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11.
公开(公告)号:US20130295271A1
公开(公告)日:2013-11-07
申请号:US13997501
申请日:2011-12-22
申请人: Noriko Ueda , Kazuhiko Hiramatsu , Hiroshi Ueno , Ken Katoh , Keiko Murakami , Shigeyuki Kubo
发明人: Noriko Ueda , Kazuhiko Hiramatsu , Hiroshi Ueno , Ken Katoh , Keiko Murakami , Shigeyuki Kubo
IPC分类号: A23G3/36
CPC分类号: A23G3/364 , A23G3/46 , A23L33/115 , A23V2002/00 , A23V2200/00 , A23V2200/318 , A23V2250/18
摘要: Provided is a food containing milk ceramide that solves the problems of sedimentation and non-uniformity within the food. Also provided is a process for producing the food. Milk ceramide is transformed into a paste and added to a food. In this manner, it becomes possible to add 0.3-10.0% of milk ceramide to a food homogeneously without causing precipitation. Thus, a food can be provided, which contains milk ceramide homogeneously in such an amount that cannot be achieved by conventional techniques without causing sedimentation.
摘要翻译: 提供了一种能够解决食品中沉淀和不均匀问题的含有牛奶神经酰胺的食品。 还提供了用于生产食物的方法。 将乳神经酰胺转化成糊状物并加入到食物中。 以这种方式,可以将0.3-10.0%的乳神经酰胺均匀地添加到食品中而不引起沉淀。 因此,能够提供均匀地含有乳神经酰胺的食品,其量通过常规技术无法实现而不引起沉降。
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公开(公告)号:US09255123B2
公开(公告)日:2016-02-09
申请号:US14001964
申请日:2012-03-07
申请人: Ken Katoh , Hiroshi Ueno , Yuko Ono , Noriko Ueda
发明人: Ken Katoh , Hiroshi Ueno , Yuko Ono , Noriko Ueda
IPC分类号: C07K2/00 , A61K35/20 , A61Q19/00 , C07K4/10 , A23L1/305 , A61K38/01 , A23K1/16 , A23K1/18 , A61K8/64 , A61Q19/08
CPC分类号: C07K4/10 , A23K20/142 , A23K20/147 , A23K50/40 , A23K50/48 , A23L33/18 , A23L33/19 , A23V2002/00 , A61K8/64 , A61K38/018 , A61Q19/007 , A61Q19/08 , A23V2200/318 , A23V2250/54252
摘要: The invention addresses the problem of providing a skin-beautifying agent with beautifying effects such as skin moisturizing, skin beautification, prevention of rough skin, wrinkle prevention, prevention of reduced elasticity, etc., and a skin-beautifying product such as a cosmetic, food or drink, feed, medicine, etc. that contains said skin-beautifying agent. The skin-beautifying agent is characterized in containing a hydrolyzate of whey protein as an active ingredient. Using a whey protein hydrolyzate having the characteristics of a molecular weight distribution of 10 kDa or less, a main peak of 200 Da-3 kDa, APL (average peptide length) of 2-8, free amino acid content of 20% or less, and a β-lactoglobulin antigenicity of 1/10,000 or less, in particular, provides a skin-beautifying agent of low allergenicity and low bitterness.
