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    Coffee-based beverage preparation system and methods for using the same
    2.
    发明授权
    Coffee-based beverage preparation system and methods for using the same 有权

    公开(公告)号：US11737596B2

    公开(公告)日：2023-08-29

    申请号：US16086962

    申请日：2017-03-21

    申请人： Charles D. MacPherson

    发明人： Charles D. MacPherson

    IPC分类号： A47J31/44 ,  A23L3/365 ,  A23L3/36 ,  A47J31/00

    CPC分类号： A47J31/44 ,  A23L3/36 ,  A23L3/365 ,  A47J31/002

    摘要： A coffee-based beverage preparation system is disclosed that receives a brewed coffee frozen ice block and, in certain embodiments, prepares a brewed coffee beverage at a desired temperature without the requirement to add water from a water reservoir. In one embodiment, the coffee-based beverage preparation system includes a preparation chamber for receiving a degassed frozen brewed coffee beverage and a plurality of heating elements configured to apply heat to the preparation chamber to melt the degassed frozen brewed coffee beverage. The coffee-based beverage preparation system also includes an outlet port comprising in fluidic communication with the preparation chamber and an electronically controlled valve secured to the outlet port that is configured release the fluid content of the preparation chamber into a receiving vessel, such as when the fluid reaches a predetermined temperature.

    Defrosting apparatus
    3.
    发明授权
    Defrosting apparatus 有权

    公开(公告)号：US11666075B2

    公开(公告)日：2023-06-06

    申请号：US17171761

    申请日：2021-02-09

    申请人： BOSS DEFROST LLC

    发明人： Mac Dillon Marsh ,  Roger Frejus Abathan

    IPC分类号： A23L3/365 ,  G08B21/18 ,  A23L3/00 ,  H04W4/38

    CPC分类号： A23L3/365 ,  A23L3/001 ,  G08B21/182 ,  H04W4/38 ,  A23V2002/00

    摘要： A defrosting apparatus has a foundation unit having a top surface and sidewalls, housing an electrically-powered water pump with an inlet and an outlet, with an opening in a sidewall enabling water to pass from outside the foundation unit to inside, a vertically oriented conduit extending from the top surface of the foundation unit, with a lower end connected to the outlet of the water pump, and an upper end, a horizontally-oriented conduit having a first and a second end, connected proximate the first end to the upper end of the vertically-oriented conduit, a vertically-oriented downspout connected at the second end of the horizontally-oriented, telescoping conduit assembly, the downspout open at a lower end, and a control unit comprising a CPU, a digital memory and wireless communication circuitry, the control unit coupled to a temperature sensor in contact with the flowing water, and to pump control inputs.

    Method for Conditioning a Food
    5.
    发明申请
    Method for Conditioning a Food 审中-公开

    公开(公告)号：US20190246654A1

    公开(公告)日：2019-08-15

    申请号：US16342471

    申请日：2017-10-17

    申请人： Albert Dipl.-Ing. REICHENBACH ,  Klaus Prof. Dr.-Ing. LOESCHE

    发明人： Albert Reichenbach

    IPC分类号： A21D15/02 ,  A23L3/365 ,  A23L3/37 ,  A21D15/08

    CPC分类号： A21D15/02 ,  A21D15/08 ,  A23L3/36 ,  A23L3/365 ,  A23L3/37 ,  A23V2002/00

    摘要： A method for conditioning a food in connection with a treatment, a processing, or the production of the food in an air environment in an open conditioning space, whereby a) climatic data influencing the food in the conditioning process are captured during the conditioning process in the surroundings of the food within the conditioning space, wherein, as climatic data, the conditioning variables of temperature, absolute water content and air pressure are captured as measured values and are compared with food-related setpoint values for the temperature change process, and b) if a deviation of the measured value from the setpoint value associated therewith is detected, the surroundings of the food in the conditioning space are influenced in order to adjust the measured value to the setpoint value.

