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公开(公告)号：US09922530B2
公开(公告)日：2018-03-20
申请号：US15162083
申请日：2016-05-23
Applicant: Xiaomi Inc.
CPC classification number: G08B21/24 , G06Q10/087 , G06Q30/0633 , G08B21/182 , G09B19/0092 , H04L12/2829 , H04L2012/2841 , H04L2012/285
Abstract: The disclosure relates to a method and device for generating information. The method includes acquiring first information related to an amount of at least one food item remaining in a refrigerator; acquiring a rate of consumption of the at least one food item; calculating a number of meal servings of the at least one food item based on the first information and the rate of consumption; and generating a reminder message when the number of meal servings is less than a threshold number of meal servings.
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2.发明申请公开(公告)号：US20170121184A1
公开(公告)日：2017-05-04
申请号：US15209940
申请日：2016-07-14
Applicant: Xiaomi Inc.
CPC classification number: C02F1/008 , B01D29/60 , B01D35/157 , B01D36/00 , B01D37/04 , B01D61/22 , C02F1/001 , C02F1/003 , C02F1/281 , C02F1/283 , C02F1/286 , C02F1/441 , C02F1/444 , C02F9/00 , C02F2101/20 , C02F2209/005 , C02F2209/006 , C02F2209/008 , C02F2209/42 , C02F2303/04 , C02F2303/22 , C02F2307/10 , G05B2219/2605 , G05D7/0617 , H04L12/4625
Abstract: A method for controlling water output of a water purifier is provided. The method includes: determining whether a container is placed in a water collecting region of the water purifier; determining whether there is a content in the container when the container is placed in the water collecting region; acquiring recognition information of the container when there is no content in the container, and determining category information of the container based on the recognition information; determining water output type information corresponding to the container as reference water output type information based on the category information of the container; acquiring content information of the container when there is content in the container, and determining category information of the content based on the content information; and determining water output type information corresponding to the content as reference water output type information based on the category information of the content.
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公开(公告)号：US20140297709A1
公开(公告)日：2014-10-02
申请号：US14092854
申请日：2013-11-27
Applicant: Xiaomi Inc.
Inventor： Xinyu Liu , Kun Niu , Zhongliang Qiao , Xiehao Bao
IPC: H04L29/08
CPC classification number: H04L67/306 , H04L61/1594 , H04W4/029
Abstract: The present disclosure discloses a method for creating a contact in a mobile terminal and the mobile terminal thereof. The method comprises: receiving a request for creating the contact; obtaining at least one piece of environmental information; and generating contact information of the contact comprising the obtained environmental information, wherein the environmental information is configured to identify environment during the creation of the contact. According to the present disclosure, many pieces of information may be obtained by obtaining at least one piece of environmental information while creating a contact without any manual input performed by the user, thereby simplifying operation of the user and facilitating contacts management in the mobile terminal.
Abstract translation: 本公开公开了一种用于在移动终端及其移动终端中创建联系人的方法。 该方法包括：接收创建联系人的请求; 获取至少一块环境信息; 以及生成包括所获得的环境信息的联系人的联系人信息，其中所述环境信息被配置为在所述联系人的创建期间识别环境。 根据本公开，可以通过在创建联系人的同时获得至少一条环境信息而不用用户执行任何手动输入来获得许多信息，从而简化了用户的操作并促进了移动终端中的联系人管理。
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公开(公告)号：US20210149976A1
公开(公告)日：2021-05-20
申请号：US17159858
申请日：2021-01-27
Applicant: Xiaomi Inc.
Inventor： Tao PENG , Xinyu Liu , Wenlin Wang , Jun Lei , Feng Hong
IPC: G06F16/9535 , H04M1/2748 , H04M1/2757 , G06F3/0484 , H04M1/27
Abstract: A method for obtaining contact information includes obtaining a contact name entered by a user through a dialing interface and searching a local database according to the contact name to determine whether basic contact information corresponding to the contact name is stored in the local database. If stored, the basic contact information stored in the local database is obtained. If the basic contact information is not stored in the local database, searching a database server on a network is performed to determine whether the basic contact information is stored in the database server, the basic contact information is obtained from the database server when the basic contact information is stored in the database server, and the obtained basic contact information is stored in the local database. The method also includes establishing a communication connection with a contact corresponding to the contact name by using the obtained basic contact information.
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公开(公告)号：US10675563B2
公开(公告)日：2020-06-09
申请号：US15611321
申请日：2017-06-01
Inventor： Xiaoping Chen , Xinyu Liu
IPC: B01D35/153 , B01D24/10 , B01D35/30 , C02F1/28 , B01D24/16
Abstract: Disclosed are a filter element and a filter device using the filter element. The filter element includes: a base, wherein the base is installed on the filter device, and a first passage and a second passage are disposed at least partially in the base; and a filter body, wherein the filter body is detachably connected to an upper part of the base, the filter body has a filter space therein, a first filter passage and a second filter passage are connected and arranged on the two ends of the filter space, and a filter material for filtration is provided in the filter space. When the filter element is in a working state, the first filter passage and the first passage are connected for fluid communication, and the second filter passage and the second passage are connected for fluid communication.
