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公开(公告)号:US20070298152A1
公开(公告)日:2007-12-27
申请号:US11659860
申请日:2005-08-12
申请人: Sophie De Baets
发明人: Sophie De Baets
IPC分类号: A23L1/308 , A21D13/08 , A23L1/0528 , A23L1/06 , A23L1/318 , A23L1/314 , A23L1/09 , A23L1/236
CPC分类号: A23C9/1544 , A21D2/18 , A21D2/183 , A21D2/186 , A21D2/188 , A21D2/362 , A21D13/062 , A23C13/12 , A23G3/346 , A23G3/42 , A23G2200/06 , A23L9/20 , A23L13/72 , A23L21/10 , A23L27/30 , A23L27/33 , A23L29/244 , A23L29/35 , A23L33/135 , A23L33/21 , A23L33/26 , A23P30/40 , A23V2002/00 , A23V2200/132 , A23V2250/51 , A23V2250/5062 , A23V2250/28 , A23V2250/51082 , A23V2250/6416 , A23V2250/5046 , A23V2250/5114 , A23V2250/5106 , A23V2250/5036 , A23V2250/62 , A23V2250/264 , A23V2250/18 , A23V2250/628 , A23V2250/24 , A23V2250/242 , A23V2250/2116 , A23V2250/1628 , A23V2250/6412
摘要: The present invention is related to a functional food ingredient, which replaces sugar on a 1/1 weight and/or volume basis in food recipes containing sucrose, with a substantial caloric reduction in view. More than an ingredient, it has to be seen as a functional ingredient, since it possesses some health promoting effects. The functional food replacement for sucrose according to the present invention comprises prebiotic fibers and sweeteners, and possibly other non selective fibers, minerals, vitamins and probiotic strains.
摘要翻译: 本发明涉及一种功能性食品成分,其在食物配方中含有蔗糖的1/1重量和/或体积基础上代替糖,其视觉上显着减少热量。 不仅仅是一种成分,它必须被视为功能成分,因为它具有一些健康促进作用。 根据本发明的蔗糖的功能性食品替代物包含益生元纤维和甜味剂,以及可能的其它非选择性纤维,矿物质,维生素和益生菌菌株。
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公开(公告)号:US20100003370A1
公开(公告)日:2010-01-07
申请号:US12279153
申请日:2007-02-02
申请人: Sophie De Baets
发明人: Sophie De Baets
IPC分类号: A23L1/236 , A23L1/0532 , A23L1/0528 , A23L1/308 , A23L1/05
CPC分类号: A23L29/244 , A21D2/18 , A21D13/062 , A23C9/1544 , A23C13/12 , A23G1/40 , A23G3/346 , A23G3/38 , A23G3/42 , A23G9/327 , A23G2200/06 , A23L21/10 , A23L27/30 , A23L27/34 , A23L29/256 , A23L29/294 , A23L29/35 , A23L33/20 , A23L33/21 , A23L33/22 , A23L33/26 , A23V2002/00 , A23V2200/132 , A23V2250/5062 , A23V2250/28 , A23V2250/5114 , A23V2250/5036 , A23V2250/62 , A23V2250/264 , A23V2250/24 , A23V2200/30 , A23V2250/5046 , A23V2250/628 , A23V2250/6416 , A23V2250/242
摘要: The present invention is related to a functional food ingredient, which replaces sugar on a 1/1 weight and/or volume basis in food recipes containing sucrose, with a substantial caloric reduction in view. More than an ingredient, it has to be seen as a functional ingredient, since it possesses some health promoting effects. The functional food replacement for sucrose according to the present invention comprises prebiotic fibres and sweeteners, and possibly other non selective fibres, minerals, vitamins and probiotic strains.
摘要翻译: 本发明涉及一种功能性食品成分,其在食物配方中含有蔗糖的1/1重量和/或体积基础上代替糖,其视觉上显着减少热量。 不仅仅是一种成分,它必须被视为功能成分,因为它具有一些健康促进作用。 根据本发明的蔗糖的功能性食品替代物包含益生元纤维和甜味剂,以及可能的其它非选择性纤维,矿物质,维生素和益生菌菌株。
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