公开(公告)号：US20080160144A1

公开(公告)日：2008-07-03

申请号：US12075564

申请日：2008-03-12

申请人： George E. Inglett

发明人： George E. Inglett

IPC分类号： A23L1/025 ,  A23L1/0522 ,  A23L1/48

CPC分类号： A21D2/36 ,  A23L7/115 ,  A23L33/21 ,  A23V2002/00 ,  A23V2200/124 ,  A23V2250/51

摘要： A novel low-carbohydrate digestible hydrocolloidal composition is separated from a cereal-based substrate by means of a specific sequence of steps for treating an aqueous slurry of the substrate. These all-natural compositions are low in digestible carbohydrates, principally starches, and rich in soluble fiber, principally β-glucan, as well as proteins. The hydrocolloidal products are recovered in high yields, are smooth in texture, have unexpected thickening properties, have a bland flavor, and are useful for texturizing food, especially bakery products. These hydrocolloidal products can also be used as food ingredients for increasing the nutritional level of foods and supplements.

摘要翻译： 通过用于处理底物的含水浆料的特定步骤顺序将新的低碳水化合物消化的水解胶体组合物与谷物基底分离。 这些全天然组合物的消化性碳水化合物低，主要是淀粉，并且富含可溶性纤维，主要是β-葡聚糖，以及蛋白质。 水解胶体产品以高产率回收，质地光滑，具有意想不到的增稠性能，具有平淡的风味，并且可用于使食品，特别是烘焙产品变形。 这些水解胶体产品也可以用作增加食品和补品营养水平的食品成分。

公开(公告)号：US20080095881A1

公开(公告)日：2008-04-24

申请号：US11864055

申请日：2007-09-28

申请人： Leonid Ber

发明人： Leonid Ber

IPC分类号： A23L1/29

CPC分类号： A23L33/24 ,  A23L7/115 ,  A23L33/10 ,  A23L33/22

摘要： The present invention relates to a composition of natural dietary fibers for use as a component of a nutritional food composition. More particularly, the present invention relates to a composition of non-fermentable dietary fibers and a natural chelator for the more effective detoxification of a subject for prophylactic and therapeutic purposes.

摘要翻译： 本发明涉及用作营养食品组合物成分的天然膳食纤维的组合物。 更具体地，本发明涉及不可发酵的膳食纤维的组合物和用于预防和治疗目的的用于更有效地解毒受试者的天然螯合剂。

公开(公告)号：US20080050489A1

公开(公告)日：2008-02-28

申请号：US11629191

申请日：2005-06-10

申请人： Lov Jeff

发明人： Lov Jeff

IPC分类号： A23B4/03

CPC分类号： C08B37/0024 ,  A23L7/115 ,  A23L29/35 ,  A23V2002/00 ,  A23V2250/5116

摘要： The invention relates to a method for extracting β-glucan from cereals. The extraction is carried out using wetted cereals by adjusting the pH thereof to a value below 5.2 with an acid, and further, by treating the cereal in an enclosed space under pressure less than about 5 bar, at a temperature of 100-130° C. After the treatment, the liquid phase is separated from the solid material, followed by recovery of β-glucan from this separated aqueous phase.

摘要翻译： 本发明涉及一种从谷物中提取β-葡聚糖的方法。 使用湿谷物通过用酸将pH调节到低于5.2的值进行提取，此外，通过在100-130℃的温度下在压力小于约5巴的封闭空间内处理谷物， 处理后，将液相与固体物质分离，然后从该分离的水相中回收β-葡聚糖。

公开(公告)号：US20080038385A1

公开(公告)日：2008-02-14

申请号：US11685128

申请日：2007-03-12

申请人： Reddy Sastry Cherukuri ,  Rukmini Cheruvanky

发明人： Reddy Sastry Cherukuri ,  Rukmini Cheruvanky

IPC分类号： A61K36/899 ,  A23B9/16 ,  A61P35/00 ,  A23L1/48

CPC分类号： A61K36/88 ,  A23L7/115 ,  A23L33/22 ,  A23V2002/00 ,  A23V2250/5116 ,  A23V2200/308 ,  A23V2250/5106 ,  A23V2200/02 ,  A23V2250/1882

摘要： A nutritional fiber derived from stabilized rice bran is described, as well as the use thereof for the prevention and treatment of several GI disorders, bowel disorders, as a laxative, in weight loss diets, as a therapeutic diet for reducing cholesterol and blood glucose levels, for dissolving and preventing kidney and gallstone formation, for cancer prevention and for cancer treatment.

