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公开(公告)号：US20090123542A1
公开(公告)日：2009-05-14
申请号：US12353730
申请日：2009-01-14
申请人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea M.A. Pfeifer
发明人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea M.A. Pfeifer
IPC分类号： A61K9/36 , A61K38/16 , A23L1/30 , A23L2/00 , A23L1/00 , A23G9/00 , A23J1/00 , A23F5/00 , A23C9/00 , A61K31/01
CPC分类号： A61K35/20 , A23L5/44 , A23L33/105 , A23L33/19 , A23V2002/00 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/986 , A61K8/99 , A61K2800/52 , A61Q19/00 , A61Q19/08 , A23V2250/213 , A23V2250/54252
摘要： The invention relates to a primary composition in which at least one lipophilic bioactive compound is mixed with a whey protein, present in an amount effective to increase the bioavailability of the lipophilic bioactive compound. The invention also relates to an oral composition that contains the primary composition in a foodstuff, in a food supplement, or in a pharmaceutical preparation, and to a cosmetic preparation that contains the primary composition. Methods for increasing the bioavailability of the lipophilic bioactive compound and providing increased photostability and oxidation resistance are also provided.
摘要翻译： 本发明涉及其中至少一种亲脂性生物活性化合物与乳清蛋白混合的主要组合物，其量以有效增加亲脂性生物活性化合物的生物利用度的量存在。 本发明还涉及在食品，食品添加剂或药物制剂中含有主要组合物的口腔组合物以及含有主要组合物的化妆品制剂。 还提供了增加亲脂性生物活性化合物的生物利用度并提供增加的光稳定性和抗氧化性的方法。
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2.发明申请公开(公告)号：US20070071830A1
公开(公告)日：2007-03-29
申请号：US11553847
申请日：2006-10-27
申请人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
发明人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
IPC分类号： A61K36/899 , A61K36/87 , A61K36/48 , A61K36/82 , A61K35/407 , A61K35/20 , A61K36/81 , A61K36/898
CPC分类号： A61K35/20 , A23L5/44 , A23L33/105 , A23L33/19 , A23V2002/00 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/986 , A61K8/99 , A61K2800/52 , A61Q19/00 , A61Q19/08 , A23V2250/213 , A23V2250/54252
摘要： A primary composition that includes at least one lipophilic bioactive compound and a whey protein in an amount effective to increase the bioavailability of the lipophilic bioactive compound, and methods of forming the same. Also, an oral composition that contains the primary composition in a foodstuff, in a food supplement, in a cosmetic preparation or in a pharmaceutical preparation, and methods of forming the same.
摘要翻译： 包含至少一种亲脂性生物活性化合物和有效增加亲脂性生物活性化合物的生物利用度的乳清蛋白质的主要组合物及其形成方法。 另外，在食品，食品添加剂，化妆品或药物制剂中含有主要成分的口腔用组合物及其形成方法。
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公开(公告)号：US20050106219A1
公开(公告)日：2005-05-19
申请号：US11004409
申请日：2004-12-03
申请人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
发明人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
IPC分类号： A23L1/275 , A23L1/30 , A23L1/305 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/98 , A61K8/99 , A61Q19/00 , A61Q19/08 , G11C7/02 , A23C1/00 , A61K35/78 , A61K47/00
CPC分类号： A61K8/99 , A23L5/44 , A23L33/105 , A23L33/19 , A23V2002/00 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/986 , A61K2800/52 , A61Q19/00 , A61Q19/08 , A23V2250/213 , A23V2250/54252
摘要： The invention relates to a primary composition in which at least one lipophilic bioactive compound is mixed with a whey protein, present in an amount effective to increase the bioavailability of the lipophilic bioactive compound. The invention also relates to an oral composition that contains the primary composition in a foodstuff, in a food supplement, or in a pharmaceutical preparation, and to a cosmetic preparation that contains the primary composition. Methods for increasing the bioavailability of the lipophilic bioactive compound and providing increased photostability and oxidation resistance are also provided.