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Patent Agency Ranking
公开(公告)号：US10143325B2
公开(公告)日：2018-12-04
申请号：US15139562
申请日：2016-04-27
Applicant: Xiaomi Inc.
IPC: A23L5/10 , A47J27/00 , A23L3/16 , A47J39/02 , H05B1/02 , A47J36/24 , H04W4/02 , A23L1/01 , A23L3/005 , A47J36/32 , G05B15/02
Abstract: Provided is a method and device for an electronic cooker to control heat preservation. The method includes: acquiring holding temperature data for a food; predicting serving time point data for the food; acquiring serving temperature data for the food at a time point indicated by the serving time point data; determining time point data of terminating the heat preservation for the food in accordance with the serving time point data, the serving temperature data, and the holding temperature data; and terminating the heat preservation for the food at a time point indicated by the time point data of terminating the heat preservation.
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公开(公告)号：US09878208B2
公开(公告)日：2018-01-30
申请号：US15137858
申请日：2016-04-25
Applicant: Xiaomi Inc.
Inventor： Ke Wu , Xinyu Liu , Huayijun Liu
CPC classification number: A63B24/0062 , A63B21/4037 , A63B23/0211 , A63B23/0216 , G06F19/00 , G06F19/3481
Abstract: A method for determining an amount of consumed energy includes acquiring deformation information of a mat surface of an elastic mat used by a user during one deformation process, determining an amount of energy consumed by the user during the deformation process according to the deformation information, and recording the amount of energy.
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公开(公告)号：US09792789B2
公开(公告)日：2017-10-17
申请号：US15083402
申请日：2016-03-29
Applicant: Xiaomi Inc.
Inventor： Ke Wu , Xinyu Liu , Huayijun Liu
IPC: G08B13/10 , G08B13/02 , H04L29/08 , G08B13/196
CPC classification number: G08B13/02 , G08B13/10 , G08B13/19613 , G08B13/19695 , H04L67/12
Abstract: A method for transmitting an alert message is disclosed. The method may include obtaining physical characteristic data of a target object on a target device, and transmitting a first alert message to a first terminal, if the obtained physical characteristic data of the target object does not match pre-stored physical characteristic data of a target user.
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公开(公告)号：US09736090B2
公开(公告)日：2017-08-15
申请号：US14132599
申请日：2013-12-18
Applicant: Xiaomi Inc.
CPC classification number: H04L51/046 , G06Q10/107 , H04L51/00 , H04L51/04 , H04L51/32
Abstract: A method for a mobile terminal to process a message, including: receiving a message, the message including a sender identification for a sender of the message and communication information; and updating an address book locally stored in the mobile terminal based on the sender identification and the communication information.
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10.发明申请METHOD, DEVICE AND ELECTRONIC DEVICE FOR HEATING AN INNER COOKING PAN OF AN INDUCTION COOKING EQUIPMENT AND COMPUTER-READABLE MEDIUM 审中-公开用于加热感应烹饪设备和计算机可读介质的内部烹饪板的方法，装置和电子设备公开(公告)号：US20170055755A1
公开(公告)日：2017-03-02
申请号：US15135149
申请日：2016-04-21
Applicant: Xiaomi Inc.
CPC classification number: A47J27/004 , A23V2002/00 , A47J36/00 , G06K7/10366 , G06K7/1413 , H05B6/06 , H05B6/062 , H05B6/12
Abstract: The present disclosure relates to a method, device and electronic device for heating an inner cooking pan of an induction cooking equipment and computer-readable medium. The method can comprise: determining a material type of an inner cooking pan; and selecting a voltage change curve matching with the material type for use in a cooking process of the induction cooking equipment where the inner cooking pan is installed. In the technical solutions of the disclosure, different material types of inner cooking pans can obtain same or similar heating result by selecting a voltage change curve matching with a material type of an inner cooking pan.
Abstract translation: 本公开涉及一种用于加热感应烹饪设备和计算机可读介质的内烹饪锅的方法，设备和电子设备。 该方法可以包括：确定内部烹饪盘的材料类型; 并且选择与用于安装内部烹饪锅的感应烹调设备的烹饪过程中的材料类型匹配的电压变化曲线。 在本公开的技术方案中，通过选择与内部烹饪盘的材料类型匹配的电压变化曲线，不同材料类型的内部烹饪盘可以获得相同或相似的加热结果。
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