利索-全球专利检索

  1. 登录
  2. 注册

搜索结果

82 条记录 (耗时 0.024 秒)

    FOOD PACKAGING CONTAINER AND PACKAGING METHOD
    4.
    发明申请
    FOOD PACKAGING CONTAINER AND PACKAGING METHOD 审中-公开
    食品包装容器和包装方法

    公开(公告)号：US20130330446A1

    公开(公告)日：2013-12-12

    申请号：US14001414

    申请日：2012-02-07

    申请人： Atsushi Onogi ,  Kaori Horie

    发明人： Atsushi Onogi ,  Kaori Horie

    IPC分类号： B65D85/60

    CPC分类号： B65D85/60 ,  B65B11/48 ,  B65B15/00 ,  B65B2220/20 ,  B65D71/063 ,  B65D75/5805 ,  B65D75/5827

    摘要： A food packaging container and a packaging method are provided which ensure convenient use of the container when and after an outer bag is opened. An individual wrapping sheet (2) for individually wrapping a chewing gum piece (1) is dividable into a separation portion (2A) and a fixing portion (2B) longitudinally of the chewing gum piece (1). A plurality of individually wrapped chewing gum pieces (1) (food units (3)) are aligned side by side on a rear outer packaging material (51), and a front outer packaging material (52) is folded along one edge (53) of the rear outer packaging material (51) to cover upper surfaces of the food units (3). The rear outer packaging material (51) and the front outer packaging material (52) are combined with each other with their peripheral edge portions sealed with a seal portion (7). A packaging container (100) (outer bag) is completed with the rear outer packaging material (51) and the front outer packaging material (52) thus combined, whereby the food units (3) are sealingly enclosed in the packaging container (100). The fixing portions (2B) of the individual wrapping sheets (2) of the respective food units (3) are fixed to at least one of the rear outer packaging material (51) and the front outer packaging material (52) via an adhesive member (8).

    摘要翻译： 提供食品包装容器和包装方法，其确保在外袋打开时和之后便于使用容器。 用于单独包裹口香糖片（1）的单个包装片（2）可分割成口香糖片（1）纵向的分离部分（2A）和固定部分（2B）。 多个单独包装的口香糖片（1）（食品单元（3））在后外包装材料（51）上并排排列，并且前外包装材料（52）沿着一个边缘（53）折叠， 的后外包装材料（51）以覆盖食品单元（3）的上表面。 后外包装材料（51）和前外包装材料（52）彼此组合，其周缘部分用密封部分（7）密封。 完成后部外包装材料（51）和前外包装材料（52）组合的包装容器（100）（外袋），由此将食品单元（3）密封地封闭在包装容器（100）中， 。 各个食品单元（3）的各个包装片（2）的固定部分（2B）经由粘合剂部件固定到后外包装材料（51）和前外包装材料（52）中的至少一个上 （8）。

    Method For Preparation Of Eucalyptus Extract
    5.
    发明申请
    Method For Preparation Of Eucalyptus Extract 有权
    桉树提取物的制备方法

    公开(公告)号：US20110129554A1

    公开(公告)日：2011-06-02

    申请号：US12999896

    申请日：2009-06-17

    申请人： Yuuichi Maeda ,  Atsushi Narise ,  Sanae Kikuchi ,  Kenji Osawa

    发明人： Yuuichi Maeda ,  Atsushi Narise ,  Sanae Kikuchi ,  Kenji Osawa

    IPC分类号： A61K36/61 ,  A61P43/00 ,  B01D3/00

    CPC分类号： A23G3/48 ,  A23G3/34 ,  A23L33/105 ,  A61K36/14 ,  A61K36/61

    摘要： A method for preparing a Eucalyptus extract which decreases the Eucalyptus-specific odor and obtains the effective ingredient in high purity and high yield as a physiologically-active ingredient. An essential oil constituent is removed from the Eucalyptus plant and the residue is extracted with water or an organic solvent aqueous solution. Next, the obtained extraction residue is further extracted with an organic solvent aqueous solution or an organic solvent, whereby Macrocarpal A, Macrocarpal B, and Macrocarpal C contained in the Eucalyptus as a physiological active substance are prepared in higher content than using conventional methods. Further, the extract has improved good taste, appearance, and other desirable properties.