摘要翻译： 本发明涉及其中至少一种亲脂性生物活性化合物与乳清蛋白混合的主要组合物，其量以有效增加亲脂性生物活性化合物的生物利用度的量存在。 本发明还涉及在食品，食品添加剂或药物制剂中含有主要组合物的口腔组合物以及含有主要组合物的化妆品制剂。 还提供了增加亲脂性生物活性化合物的生物利用度并提供增加的光稳定性和抗氧化性的方法。
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公开(公告)号：US08455004B2
公开(公告)日：2013-06-04
申请号：US12353730
申请日：2009-01-14
申请人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
发明人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea Pfeifer
IPC分类号： A61K35/20
CPC分类号： A61K35/20 , A23L5/44 , A23L33/105 , A23L33/19 , A23V2002/00 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/986 , A61K8/99 , A61K2800/52 , A61Q19/00 , A61Q19/08 , A23V2250/213 , A23V2250/54252
摘要： The invention relates to a primary composition in which at least one lipophilic bioactive compound is mixed with a whey protein, present in an amount effective to increase the bioavailability of the lipophilic bioactive compound. The invention also relates to an oral composition that contains the primary composition in a foodstuff, in a food supplement, or in a pharmaceutical preparation, and to a cosmetic preparation that contains the primary composition. Methods for increasing the bioavailability of the lipophilic bioactive compound and providing increased photostability and oxidation resistance are also provided.
摘要翻译： 本发明涉及一种主要组合物，其中至少一种亲脂性生物活性化合物与乳清蛋白混合，其量以有效增加亲脂性生物活性化合物的生物利用度的量存在。 本发明还涉及在食品，食品添加剂或药物制剂中含有主要组合物的口腔组合物以及含有主要组合物的化妆品制剂。 还提供了增加亲脂性生物活性化合物的生物利用度并提供增加的光稳定性和抗氧化性的方法。
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5.发明授权公开(公告)号：US07588781B2
公开(公告)日：2009-09-15
申请号：US11553847
申请日：2006-10-27
申请人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea M. A. Pfeifer
发明人： Karlheinz Bortlik , Francoise Saucy , Eliane Duruz , Myriam Richelle , Pierre Lambelet , Markus Baur , Andrea M. A. Pfeifer
CPC分类号： A61K35/20 , A23L5/44 , A23L33/105 , A23L33/19 , A23V2002/00 , A61K8/31 , A61K8/64 , A61K8/97 , A61K8/986 , A61K8/99 , A61K2800/52 , A61Q19/00 , A61Q19/08 , A23V2250/213 , A23V2250/54252
摘要： A primary composition that includes at least one lipophilic bioactive compound and a whey protein in an amount effective to increase the bioavailability of the lipophilic bioactive compound, and methods of forming the same. Also, an oral composition that contains the primary composition in a foodstuff, in a food supplement, in a cosmetic preparation or in a pharmaceutical preparation, and methods of forming the same.
摘要翻译： 包含至少一种亲脂性生物活性化合物和有效增加亲脂性生物活性化合物的生物利用度的乳清蛋白质的主要组合物及其形成方法。 另外，在食品，食品添加剂，化妆品或药物制剂中含有主要成分的口腔用组合物及其形成方法。
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6.发明申请Compositions containing cis-isomers of a carotenoid compound and process 审中-公开含有类胡萝卜素化合物的顺式异构体的组合物和方法公开(公告)号：US20070098820A1
公开(公告)日：2007-05-03
申请号：US10597851
申请日：2005-02-08
IPC分类号： A61K31/12 , A61K31/015 , A61K36/82 , A61K36/736 , A61K36/752 , A61K36/48 , A61K36/42 , A61K36/23 , A61K36/61
CPC分类号： C09B61/00 , A23L33/105 , A61K8/31 , A61K8/34 , A61K8/345 , A61K8/35 , A61K31/015 , A61K2800/92 , A61Q19/00 , A61Q19/005 , A61Q19/007 , A61Q19/08
摘要： The present invention relates to a primary composition that includes at least one carotenoid-containing extract, concentrate or oleoresin enriched in cis-isomers of the carotenoid compound, and process of forming the same. It also relates to an oral composition that contains the primary composition in a foodstuff, in a food supplement, in a cosmetic preparation or in a pharmaceutical preparation.
摘要翻译： 本发明涉及包含至少一种类胡萝卜素的提取物，富含类胡萝卜素化合物的顺式异构体的浓缩物或油树脂的初级组合物及其形成方法。 它还涉及在食品，食品添加剂，化妆品制剂或药物制剂中含有主要组合物的口腔组合物。
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7.发明授权
公开(公告)号：US5258179A
公开(公告)日：1993-11-02
申请号：US10509
申请日：1993-01-28
申请人： Umberto Bracco , Jurg Loliger , Francoise Saucy
发明人： Umberto Bracco , Jurg Loliger , Francoise Saucy
CPC分类号： A61K8/355 , A23L3/3571 , A61K47/22 , A61K9/0014 , A61Q17/00 , C11B5/0021 , C11B5/0092 , A61K2800/522
摘要： Foods, cosmetics and pharmaceuticals containing a lipid susceptible to oxidation are protected from oxidation by incorporating an effective amount of a coenzyme Q in a lipid phase of the food, cosmetic or pharmaceutical. Ascorbic acid and a phospholipid may be incorporated in combination with the coenzyme Q to provide synergistic protection from oxidation.
