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公开(公告)号：US20150121811A1
公开(公告)日：2015-05-07
申请号：US14528726
申请日：2014-10-30
Applicant: Frito-Lay North America, Inc.
Inventor： Parick Joseph BIERSCHENK , Frank Mathew BRENKUS , Ronald M. GUST , Leon J. KRAUSE , Sunitha NAIR
CPC classification number: B65B61/24 , B65B51/32 , B65B61/28 , B65D75/008 , B65D75/5838
Abstract: A method and apparatus for making a structurally resilient package having a substantially box-shaped configuration is disclosed. A pillow pouch package is received onto a flighted conveyor. The pillow pouch package has a first squared end and an angular end located opposite to the first squared end. The pillow pouch package is received so that the first squared end rests on the flighted conveyor. Thereafter the pillow pouch package is conditioned at least in part by tamping the angular end with a tamping plate. The angular end of the package is subsequently heat treated to form a second squared end. A set of cooling plates is then applied to the second squared end to set the final shape and form the structurally resilient package having a substantially box-shaped configuration.
Abstract translation: 公开了一种用于制造具有基本上盒形结构的结构弹性包装的方法和装置。 枕头袋包装被接收到飞行的输送机上。 枕头袋包装具有第一平方端和与第一平方端相对的角端。 接收枕头袋包装，使得第一平方端部搁置在飞行输送机上。 此后，枕头袋包装至少部分地通过用捣实板捣固角度端来调节。 随后对包装的角度端进行热处理以形成第二平方端。 然后将一组冷却板施加到第二平方端以设置最终形状并形成具有基本上盒形构造的结构弹性包装。
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公开(公告)号：US20150086744A1
公开(公告)日：2015-03-26
申请号：US14032307
申请日：2013-09-20
Applicant: Frito-Lay North America, Inc.
Inventor： Benjamin Adam Avis
CPC classification number: G09F3/0288 , G09F3/0297 , G09F3/10 , Y10T428/15
Abstract: A label and method for applying same. The label has a remaining portion having a front face, a back face, and an adhesive. The label also has a detachable portion removably coupled to the remaining portion via a weakened connection. The detachable portion has a front face, a back face, and a non-adhesive. Thus, a consumer can remove the detachable portion from the remaining portion via the weakened connection. The method includes obtaining the label, applying an adhesive, applying a non-adhesive, and affixing the label to the product whereby the detachable portion of the label can be detached.
Abstract translation: 一种应用它的标签和方法。 标签具有前表面，背面和粘合剂的剩余部分。 该标签还具有通过弱化连接可移除地与剩余部分耦合的可拆卸部分。 可拆卸部分具有前表面，后表面和非粘合剂。 因此，消费者可以通过弱化的连接将可拆卸部分从剩余部分移除。 该方法包括获得标签，施加粘合剂，施加非粘合剂，并将标签固定到产品上，由此可以拆下标签的可拆卸部分。
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公开(公告)号：US20140366748A1
公开(公告)日：2014-12-18
申请号：US14475061
申请日：2014-09-02
Applicant: Frito-Lay North America, Inc.
Inventor： Justin FRENCH , Girish GANJYAL , Christopher James KOH
IPC: A47J37/12
CPC classification number: A47J37/1214 , A23L5/11 , A23L5/12 , A23L19/18
Abstract: A method and system for producing fried food pieces with reduced oil content is disclosed. The food pieces are immersion fried in hot oil at a first temperature to an intermediate moisture content, and finish fried at a second, higher oil temperature to a final moisture content.
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公开(公告)号：US20140361018A1
公开(公告)日：2014-12-11
申请号：US13914204
申请日：2013-06-10
Applicant: FRITO-LAY NORTH AMERICA, INC.
Inventor： Eduard EDWARDS , Joseph Paul SAGEL
IPC: B65B5/02
CPC classification number: B65D75/44 , B29C53/50 , B65B9/2028 , B65B9/2056 , B65B9/213 , B65B29/10 , B65B31/00 , B65B51/303 , B65B2220/14 , B65B2220/22 , B65B2230/02 , B65D75/42 , B65D81/3261 , B65D81/3266
Abstract: An improved method and apparatus for making a multi-compartment package on a form, fill, and seal machine. Two pairs of heat sealing jaws are provided below a product delivery tube.
Abstract translation: 一种用于在成型，填充和密封机器上制造多隔室包装的改进的方法和装置。 在产品输送管下面提供两对热封爪。
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公开(公告)号：US20140314927A1
公开(公告)日：2014-10-23
申请号：US13866706
申请日：2013-04-19
Applicant: FRITO-LAY NORTH AMERICA, INC.
Inventor： Sean EICHENLAUB , Justin FRENCH , Christopher James KOH , Austin KOZMAN
CPC classification number: A47J37/1214 , A23L5/11 , A23L19/18
Abstract: A method and system for producing fried food pieces is disclosed. The food pieces are immersed in a first edible fluid as a product bed, monolayered, and immersed in a second edible fluid. The food pieces may also be drained in vertical orientation on a draining belt having at least one vertical orientation member.
Abstract translation: 公开了一种生产油炸食品的方法和系统。 将食品浸渍在作为产品床的第一可食用液体中，单层并浸没在第二可食用流体中。 在具有至少一个垂直取向构件的排水带上，食品也可以在垂直方向排出。
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Patent Agency Ranking
公开(公告)号：US20140223861A1
公开(公告)日：2014-08-14
申请号：US14258561
申请日：2014-04-22
Applicant: Frito-Lay North America, Inc.