    METHOD OF RAPIDLY AND UNIFORMLY THAWING FROZEN AGRICULTURAL AND MARINE PRODUCTS/PROCESSED FOODS
    6.
    发明申请
    METHOD OF RAPIDLY AND UNIFORMLY THAWING FROZEN AGRICULTURAL AND MARINE PRODUCTS/PROCESSED FOODS 审中-公开

    公开(公告)号：US20180263251A1

    公开(公告)日：2018-09-20

    申请号：US15760773

    申请日：2016-09-15

    申请人： TOHOKU UNIVERSITY

    发明人： Minoru SATO ,  Toshiyasu YAMAGUCHI ,  Toshiki NAKANO

    IPC分类号： A23B4/07 ,  A23L3/365

    CPC分类号： A23B4/07 ,  A23B7/045 ,  A23L3/365

    摘要： A rapid, uniform and high-quality thawing method is awaited which is free from a burn and boiling and which is indispensable for a freezing technology that is frequently used in the fishery industry and the fishery processing industry. For rapid thawing, electromagnetic waves of 130 to 300 MHz in which a B zone passage required time serving as a rate limiting step is decreased are utilized, for uniform thawing, electromagnetic waves of 110 to 170 MHz are utilized and in order to prevent boiling and a burn in the application and after the thawing, electromagnetic waves of 110 to 160 MHz in which a temperature increase after the thawing is decreased are utilized, with the result that the corresponding problems can be solved.

    FROZEN CONFECTION MACHINE
    7.
    发明申请
    FROZEN CONFECTION MACHINE 审中-公开

    公开(公告)号：US20180184683A1

    公开(公告)日：2018-07-05

    申请号：US15910539

    申请日：2018-03-02

    申请人： Anthony V. Feola

    发明人： Anthony V. Feola

    IPC分类号： A23G9/28 ,  G07F17/00 ,  A23L3/365 ,  G07F9/02

    CPC分类号： A23G9/28 ,  A23L3/365 ,  G07F9/023 ,  G07F9/026 ,  G07F17/0071

    摘要： The present disclosure relates to a flowable edible product dispensing apparatus, comprising: a programmable controller; a touchscreen interface including an indicator of at least one edible item for selection, the operator interface in communication with the programmable controller a dispensing system in communication the operator interface; the programmable controller, being wirelessly connected to the internet, and being operable to associate the at least one edible item with the least one flowable edible and/or inedible product; and the dispensing system dispenses an amount of the at least one flowable edible and/or inedible product associated with the selected edible item when the at least one edible and/or inedible item is selected.

    FACILITY FOR THAWING OR TEMPERING FROZEN FOOD PRODUCTS
    10.
    发明申请
    FACILITY FOR THAWING OR TEMPERING FROZEN FOOD PRODUCTS 审中-公开

    公开(公告)号：US20170188608A1

    公开(公告)日：2017-07-06

    申请号：US15324906

    申请日：2015-07-06

    申请人： LUTETIA

    发明人： François DEUMIER ,  Frédéric CECILIA ,  Philippe LONGO

    IPC分类号： A23L3/365 ,  A23B7/04 ,  F25D31/00 ,  A23B4/07

    CPC分类号： A23L3/365 ,  A23B4/07 ,  A23B7/04 ,  F25D31/005

    摘要： A facility for thawing or tempering frozen food products, including: a chamber for receiving the products to be thawed or tempered, a fan for establishing a forced air flow in the chamber at a speed greater than or equal to 5 ms−1, a heater for heating the products present in the chamber, including at least one of a device for injecting or creating steam in the chamber, a device for spraying, showering or misting hot water or water at room temperature, a device for mixing air on a hot heat exchanger or a heating resistor, and a high-frequency electromagnetic system, a device for cooling the air in the chamber including at least one of a device for injecting cold air via a dedicated inlet, a device for mixing air on a cold heat exchanger, and a device for misting, showering or spraying cold water in the chamber.