摘要翻译: 本发明解决了提供美容效果如皮肤保湿,皮肤美化,防止皮肤粗糙,防止皱纹,防止弹性降低等美肤效果的美容产品的问题,以及化妆品等美肤产品, 包含所述皮肤美容剂的食品或饮料,饲料,药物等。 皮肤美容剂的特征在于含有乳清蛋白的水解物作为活性成分。 使用分子量分布为10kDa以下,主峰为200Da-3kDa,APL(平均肽长度)为2-8,游离氨基酸含量为20%以下的乳清蛋白水解物, 特别是1 / 10,000以下的乳球蛋白抗原性,特别是提供低致敏性和低苦味的皮肤美容剂。
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公开(公告)号:US20130338336A1
公开(公告)日:2013-12-19
申请号:US14001964
申请日:2012-03-07
申请人: Ken Katoh , Hiroshi Ueno , Yuko Ono , Noriko Ueda
发明人: Ken Katoh , Hiroshi Ueno , Yuko Ono , Noriko Ueda
IPC分类号: C07K4/10
CPC分类号: C07K4/10 , A23K20/142 , A23K20/147 , A23K50/40 , A23K50/48 , A23L33/18 , A23L33/19 , A23V2002/00 , A61K8/64 , A61K38/018 , A61Q19/007 , A61Q19/08 , A23V2200/318 , A23V2250/54252
摘要: The invention addresses the problem of providing a skin-beautifying agent with beautifying effects such as skin moisturizing, skin beautification, prevention of rough skin, wrinkle prevention, prevention of reduced elasticity, etc., and a skin-beautifying product such as a cosmetic, food or drink, feed, medicine, etc. that contains said skin-beautifying agent. The skin-beautifying agent is characterized in containing a hydrolyzate of whey protein as an active ingredient. Using a whey protein hydrolyzate having the characteristics of a molecular weight distribution of 10 kDa or less, a main peak of 200 Da-3 kDa, APL (average peptide length) of 2-8, free amino acid content of 20% or less, and a β-lactoglobulin antigenicity of 1/10,000 or less, in particular, provides a skin-beautifying agent of low allergenicity and low bitterness.
摘要翻译: 本发明解决了提供美容效果如皮肤保湿,皮肤美化,防止皮肤粗糙,防止皱纹,防止弹性降低等美肤效果的美容产品的问题,以及化妆品等美肤产品, 包含所述皮肤美容剂的食品或饮料,饲料,药物等。 皮肤美容剂的特征在于含有乳清蛋白的水解物作为活性成分。 使用分子量分布为10kDa以下,主峰为200Da-3kDa,APL(平均肽长度)为2-8,游离氨基酸含量为20%以下的乳清蛋白水解物, 特别是1 / 10,000以下的β-乳球蛋白抗原性,提供了低致敏性和低苦味的皮肤美容剂。
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公开(公告)号:US09522178B2
公开(公告)日:2016-12-20
申请号:US14418257
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
IPC分类号: A23C9/152 , A61K38/46 , A23C9/12 , A23C9/13 , A23C9/146 , A23C9/16 , A61K9/00 , A61K38/44 , A61K38/18 , A61K38/01 , A61K9/16
CPC分类号: A61K38/465 , A23C9/1213 , A23C9/1216 , A23C9/1322 , A23C9/1465 , A23C9/1526 , A23C9/16 , A23V2002/00 , A23V2200/00 , A61K9/0095 , A61K9/1664 , A61K38/012 , A61K38/1891 , A61K38/443 , C12Y111/01007 , C12Y301/27 , A23V2200/30 , A23V2200/306 , A23V2250/55 , A61K2300/00
摘要: The invention relates to a powdered milk product includes angiogenin and/or angiogenin hydrolysate in an amount of 1.4 to 24 mg/15 g, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.35 to 10.
摘要翻译: 本发明涉及一种粉末状乳制品,其含量为1.4〜24mg / 15g的血管生成素和/或血管生成素水解物,以及与血管生成素和/或血管生成素水解物的质量比为0.35〜10的乳过氧化物酶和/或乳过氧化物酶水解物 。
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公开(公告)号:US20150343029A1
公开(公告)日:2015-12-03
申请号:US14418224
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A61K38/465 , A23C19/053 , A23C19/063 , A23C19/076 , A23C19/082 , A23V2002/00 , A23V2200/00 , A23V2200/306 , A23V2250/55 , A61K38/44 , C12Y111/01007 , C12Y301/27
摘要: The invention relates to a cheese includes angiogenin and/or angiogenin hydrolysate in an amount of 6.5 mg/100 g to 160 mg/100 g, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.3 to 33.
