METHODS FOR IMPROVING SECUREMENT OF LABELS TO CONTAINERS
    91.
    发明申请
    METHODS FOR IMPROVING SECUREMENT OF LABELS TO CONTAINERS 审中-公开
    改进容器保护标签的方法

    公开(公告)号:WO2015013305A3

    公开(公告)日:2015-03-26

    申请号:PCT/US2014047660

    申请日:2014-07-22

    Applicant: PEPSICO INC

    Abstract: A method of forming a label for a container is provided. The method comprises extruding at least one layer to form the label, increasing the surface energy of the label, and securing the label to a container with an adhesive. The texture can be formed onto the label by embossing, chemically etching or exposing the label material to UV radiation. The texture helps improve the adhesion of the label to the container. In another example, the label can be provided with a primer or an EVA heat seal coating to improve the adhesion of the label to a container.

    Abstract translation: 提供了形成容器标签的方法。 该方法包括挤出至少一层以形成标签,增加标签的表面能,并用粘合剂将标签固定在容器上。 纹理可以通过压花,化学蚀刻或将标签材料暴露于紫外线辐射而形成在标签上。 纹理有助于提高标签对容器的粘附力。 在另一个实例中,标签可以设置有底漆或EVA热密封涂层,以改善标签与容器的粘合性。

    CONTAINER FILLING SYSTEM AND VALVE FOR SAME
    92.
    发明申请
    CONTAINER FILLING SYSTEM AND VALVE FOR SAME 审中-公开
    集装箱灌装系统和阀门

    公开(公告)号:WO2014153520A3

    公开(公告)日:2015-01-08

    申请号:PCT/US2014031469

    申请日:2014-03-21

    Applicant: PEPSICO INC

    Abstract: A container filling valve may include a shuttle and a drive sleeve that are magnetically coupled. Movement of the drive sleeve may move the shuttle from a position in which the filling valve is closed to a position in which the filling valve is open. A container handling arm may include a distal end configured to hold a container and a proximal end that includes a load cell. A low flow setpoint system may be configured to arrest closing of a filling valve when that filling valve is partially closed. A pressure control system may be configured to maintain a desired pressure in a reservoir or in a flow path from that reservoir. A product recirculation system may be configured to adjust flow rate in the product recirculation system.

    Abstract translation: 容器填充阀可以包括磁耦合的梭子和驱动套筒。 驱动套筒的移动可以将梭子从关闭填充阀的位置移动到填充阀打开的位置。 容器处理臂可以包括构造成保持容器的远端和包括测力传感器的近端。 低流量设定点系统可被配置为当该充注阀部分关闭时停止填充阀的关闭。 压力控制系统可以被配置为在储存器中或在与该储存器的流动路径中保持期望的压力。 产品再循环系统可以被配置成调节产品再循环系统中的流量。

    MICRO DOSING DISPENSING SYSTEM
    93.
    发明申请
    MICRO DOSING DISPENSING SYSTEM 审中-公开
    微调剂分配系统

    公开(公告)号:WO2014160346A1

    公开(公告)日:2014-10-02

    申请号:PCT/US2014/026357

    申请日:2014-03-13

    Applicant: PEPSICO, INC.

    CPC classification number: B67D1/0044 B67D1/0021 B67D1/004 B67D1/0051 F25C5/20

    Abstract: A dispensing nozzle comprises a dispensing nozzle manifold. The manifold comprises orifices. Each orifice comprises a port and a corresponding conduit. The manifold comprises at least a first orifice configured to receive a first diluent, and at least a second diluent orifice configured to receive a second diluent, and at least two free-flowing food component orifices. The dispensing nozzle manifold comprises a top, middle, and bottom portions. The plurality of orifices is located at the top portion. The middle portion comprises a first set of conduits, each conduit of the first set of conduits corresponding to a port. The bottom portion comprises a funnel. The dispensing nozzle is configured so that a diluent received in the funnel mixes with at least one free-flowing food component before the received diluent and the at least one free-flowing food component exit the dispensing nozzle.

