-
公开(公告)号:US20210147824A1
公开(公告)日:2021-05-20
申请号:US17076728
申请日:2020-10-21
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Sung Jae YANG , Young Mi LEE , Il Hyang PARK , Chan-Hyoung LEE , Hyun Kug CHO , Seong Bo KIM , Yang Hee KIM , Seung Won PARK
Abstract: Provided are a hexuronate C4-epimerase variant with improved activity in converting D-fructose by D-tagatose of hexuronate C4-epimerase and a method for production of D-tagatose using them.
-
公开(公告)号:US20200377488A1
公开(公告)日:2020-12-03
申请号:US16491486
申请日:2019-08-02
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Min Hoe KIM , Young Mi LEE , In Sung KANG , Seong Bo KIM , Taek Beom KIM , Sung Bae BYUN , Eun Jung CHOI , Jong Min CHOI
IPC: C07D407/12
Abstract: Provided is a novel compound derived from allulose and a composition comprising the same and having acid resistance.
-
公开(公告)号:US20200024627A1
公开(公告)日:2020-01-23
申请号:US16498237
申请日:2018-03-30
Applicant: CJ CheilJedang Corporation
Inventor: Sungjae YANG , Young Mi LEE , II Hyang PARK , Hyun Kug CHO , Seong Bo KIM , Chan Hyoung LEE , Eun Jung CHOI
Abstract: Provided are a composition for producing tagatose, comprising fructose-4-epimerase, and a method of producing tagatose using the same.
-
44.
公开(公告)号:US20190390188A1
公开(公告)日:2019-12-26
申请号:US16060018
申请日:2017-07-31
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Sung Jae YANG , Young Mi LEE , Il Hyang PARK , Chan-Hyoung LEE , Hyun Kug CHO , Seong Bo KIM , Yang Hee KIM , Seung Won PARK
Abstract: Provided are a hexuronate C4-epimerase variant with improved activity in converting D-fructose by D-tagatose of hexuronate C4-epimerase and a method for production of D-tagatose using them.
-
45.
公开(公告)号:US20190338329A1
公开(公告)日:2019-11-07
申请号:US15759511
申请日:2017-07-31
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Sung Jae YANG , Young Mi LEE , Il Hyang PARK , Chan-Hyoung LEE , Hyun Kug CHO , Seong Bo KIM , Yang Hee KIM , Seung Won PARK
Abstract: Provided are a hexuronate C4-epimerase variant with improved activity in converting D-fructose by D-tagatose of hexuronate C4-epimerase and a method for production of D-tagatose using them.
-
公开(公告)号:US20190177351A1
公开(公告)日:2019-06-13
申请号:US16279860
申请日:2019-02-19
Applicant: CJ Cheiljedang Corporation
Inventor: Seong Bo KIM , Seung Won PARK , Jun Gap AN , Joo Hang LEE
CPC classification number: C07H1/06 , A23L27/33 , A23V2002/00 , B01D9/0013 , B01D9/0036 , B01D15/185 , B01D15/363 , C07H3/02
Abstract: A method for producing high purity D-psicose crystals having a purity of 98% (w/w) or more and a grain size of MA200 or more. The method includes: removing impurities from a D-psicose solution to obtain a purified D-psicose solution; concentrating the purified D-psicose solution; cooling the concentrated D-psicose solution to 30° C. to 40° C. through a heat exchanger; seed crystallizing the D-psicose solution at 30° C. to 40° C. to obtain a seed crystallized massecuite; and full-scale crystallizing the seed crystallized massecuite. The method can produce pure D-psicose crystals in a suitable form for industrial application through an economical crystallization process from the D-psicose solution without using organic solvents.
-
公开(公告)号:US20190136277A1
公开(公告)日:2019-05-09
申请号:US16067478
申请日:2017-01-02
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Jungap AN , Ran Young YOON , Seong Bo KIM , Seung Won PARK
IPC: C12P19/02
Abstract: The present application relates to improving the production yield of glucose to be prepared by using starch sugar as a raw material and using an Acidothermus sp. derived enzyme. The present application can replace an acid saccharification method, which produces a bitter taste through a hydrolysis reverse reaction, and, compared to a enzymatic saccharification method in which a conventional debranching enzyme is used, has an advantage of enabling costs to be reduced since a relatively high yield can be ensured by reducing side reactions of a saccharification reaction.
-
公开(公告)号:US20180327796A1
公开(公告)日:2018-11-15
申请号:US15776930
申请日:2016-04-12
Applicant: CJ CHEILJEDANG CORPORATION
Inventor: Joo Hang LEE , Min Hoe KIM , Seong Bo KIM , Seung Won PARK
CPC classification number: C12P19/02 , A23L27/33 , A23V2002/00 , B01D15/361 , C07H1/00 , C07H3/02 , C12P19/24 , C13K13/007
Abstract: Disclosed herein is a method of producing D-psicose. The method of producing D-psicose includes subjecting D-fructose to D-psicose epimerization to produce a D-psicose-containing solution, subjecting the D-psicose-containing solution to first cooling and ion purification, subjecting the purified D-psicose-containing solution to first concentration and second cooling, subjecting the D-psicose-containing solution, which has been subjected to first concentration and second cooling, to chromatography to obtain a D-fructose-containing mother liquor and a D-psicose-containing separated solution, and subjecting the D-psicose-containing separated solution to second concentration and third cooling to obtain D-psicose crystals, wherein the D-fructose-containing mother liquor produced by chromatography is reused in the D-psicose epimerization.
-
-
-
-
-
-
-