    摘要翻译： 一种制备桉树提取物的方法，其降低桉树特异性气味，并获得作为生理活性成分的高纯度和高产率的有效成分。 从桉树植物中除去精油成分，残留物用水或有机溶剂水溶液萃取。 接下来，用有机溶剂水溶液或有机溶剂进一步提取所得提取残渣，由此制备作为生理活性物质的桉树中的Macrocarpal A，Macrocarpal B和Macrocarpal C的含量高于使用常规方法。 此外，提取物具有改善的良好味道，外观和其它期望的性质。

    METHIONINASE INHIBITOR AND COMPOSITION AND FOOD OR DRINK CONTAINING THE SAME
    7.
    发明申请
    METHIONINASE INHIBITOR AND COMPOSITION AND FOOD OR DRINK CONTAINING THE SAME 审中-公开
    甲硫氨酸酶抑制剂和组合物以及含有它们的食物或饮料

    公开(公告)号：US20100069477A1

    公开(公告)日：2010-03-18

    申请号：US12309645

    申请日：2007-07-12

    申请人： Satomi Itoh ,  Atsushi Narise ,  Takanori Tsugane ,  Susumu Shimura

    发明人： Satomi Itoh ,  Atsushi Narise ,  Takanori Tsugane ,  Susumu Shimura

    IPC分类号： A61K31/35 ,  C07C65/01 ,  C07D307/87 ,  C07D311/00 ,  A61K31/34 ,  A61K31/19

    CPC分类号： A61K8/498 ,  A23L33/105 ,  A61K8/368 ,  A61K8/4973 ,  A61K8/97 ,  A61K31/192 ,  A61K31/343 ,  A61K31/353 ,  A61K36/185 ,  A61K2800/782 ,  A61Q11/00

    摘要： The invention provides a methioninase inhibitor to suppress the production of methyl mercaptan that is a causative substance of a bad smell by inhibiting methioninase originated from bacteria, as well as a composition and a food or drink containing the same, wherein the methioninase inhibitor contains an extract obtained from a plant of the family Myrsinaceae, genus Myrsine, preferably Myrsine seguinii as an active ingredient; and further provides a methioninase inhibitor, as well as a composition and a food or drink containing the same, wherein the methioninase inhibitor contains as an active ingredient one or more selected from the group consisting of myrsinoic acid A, myrsinoic acid B, myrsinoic acid C, myrsinoic acid E and myrsinoic acid F; preferably the myrsinoic acid A, myrsinoic acid B, myrsinoic acid C, myrsinoic acid E and myrsinoic acid F are obtained from a plant of the family Myrsinaceae, genus Myrsine, preferably Myrsine seguinii.

    摘要翻译： 本发明提供一种蛋氨酸酶抑制剂，其通过抑制源自细菌的蛋氨酸酶以及含有该甲硫醇的组合物和食品或饮料来抑制作为难闻气味的致病物质的甲硫醇的生产，其中所述蛋氨酸酶抑制剂含有提取物 从Myrsinaceae，Myrsine属的植物获得，优选以Myrsine seguinii为活性成分; 并且还提供了一种蛋氨酸酶抑制剂，以及含有该蛋氨酸酶抑制剂的组合物和食品或饮料，其中所述蛋氨酸酶抑制剂含有选自以下的一种或多种作为活性成分：肉豆蔻酸A，肉豆蔻酸B，肉豆蔻酸C ，次乙基肌氨酸E和肉豆蔻酸F; 优选地，酪胺酸A，肉豆蔻酸B，肉豆蔻酸C，肉豆蔻酸E和间苯三酚酸F从Myrsinaceae，Myrsine属，优选Myrsine seguinii的植物获得。

    Paper lid and storage container
    9.
    发明授权
    Paper lid and storage container 有权

    公开(公告)号：US10654636B2

    公开(公告)日：2020-05-19

    申请号：US16068385

    申请日：2016-12-27

    申请人： LOTTE CO., LTD.

    发明人： Kiyoto Furuse ,  Kenji Toyama ,  Junpei Omura ,  Makoto Yamaguchi ,  Naoko Kobayashi ,  Yuka Shibata

    IPC分类号： B65D77/20 ,  B65D5/24 ,  B65D5/30 ,  B65D5/64 ,  B65D85/78

    摘要： A lid 20 is a paper lid capable of adhering to a flange portion of a container body and includes: a tab 25; back half-cut lines 35a, 36a extending from the tab 25 outward and away from each other at an acute angle with respect to a paper grain direction K; back half-cut lines 37a, 38a extending from the outer ends of the back half-cut lines 35a, 36a, respectively, along the paper grain direction K; front half-cut lines 35b, 36b located on the outer side of the back half-cut lines 35a, 36a with a width W between the front and back half-cut lines and extending along the back half-cut lines 35a, 36a at an acute angle with respect to the paper grain direction K; and front half-cut lines 37b, 38b located on the outer side of the back half-cut lines 37a, 38a with the width W between the front and back half-cut lines and extending along the back half-cut lines 37a, 38a and the paper grain direction K.