    Abstract translation: 分配喷嘴包括分配喷嘴歧管。 歧管包括孔。 每个孔口包括一个端口和相应的导管。 歧管包括构造成接收第一稀释剂的至少第一孔口和构造成接收第二稀释剂的至少第二稀释剂孔口和至少两个自由流动的食物组分孔口。 分配喷嘴歧管包括顶部,中部和底部。 多个孔位于顶部。 中间部分包括第一组导管,第一组导管的每个导管对应于端口。 底部包括漏斗。 分配喷嘴被构造成使得容纳在漏斗中的稀释剂在接收的稀释剂和至少一个自由流动的食物组分离开分配喷嘴之前与至少一个自由流动的食物组分混合。

    BEVERAGE PRESERVATIVE SYSTEM BASED ON PIMARICIN AND HEADSPACE GAS
    94.
    发明申请
    BEVERAGE PRESERVATIVE SYSTEM BASED ON PIMARICIN AND HEADSPACE GAS 审中-公开
    基于PIMARICIN和HEADSPACE GAS的饮料保鲜系统

    公开(公告)号:WO2014120857A1

    公开(公告)日:2014-08-07

    申请号:PCT/US2014/013722

    申请日:2014-01-30

    Applicant: PEPSICO, INC.

    CPC classification number: A23L2/52 A23L2/44 A23L2/54 A23V2002/00 A23V2200/10

    Abstract: The present invention provides for the stabilization of the food grade antifungal agent, pimaricin, against the degradative effect of oxygen in a manner that does not compromise the activity of pimaricin toward fungi that are typically the cause of spoilage in high acid beverages. This invention relates to beverage preservative systems and beverage products comprising the preservative systems. In particular, this invention relates to beverage preservative systems having formulations suitable to meet consumer demand for healthy and environmentally friendly ingredients.

    Abstract translation: 本发明提供食品级抗真菌剂匹马拉宁抗氧化降解作用的稳定性,其方式不损害皮质激素对通常是高酸饮料中腐败原因的真菌的活性。 本发明涉及包含防腐剂体系的饮料防腐系统和饮料产品。 特别地,本发明涉及具有适于满足消费者对健康和环境成分的需求的制剂的饮料防腐剂体系。

    PROCESSING OF GENUS MUSA AND RELATED SPECIES
    95.
    发明申请
    PROCESSING OF GENUS MUSA AND RELATED SPECIES 审中-公开
    一般种子及相关物种的处理

    公开(公告)号:WO2014105468A1

    公开(公告)日:2014-07-03

    申请号:PCT/US2013/075247

    申请日:2013-12-16

    Applicant: PEPSICO, INC.

    Abstract: A method is provided for making a banana or plantain product comprising providing at least one unpeeled banana or plantain comprising banana or plantain peel and banana or plantain pulp, subjecting the at least one unpeeled banana or plantain to a heat treatment at a temperature and for a time sufficient to gelatinize starch present in the at least one unpeeled banana or plantain to form at least one heat treated unpeeled banana or plantain, and comminuting the at least one heat treated unpeeled banana or plantain to form a banana or plantain puree. A functional food ingredient is also provided comprising a banana or plantain puree including banana or plantain pulp and optionally banana or plantain peel. Foods containing banana or plantain puree or powder are provided, including crackers, snack bars, cereals, smoothies, and cookies

    Abstract translation: 提供了一种用于制备香蕉或车前草产品的方法,包括提供至少一种包含香蕉或车前草皮和香蕉或车前草的未分层香蕉或车前草,使至少一种未分离的香蕉或车前草在温度下进行热处理, 使存在于至少一个未剥离的香蕉或车前草中的淀粉糊化以形成至少一个经热处理的未剥皮香蕉或车前草的时间,并粉碎至少一个经热处理的未剥皮香蕉或车前草以形成香蕉或车前草泥。 还提供功能性食品成分,其包括香蕉或大蕉泥,包括香蕉或大蕉纸浆和任选的香蕉或车前草皮。 提供含有香蕉或车前草泥或粉末的食物,包括饼干,小吃店,谷物,冰沙和饼干