摘要翻译: 本发明涉及一种干酪,其含量为6.5mg / 100g至160mg / 100g的血管生成素和/或血管生成素水解产物,以及与血管生成素和/或血管生成素水解产物的质量比为0.3的乳过氧化物酶和/或乳过氧化物酶水解产物为0.3 到33。
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公开(公告)号:US20150230486A1
公开(公告)日:2015-08-20
申请号:US14418242
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A23C19/09 , A23C19/053 , A23C19/0688 , A23C19/082 , A23L33/18 , A23V2002/00 , A23V2200/00 , A23V2200/306 , A23V2250/55 , A61K35/20 , A61K38/465 , A61K38/57 , C12Y301/27
摘要: The invention relates to a cheese includes angiogenin and/or angiogenin hydrolysate in an amount of 6.5 mg/100 g to 160 mg/100 g, and cystatin and/or cystatin hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.02 to 1.6.
摘要翻译: 本发明涉及一种干酪,其含量为6.5mg / 100g至160mg / 100g的血管生成素和/或血管生成素水解产物,以及与血管生成素和/或血管生成素水解产物的质量比为0.02的半胱氨酸蛋白酶抑制剂和/或胱抑素水解产物 到1.6。
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公开(公告)号:US09629878B2
公开(公告)日:2017-04-25
申请号:US14418285
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A61K35/20 , A23C9/1213 , A23C9/1307 , A23C9/1315 , A23C9/1322 , A23C9/1465 , A23L2/38 , A23V2002/00 , A61K38/443 , A61K38/465 , C12Y111/01007 , C12Y301/27 , A23V2200/306
摘要: The invention relates to provide a fermented milk product includes angiogenin and/or angiogenin hydrolysate in an amount of 0.9 mg/100 g to 150 mg/100 g, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.3 to 23.
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公开(公告)号:US20150343030A1
公开(公告)日:2015-12-03
申请号:US14418261
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A61K38/465 , A23C9/1465 , A23C9/1512 , A23C9/1526 , A23L2/52 , A23V2002/00 , A61K38/44 , C12Y111/01007 , C12Y301/27 , A23V2200/306
摘要: The invention relates to a drink includes angiogenin and/or angiogenin hydrolysate in an amount of more than 0.8 mg/100 ml and not more than 150 mg/100 ml, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.3 to 23.
摘要翻译: 本发明涉及一种饮料,其含量大于0.8mg / 100ml且不超过150mg / 100ml的血管生成素和/或血管生成素水解产物,以及与血管生成素的质量比的乳过氧化物酶和/或乳过氧化物酶水解产物和/ 或血管生成素水解物为0.3〜23。
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公开(公告)号:US20150182557A1
公开(公告)日:2015-07-02
申请号:US14418285
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A61K35/20 , A23C9/1213 , A23C9/1307 , A23C9/1315 , A23C9/1322 , A23C9/1465 , A23L2/38 , A23V2002/00 , A61K38/443 , A61K38/465 , C12Y111/01007 , C12Y301/27 , A23V2200/306
摘要: The invention relates to provide a fermented milk product includes angiogenin and/or angiogenin hydrolysate in an amount of 0.9 mg/100 g to 150 mg/100 g, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.3 to 23.
摘要翻译: 本发明涉及提供含量为0.9mg / 100g至150mg / 100g的血管生成素和/或血管生成素水解产物和与血管生成素和/或血管生成素的质量比的乳过氧化物酶和/或乳过氧化物酶水解产物的发酵乳产品 水解产物为0.3〜23。
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公开(公告)号:US20150343031A1
公开(公告)日:2015-12-03
申请号:US14418271
申请日:2012-07-31
申请人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人: Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号: A61K38/465 , A23C9/1465 , A23C9/1512 , A23C9/1526 , A23L2/52 , A23L2/66 , A23V2002/00 , A61K38/1709 , C12Y301/27 , A23V2200/306
摘要: The invention relates to a drink includes angiogenin and/or angiogenin hydrolysate in an amount of more than 0.8 mg/100 ml and not more than 150 mg/100 ml, and cystatin and/or cystatin hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.006 to 1.7.
摘要翻译: 本发明涉及一种饮料,其含量大于0.8mg / 100ml且不超过150mg / 100ml的血管生成素和/或血管生成素水解产物,以及与血管生成素的质量比的半胱氨酸蛋白酶抑制剂和/或半胱氨酸蛋白酶抑制剂水解产物和/ 或血管生成素水解产物为0.006至1.7。
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