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106 条记录 (耗时 0.017 秒)

    CLONED PULLULANASE
    7.
    发明申请
    CLONED PULLULANASE 审中-公开
    克隆PULLULANASE

    公开(公告)号：WO1995009922A1

    公开(公告)日：1995-04-13

    申请号：PCT/US1994011242

    申请日：1994-10-04

    申请人： MILLER BREWING COMPANY

    发明人： MILLER BREWING COMPANY ,  BOWER, Patricia, A.

    IPC分类号： C12N15/62

    CPC分类号： C07K14/39 ,  C07K2319/00 ,  C07K2319/02 ,  C12N9/2457 ,  C12Y302/01041 ,  G01N30/6004 ,  G01N30/6034 ,  G01N30/6047 ,  G01N30/88 ,  G01N2030/8881

    摘要： A method is disclosed for the expression of an active pullulanase enzyme in a microorganism host. In one aspect, a DNA construct contains a sequence encoding the pullulanase enzyme, except for the nucleotides necessary to encode the first two amino acids in mature pullulanase, and regulating sequences allowing expression of the coding sequence in a microorganism host. An advantageous DNA construct contains regulatory sequences permitting expression of the pullulanase in a yeast cell.

    摘要翻译： 公开了在微生物宿主中表达活性支链淀粉酶的方法。 一方面，DNA构建体含有编码支链淀粉酶的序列，除了在成熟支链淀粉酶中编码前两个氨基酸所必需的核苷酸以及允许编码序列在微生物宿主中表达的调节序列。 有利的DNA构建体含有允许在酵母细胞中表达支链淀粉酶的调节序列。

    FRAGMENTED ALPHA AMYLASE HYDROLYZED AMYLOSE PRECIPITATE AS FAT REPLACER
    9.
    发明申请
    FRAGMENTED ALPHA AMYLASE HYDROLYZED AMYLOSE PRECIPITATE AS FAT REPLACER 审中-公开
    作为脂肪替代物的残留的ALPHA AMYLASE水解淀粉酶

    公开(公告)号：WO1993010675A1

    公开(公告)日：1993-06-10

    申请号：PCT/US1992006589

    申请日：1992-08-07

    申请人： A.E. STALEY MANUFACTURING COMPANY

    发明人： A.E. STALEY MANUFACTURING COMPANY ,  HARRIS, Donald, W. ,  LITTLE, Jeanette, A.

    IPC分类号： A23L01/09

    CPC分类号： A23L33/21 ,  A21D13/16 ,  A23C13/16 ,  A23L27/60 ,  A23L29/35 ,  C08B30/20 ,  C12Y302/01001 ,  C12Y302/01041 ,  C12Y302/01068

    摘要： A method of preparing reduced fat foods is provided which employs a fragmented, alpha -amylase hydrolyzed amylose precipitate. Amylose is precipitated and hydrolyzed with alpha -amylase and then fragmented to form an aqueous dispersion that is useful in replacing fat in a variety of food formulations. The amylose can be derived from a native starch which contains amylose, e.g. common corn starch and high amylose corn starch, by gelatinizing the starch followed by precipitation of the amylose.

    摘要翻译： 提供了一种制备减肥脂肪食物的方法，其采用片段化的α-淀粉酶水解直链淀粉沉淀。 直链淀粉沉淀并用α-淀粉酶水解，然后碎裂形成水分散体，其可用于代替多种食品配方中的脂肪。 直链淀粉可以衍生自含有直链淀粉的天然淀粉，例如 普通玉米淀粉和高直链淀粉玉米淀粉，通过使淀粉糊化，然后沉淀直链淀粉。

    TREATMENT OF RICE AND OTHER GRAIN PRODUCTS
    10.
    发明申请
    TREATMENT OF RICE AND OTHER GRAIN PRODUCTS 审中-公开
    大米和其他谷物产品的处理

    公开(公告)号：WO1986005953A1

    公开(公告)日：1986-10-23

    申请号：PCT/AU1986000089

    申请日：1986-04-07

    申请人： LEWIS, Victor, Marcus ,  LEWIS, David, Adrian

    IPC分类号： A23L01/05

    CPC分类号： C12Y302/01001 ,  A23L7/101 ,  A23L7/107 ,  A23L7/139 ,  A23L7/196 ,  C12Y302/01041

    摘要： Process of producing a grain product which comprises subjecting parboiled grain to compression by rolling the grains being maintained at temperatures prior to and during compression below gelatinization temperature. In certain cases the compression step is omitted and an improved product can be obtained by subjecting the grains to treatment with a solution containing an enzyme or enzymes, the quantity of the solution used is such that it is totally absorbed by the grain. In other cases the two aforementioned processes are combined in which cases the grain is treated with a solution containing a measured quantity of a solution containing an enzyme or enzymes the quantity of the solution is such that it is totally absorbed by the grains, thereafter the grains are subject to compression by rolling. The invention also relates to a grain product produced by said process.