摘要翻译： 含有易氧化脂质的食品，化妆品和药物通过在食品，化妆品或药物的脂质相中加入有效量的辅酶Q来保护免于氧化。 抗坏血酸和磷脂可以与辅酶Q组合引入以提供与氧化的协同保护。
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公开(公告)号：US5364886A
公开(公告)日：1994-11-15
申请号：US785496
申请日：1991-10-31
申请人： Jurg Loliger , Francoise Saucy
发明人： Jurg Loliger , Francoise Saucy
IPC分类号： A23D9/06 , A23L3/3463 , A23L3/3544 , A23L29/10 , A61K8/00 , A61K8/55 , A61K8/67 , A61K8/92 , A61K8/97 , A61K8/98 , A61K47/00 , A61Q19/00 , A61Q90/00 , C09K15/04 , C09K15/06 , C09K15/32 , C09K15/34 , C11B5/00
CPC分类号： A23D9/06 , A23L3/3463 , A23L3/3544 , A61K8/553 , A61K8/676 , A61K8/678 , A61Q19/00 , C09K15/04 , C11B5/0028 , C11B5/0035 , C11B5/0071 , C11B5/0092 , A61K2800/522 , A61K2800/59
摘要： An antioxidant for fat is prepared from tocopherol, ascorbic acid and lecithin. In one embodiment, a mixture of tocopherol and a lecithin first is made at a temperature not greater than 60.degree. C. Ascorbic acid dissolved in a polar solvent is added to the mixture and the solvent is eliminated at a temperature not greater than 60.degree. C. Alternatively, a lecithin is added to a fat. Tocopherol and ascorbic acid are dissolved in a polar solvent which is then added to the lecithin-added fat.
摘要翻译： 由生育酚，抗坏血酸和卵磷脂制备脂肪抗氧化剂。 在一个实施方案中，首先在不高于60℃的温度下制备生育酚和卵磷脂的混合物。将溶于极性溶剂中的抗坏血酸加入到混合物中，并在不高于60℃的温度下除去溶剂 或者，将卵磷脂加入脂肪中。 将生育酚和抗坏血酸溶于极性溶剂中，然后将其加入加入卵磷脂的脂肪中。
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公开(公告)号：US5427814A
公开(公告)日：1995-06-27
申请号：US202892
申请日：1994-02-28
申请人： Jurg Loliger , Francoise Saucy
发明人： Jurg Loliger , Francoise Saucy
IPC分类号： A23D9/06 , A23L3/3463 , A23L3/3544 , A23L29/10 , A61K8/00 , A61K8/55 , A61K8/67 , A61K8/92 , A61K8/97 , A61K8/98 , A61K47/00 , A61Q19/00 , A61Q90/00 , C09K15/04 , C09K15/06 , C09K15/32 , C09K15/34 , C11B5/00 , A61K7/40
CPC分类号： A23D9/06 , A23L3/3463 , A23L3/3544 , A61K8/553 , A61K8/676 , A61K8/678 , A61Q19/00 , C09K15/04 , C11B5/0028 , C11B5/0035 , C11B5/0071 , C11B5/0092 , A61K2800/522 , A61K2800/59
摘要： A fat is protected from oxidation by, in one process embodiment, forming a mixture of tocopherol and lecithin at a temperature not greater than 60.degree. C., mixing ascorbic acid dissolved in a polar solvent into the tocopherol and lecithin mixture, eliminating the solvent from the mixture at a temperature not greater than 60.degree. C. and then, incorporating the mixture into a fat. In another embodiment, lecithin is added to a fat, and tocopherol and ascorbic acid dissolved in a polar solvent are added to the lecithin-added fat after which, the solvent is eliminated from the fat.
摘要翻译： 在一个工艺实施方案中，通过在不高于60℃的温度下形成生育酚和卵磷脂的混合物，将溶解在极性溶剂中的抗坏血酸混合到生育酚和卵磷脂混合物中，从而消除脂肪，从而消除了溶剂 该混合物在不高于60℃的温度下，然后将混合物掺入脂肪中。 在另一个实施方案中，将卵磷脂加入到脂肪中，并将溶于极性溶剂中的生育酚和抗坏血酸加入添加的卵磷脂中，然后从脂肪中除去溶剂。
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