Inventor： Eduard Edwards , Joseph Paul Sagel
CPC classification number: B65B61/18 , B65B9/08 , B65B9/20 , B65B51/146 , B65B51/303 , B65B61/06 , B65D75/5816 , B65D75/5833
Abstract: An easy open bag and method for making the same. A film is fed into a jaw assembly comprising a first seal jaw comprising a blade gap and a second seal jaw comprising a removable insert. The removable insert comprises a blade pin. When the first and second seal jaws are mated, a notch is formed. The film also comprises a score line in the outer layer. Upon tearing the notch the tear propagates along the score line. Thus, the package can be easily opened by initiating a tear at a tear notch.
Abstract translation: 一个简单的开袋和制作方法。 膜被馈送到钳口组件中，其包括包括叶片间隙的第一密封钳口和包括可移除插入件的第二密封钳口。 可拆卸插入件包括刀片销。 当第一和第二密封爪配合时，形成凹口。 该膜还包括外层中的刻痕线。 在撕开切口时，撕裂沿着刻痕线传播。 因此，通过在撕裂缺口处引发撕裂，可以容易地打开包装。
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公开(公告)号：US20140186509A1
公开(公告)日：2014-07-03
申请号：US14197302
申请日：2014-03-05
Applicant: Frito-Lay North America, Inc.
IPC: A23L1/10
Abstract: Baked snack food product with improved textural attributes. The method for making the baked snack food product comprises mixing ingredients, extruding the ingredients to form a collet, hydrating the collet with a hydrating fluid to form a hydrated collet, and baking the hydrated collet. The hydrating fluid can comprise water, oil, a surfactant, an emulsifier, and mixtures thereof In one embodiment the baking comprises utilizing an impingement oven. The method discussed herein more resembles the taste and texture of a fried product than does prior art baking methods.
Abstract translation: 烘焙小吃食品具有改进的纹理属性。 制造烘烤的零食食品的方法包括混合成分，挤出成分以形成夹头，将夹头与保湿流体水合以形成水合夹头，以及烘烤水合夹头。 水合流体可以包括水，油，表面活性剂，乳化剂及其混合物。在一个实施方案中，烘烤包括利用冲击烘箱。 与现有技术的烘烤方法相比，本文讨论的方法更类似于油炸产品的味道和质地。
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公开(公告)号：US20140134314A1
公开(公告)日：2014-05-15
申请号：US14158927
申请日：2014-01-20
Applicant: Frito-Lay North America, Inc.
Inventor： David B. Emerson , Shalaka Narwankar
CPC classification number: A21D8/02 , A21C3/06 , A21C3/065 , A21C11/08 , A21C11/10 , A21C11/103 , A21D13/00
Abstract: An improved dough-rolling product and method for rolling sheeted dough. The proposed invention comprises a dough-rolling method having a dough sheeter that cuts a dough sheet into preforms having a concave leading edge and convex trailing edge. A rolling curtain creates a rolled preform with the leading edge on the inside and the trailing edge on the outside. The rolled preform is cooked to produce a rolled snack product with consistent thickness throughout its length and a round outer flap.
Abstract translation: 一种改进的面团轧制产品和用于轧制生面团的方法。 所提出的发明包括一种面团轧制方法，其具有将面片切割成具有凹形前缘和凸形后缘的预制件的面片。 轧制窗帘产生了一个卷边的预成型件，内侧的前缘和外侧的后缘。 将轧制的预成型件煮熟以产生在整个长度上具有一致厚度的滚动小吃产品和圆形外部皮瓣。
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199.发明申请公开(公告)号：US20140099407A1
公开(公告)日：2014-04-10
申请号：US13646193
申请日：2012-10-05
Applicant: FRITO-LAY NORTH AMERICA, INC.
Inventor： Andres Victor ARDISSON-KORAT , Jennifer Bell RAYMOND , R. Todd SMITH , Alex TIPTON , Louis C. VAZQUEZ
IPC: A23L1/00
CPC classification number: A23P20/12 , A23G3/343 , A23L27/14 , A23G2200/14
Abstract: The present invention is directed to a compound coating compound containing coffee powder that delivers the substantial equivalent as a cup of coffee in about one to about three ounces of food product. The compound coating may be used in many different snack food products, providing an additional source of energy for the consumer. A method for making a snack food product with the compound coating is also disclosed.
Abstract translation: 本发明涉及一种含有咖啡粉末的化合物包衣化合物，该咖啡粉末在约1至约3盎司的食品中输送作为一杯咖啡的实质当量。 复合涂层可以用于许多不同的零食食品，为消费者提供额外的能源。 还公开了一种制备具有复合涂层的零食食品的方法。
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公开(公告)号：US20140093635A1
公开(公告)日：2014-04-03
申请号：US13632470
申请日：2012-10-01
Applicant: FRITO-LAY NORTH AMERICA, INC.
Inventor： R. Todd Smith , Alex Tipton
Abstract: The present invention discloses a snack food product having savory granola clusters that is rich in whole grains, fibers and nuts, designed to provide a satisfying snack between meals or in place of a meal.
Abstract translation: 本发明公开了一种具有丰富的全谷物，纤维和坚果的美味燕麦片的小吃食品，其设计用于在餐之间提供令人满意的小吃或代替膳食。
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