摘要翻译： 描述了源自稳定的米糠的营养纤维，以及其用于预防和治疗多种GI障碍，作为泻药的肠道疾病，在减肥饮食中的用途，作为用于降低胆固醇和血糖水平的治疗饮食 用于溶解和预防肾和胆结石形成，用于癌症预防和癌症治疗。

公开(公告)号：US20080008801A1

公开(公告)日：2008-01-10

申请号：US11577520

申请日：2005-10-20

申请人： Rainer BARNEKOW ,  Jochen WONSCHIK

发明人： Rainer BARNEKOW ,  Jochen WONSCHIK

IPC分类号： A23L1/10

CPC分类号： A23G1/48 ,  A21D2/36 ,  A23G1/54 ,  A23G3/48 ,  A23G3/54 ,  A23L7/115 ,  A23L7/126 ,  A23L19/01 ,  A23L27/70 ,  A23L33/22 ,  A23P10/25 ,  A23V2002/00 ,  A23V2250/5114 ,  A23V2200/202 ,  A23V2250/61 ,  A23V2250/032 ,  A23V2250/061

摘要： A pressed agglomerate (compacted material) which is suitable for consumption, a process for its preparation, its use for aromatizating products and products comprising such a pressed agglomerate are described.

摘要翻译： 描述了适于消费的压制附聚物（压实材料），其制备方法，用于芳构化产品和包含这种压制附聚物的产品的用途。

公开(公告)号：US20070264405A1

公开(公告)日：2007-11-15

申请号：US11551511

申请日：2006-10-20

申请人： Shruti Hiten PATEL ,  Hiten Ishwarbhai PATEL ,  Kaushik Keshavlal PATEL

发明人： Shruti Hiten PATEL ,  Hiten Ishwarbhai PATEL ,  Kaushik Keshavlal PATEL

IPC分类号： A21D2/36 ,  A21D10/00 ,  A21D6/00

CPC分类号： A21D2/36 ,  A23L7/109 ,  A23L7/115 ,  A23L29/238 ,  A23L33/22

摘要： The present invention discloses dry psyllium husk incorporated dough products and method of preparation thereof. Upto 14% unpowdered psyllium husk-300 mesh sized psyllium husk powder (having 95% to 99.99% purity) of total amount flour is used for the preparation of dough products. Also 4.5 gm+20% water per 1 gm of psyllium is the right quantity of additional water to bind the dough having psyllium. The psyllium husk can be either whole, fragmented, slitted, normal, bleached, snow white or processed source of psyllium husk powder.

摘要翻译： 本发明公开了干法车前车壳加入的面团产品及其制备方法。 将面粉产品的制备中使用总共面粉的高达14％的未丝网印花的车前子-300目的大小的车前草粉末（纯度为95％至99.99％）为总量。 另外，每1g车前草4.5gm + 20％的水是适量的附加水以结合具有欧车前的面团。 欧车前体可以是整个，碎片，切片，正常，漂白，雪白或欧车前壳粉末的加工来源。

公开(公告)号：US20070184159A1

公开(公告)日：2007-08-09

申请号：US11653562

申请日：2007-01-16

申请人： David Paustian ,  Daniel Hammes ,  Scott Feller

发明人： David Paustian ,  Daniel Hammes ,  Scott Feller

IPC分类号： A23L1/216

CPC分类号： B02B1/08 ,  A23L7/10 ,  A23L7/115 ,  A23L7/152 ,  A23L29/35 ,  A23L33/14 ,  B02B5/02 ,  B02C9/04 ,  C12P7/06 ,  C12P19/14 ,  Y02E50/17

摘要： An improved wet milling process is provided that allows for separation of seed coat particles from the horny endosperm particles of seed. The process uses soaking and grinding to produce seed coat flake particles and horny endosperm particles that may be separated using movement of liquid slurry of the particles, providing hydraulic lift to separate the seed coat particles. Improvements in the process allow for omitting addition of sulfur compounds to the process. By-products of wet milling with improved properties are provided.

摘要翻译： 提供了一种改进的湿法研磨方法，其允许种皮颗粒与种子的角质胚乳颗粒分离。 该方法使用浸泡和研磨来产生可以使用颗粒的液体浆料的运动分离的种皮薄片颗粒和角质胚乳颗粒，提供液压提升以分离种皮颗粒。 该方法的改进允许省略向该方法添加硫化合物。 提供了具有改进性能的湿磨副产品。

公开(公告)号：US20070178202A1

公开(公告)日：2007-08-02

申请号：US10551171

申请日：2004-04-22

申请人： Maria Verbruggen ,  Rudolf Wilhelmus Bakker

发明人： Maria Verbruggen ,  Rudolf Wilhelmus Bakker

IPC分类号： A23L1/36

CPC分类号： A61K8/97 ,  A23L7/115 ,  A23L11/05 ,  A23L11/07 ,  A23L25/30 ,  A23L33/105 ,  A23L33/11 ,  A23L33/22 ,  A23V2002/00 ,  A61K36/00 ,  A61K36/185 ,  A61K36/22 ,  A61K36/23 ,  A61K36/28 ,  A61K36/31 ,  A61K36/48 ,  A61K36/52 ,  A61K36/53 ,  A61K36/55 ,  A61K36/73 ,  A61K36/888 ,  A61K36/899 ,  A61Q5/00 ,  A61Q19/00 ,  C07G1/00 ,  A23V2200/308

摘要： The present invention relates to a method for recovering a secondary plant metabolite from a seed material. The present invention further relates to a extract comprising the secondary plant metabolite, which extract is obtainable by a method according to the invention and to a foodstuff, cosmetic or medicament comprising such an extract.