    CHARGER FOR A DISPENSING MACHINE
    96.
    发明申请
    CHARGER FOR A DISPENSING MACHINE 审中-公开
    配电机充电

    公开(公告)号:WO2014036127A1

    公开(公告)日:2014-03-06

    申请号:PCT/US2013/057061

    申请日:2013-08-28

    Applicant: PEPSICO, INC.

    Abstract: The disclosure involves an apparatus comprising a charger subsystem, the charger subsystem comprising at least a first container having a first micro component, and a second container having a second micro component. The apparatus comprises a dispensing machine located downstream of the charger subsystem. The dispensing machine may comprise a third container, a fourth container, a fifth container, and a sixth container, wherein the volume of each is smaller than the volume of the first container and the second container. The first micro component may be conveyed from the first container of the charger subsystem to either the third container or the fourth container of the dispensing machine when either of them is at a predetermined threshold. The second micro component may be conveyed from the second container of the charger subsystem to either the fifth container or the sixth container when either of them is at a predetermined threshold.

    Abstract translation: 本公开涉及一种包括充电器子系统的装置,充电器子系统至少包括具有第一微组件的第一容器和具有第二微组件的第二容器。 该装置包括位于充电器子系统下游的分配机。 分配机可以包括第三容器,第四容器,第五容器和第六容器,其中每个容器的体积小于第一容器和第二容器的体积。 当第一微型部件处于预定阈值时,第一微型部件可以从充电器子系统的第一容器传送到分配机器的第三容器或第四容器。 当其中任一个处于预定阈值时,第二微型部件可以从充电器子系统的第二容器传送到第五容器或第六容器。

    DISPENSING SYSTEM WITH A COMMON DELIVERY PIPE
    97.
    发明申请
    DISPENSING SYSTEM WITH A COMMON DELIVERY PIPE 审中-公开
    配有普通输送管的分配系统

    公开(公告)号:WO2014036117A1

    公开(公告)日:2014-03-06

    申请号:PCT/US2013/057042

    申请日:2013-08-28

    Applicant: PEPSICO, INC.

    Abstract: The disclosure concerns apparatus comprising a first source of a first component, the first component one component for a finished free flowing food product and comprising a highly concentrated micro component. The apparatus comprises a second source of a second component, the second component being another component for the finished free flowing food product. The apparatus comprises a flow combiner configured to combine the first and second components to form a first mixture. The apparatus further comprises a common delivery pipe configured to receive the first mixture from the flow combiner. The apparatus comprises a dispenser configured to receive diluent flow from a third source, receive the first mixture from the common delivery pipe, combine the diluent flow with the first mixture to form a second mixture, and dispense the second mixture through a dispensing nozzle, the second mixture comprising the finished free flowing food product.

    Abstract translation: 本公开涉及包括第一组分的第一来源的装置,用于成品自由流动食品的第一组分一组分,并且包含高度浓缩的微组分。 该装置包括第二部件的第二源,第二部件是用于成品自由流动食品的另一部件。 该装置包括配置成组合第一和第二组分以形成第一混合物的流动组合器。 该装置还包括配置成从流动组合器接收第一混合物的共同输送管。 该装置包括分配器,配置为从第三源接收稀释剂流,从共同输送管接收第一混合物,将稀释剂流与第一混合物组合以形成第二混合物,并通过分配喷嘴分配第二混合物, 第二混合物包括成品自由流动的食品。

    INTERMITTENT DOSING OF LIQUIDS
    98.
    发明申请
    INTERMITTENT DOSING OF LIQUIDS 审中-公开
    液体的间歇剂量

    公开(公告)号:WO2014036098A1

    公开(公告)日:2014-03-06

    申请号:PCT/US2013/057015

    申请日:2013-08-28

    Applicant: PEPSICO, INC.

