表面连通的流体流动路径，以便当液体混合物通过通道输送时，连续地在内表面上施加流体膜，使得液体混合物作为通道内的第一相输送 被膜作为第二相包围，以将第一相与内表面分开。 该装置包括用于混合化学反应组分以形成混合物的混合器，其在足以迫使混合物进入并通过输送通道的压力下输送，使得与作为第二阶段的膜相比，凝胶产物是 从输送通道挤出而不会遇到导致凝胶产品完整性丧失的降解剪切力。 输送通道的尺寸是固定的，并且压力足够高，使得在混合物流入输送通道之前不会发生实质的凝胶形成。

    Cook and serve food package for the storing and heating by microwave energy of a food item
    10.
    发明授权
    Cook and serve food package for the storing and heating by microwave energy of a food item 失效
    为食物的微波能量提供储存和加热的食物包装

    公开(公告)号：US5053594A

    公开(公告)日：1991-10-01

    申请号：US433945

    申请日：1989-11-09

    申请人： Hamsa A. P. Thota ,  Shankara R. Shetty

    发明人： Hamsa A. P. Thota ,  Shankara R. Shetty

    IPC分类号： B65D81/34

    CPC分类号： B65D81/3453 ,  B65D2205/00 ,  B65D2581/3477 ,  B65D2581/3479 ,  B65D2581/3494 ,  Y10S99/14

    摘要： A package includes a food containing shell for storing, displaying, shipping and heating of the enclosed food in a microwave oven. The shell includes a lower portion and an upper portion, and is constructed, at least in part, of a multi-layer laminate which includes a microwave-interactive layer of a metallic alloy of nickel and chromium. The laminate also includes a structural layer and a protective layer on the side of the laminate facing the food. The shell may also include slits which remain closed during storing, displaying and shipping, but which open under the internal pressure of the vapors formed during heating allowing the vapors to be vented from the interior of the shell.

    摘要翻译： 包装包括用于在微波炉中存储，显示，运送和加热封闭食品的食物容纳壳。 壳体包括下部和上部，并且至少部分地由包括镍和铬的金属合金的微波相互作用层的多层层压体构成。 该层压体还包括结构层和在面向食物的层压体侧面上的保护层。 壳体还可以包括在储存，显示和运输期间保持关闭的狭缝，但是在加热期间形成的蒸汽的内部压力下打开的狭缝允许蒸气从壳体的内部排出。