摘要翻译： 本发明涉及从种子材料中回收次级植物代谢物的方法。 本发明还涉及包含次级植物代谢物的提取物，该提取物可通过根据本发明的方法获得，并且包含这种提取物的食品，化妆品或药物。

公开(公告)号：US20070128322A1

公开(公告)日：2007-06-07

申请号：US10555387

申请日：2004-05-06

申请人： Jenni Haapiainen ,  Olavi Myllymaki ,  Pekka Lehtinen ,  Ilkka Lehtomaki ,  Simo Laakso ,  Markku Patajoki

发明人： Jenni Haapiainen ,  Olavi Myllymaki ,  Pekka Lehtinen ,  Ilkka Lehtomaki ,  Simo Laakso ,  Markku Patajoki

IPC分类号： A23P1/00

CPC分类号： C08L5/14 ,  A23K20/163 ,  A23L7/115 ,  A23L33/22 ,  C08L3/02 ,  C08L99/00 ,  C08L2666/26

摘要： The invention relates to a method for improving the solubility of non-starch polysaccharides of a vegetable material. The products prepared by the method and the use of the products are also included in the scope of the invention. The method comprises crushing of the material by mechanical energy to form particles, with at least a major portion of the cells containing non-starch polysaccharides in the material being damaged. Preferably, the non-starch polysaccharides end up in particles as produced by crushing to form particles smaller than that of the initial cell containing these polysaccharides in the material. Disruption of the cells allows effective interaction between the dissolving medium and the polysaccharides to be dissolved, appearing as increased solubility. The material crushing can be performed under the joint effect of pressure, heat and shearing forces. Preferred embodiments include extrusion, expansion and homogenisation under pressure, preferred materials for these treatments comprising oat, rye and fractions of these. The solubility and dissolution circumstances of the product of the invention can be adjusted by mixing the material to be crushed with an ingredient rich in amylopectin.

摘要翻译： 本发明涉及一种改善植物材料非淀粉多糖的溶解度的方法。 通过该方法制备的产品和产品的使用也包括在本发明的范围内。 该方法包括用机械能粉碎材料以形成颗粒，其中至少大部分的细胞含有非淀粉多糖被损坏。 优选地，非淀粉多糖最终以粉碎形成的颗粒形成小于在材料中含有这些多糖的初始细胞的颗粒。 细胞的破坏允许溶解介质和要溶解的多糖之间的有效相互作用，呈现出增加的溶解度。 材料破碎可以在压力，热量和剪切力的联合作用下进行。 优选的实施方案包括在压力下的挤出，膨胀和均化，用于这些处理的优选材料包括燕麦，黑麦及其部分。 通过将待粉碎的材料与富含支链淀粉的成分混合，可以调节本发明产品的溶解度和溶解情况。

公开(公告)号：US20060280851A1

公开(公告)日：2006-12-14

申请号：US11222683

申请日：2005-09-09

申请人： Paul Pike

发明人： Paul Pike

IPC分类号： A23L2/56

CPC分类号： A21D2/38 ,  A21D13/02 ,  A23L7/115 ,  A23L7/20 ,  A23L11/20 ,  A23L27/215 ,  A23V2002/00 ,  A61K8/97 ,  A61K2800/522 ,  A61Q19/00 ,  C11B5/0007 ,  A23V2200/02 ,  A23V2200/16

摘要： A food grade antioxidant and a baked food flavorant is isolated from roasted wheat malt containing bran. The germinated wheat is roasted until the malt's naturally occurring enzymes are substantially destroyed. The roasted wheat malt is milled into fine particles that may be physically separated into a fraction that is primarily homogeneous bran particles and into a fraction that is primarily heterogeneous endosperm and germ particles. The bran fraction is useful as a food flavorant and the endosperm and germ fraction may be used directly as an antioxidant for oils and fats, or foods, pharmaceuticals and cosmetics containing oils and/or fats or the antioxidant may be chemically extracted. The milled homogeneous bran and heterogeneous endosperm and germ particles may be recombined in customized proportions and thus used as a dually functional food ingredient.

摘要翻译： 食品级抗氧化剂和烘烤食品香料从含麦芽的麦芽麦芽中分离出来。 将发芽的小麦烘烤直到麦芽的天然存在的酶被大大地破坏。 将焙烤的麦芽麦芽磨成微粒，其可以被物理地分离成主要是均匀的麸皮颗粒的部分，并且成为主要是异质的胚乳和胚芽颗粒的部分。 麸皮部分可用作食品调味剂，并且胚乳和胚芽部分可以直接用作油和脂肪的抗氧化剂，或含有油和/或脂肪的食品，药物和化妆品，或抗氧化剂可被化学提取。 研磨的均质麸和异种胚乳和胚芽颗粒可以按照定制的比例重新组合，因此用作双功能食品成分。