    Abstract: The disclosure concerns a system comprising a diluent source configured to provide a flow of the diluent during a first period of time, a highly concentrated micro component source, and a micro dosing device. The micro dosing device may be configured to dose the highly concentrated micro component during a second period of time. The second period of time may be less than the first period of time, and may overlap with a portion of the first period of time. The system may comprise a controller, the controller configured to control the dosing of the highly concentrated micro component by the micro dosing device. The system may comprise a dispenser, the dispenser configured to allow mixing in the dispenser of the highly concentrated micro component dosed by the micro dosing device and the flow of the diluent.

    Abstract translation: 本公开涉及包括稀释剂源的系统,其被配置为在第一时间段期间提供稀释剂流,高度浓缩的微量成分源和微量加料装置。 微量计量装置可以被配置成在第二时间段内剂量高度浓缩的微量组分。 第二时间段可以小于第一时间段,并且可能与第一时间段的一部分重叠。 该系统可以包括控制器,该控制器被配置为通过微量计量装置控制高浓缩微量组分的计量。 该系统可以包括分配器,分配器被配置为允许在分配器中混合由微量计量装置计量的高度浓缩的微量组分和稀释剂的流动。

    IN-PACKAGE NON-IONIZING ELECTROMAGNETIC RADIATION STERILIZATION
    99.
    发明申请
    IN-PACKAGE NON-IONIZING ELECTROMAGNETIC RADIATION STERILIZATION 审中-公开
    包装内非电离电磁辐射灭菌

    公开(公告)号:WO2013074773A3

    公开(公告)日:2014-02-13

    申请号:PCT/US2012065254

    申请日:2012-11-15

    Applicant: PEPSICO INC

    Abstract: A method for reducing microorganisms (sterilization) in a free-flowing product in a container. The product in the container is radiated with non-ionizing electromagnetic radiation at an energy density sufficient to achieve commercially sterile temperature and is manipulated in a manner to distribute heat and ensure that the product and the container reach a temperature sufficient to commercially sterilize the product and the interior surfaces of the container.

    Abstract translation: 一种减少容器中自由流动产品中微生物(消毒)的方法。 容器中的产品以足以达到商业无菌温度的能量密度辐射非电离电磁辐射,并以分配热量的方式进行操作并确保产品和容器达到足以商业消毒产品的温度,并且 容器的内表面。

    AQUEOUS PRODUCT COMPRISING OIL-CONTAINING MICROCAPSULES AND METHOD FOR THE MANUFACTURE THEREOF
    100.
    发明申请
    AQUEOUS PRODUCT COMPRISING OIL-CONTAINING MICROCAPSULES AND METHOD FOR THE MANUFACTURE THEREOF 审中-公开
    包含含油微生物的水性产品及其制造方法

    公开(公告)号:WO2013141964A1

    公开(公告)日:2013-09-26

    申请号:PCT/US2013/024111

    申请日:2013-01-31

    Applicant: PEPSICO, INC.

    Abstract: The present invention discloses microcapsules that are stable in acidic aqueous systems. The microcapsules may be utilized to protect a hydrophobic substance. The microcapsules may be utilized in acidic food products. The microcapsule include at least one hydrophobic substance and a layer around the at least one hydrophobic substance. The layer includes polysaccharide glycated protein. Methods for producing the microcapsules are also disclosed here.

    Abstract translation: 本发明公开了在酸性水性体系中稳定的微胶囊。 微胶囊可用于保护疏水性物质。 微胶囊可用于酸性食品中。 微胶囊包括至少一种疏水性物质和至少一种疏水性物质周围的层。 该层包括多糖糖化蛋白。 这里也公开了制造微胶囊的方法。

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