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    Method for decalcification of an aqueous solution, in particular of lactoserum or of an utrafiltration permeate of lactoserum
    2.
    发明申请
    Method for decalcification of an aqueous solution, in particular of lactoserum or of an utrafiltration permeate of lactoserum 有权
    水溶液，特别是乳糖或乳糖渗透渗透液的脱钙方法

    公开(公告)号：US20060003052A1

    公开(公告)日：2006-01-05

    申请号：US10526827

    申请日：2003-08-25

    Applicant: Marc-Andre Theoleyre

    Inventor： Marc-Andre Theoleyre

    IPC: A23C9/12

    CPC classification number: A23C9/146

    Abstract: A method is provided for decalcification of an aqueous solution that has multivalent Ca2+ and Mg2+ cations and anions able to form complexes with at least a part of the multivalent cations. The method includes replacing at least part of the anions to form complexes of the aqueous solution by monovalent anions such as Cl−, non-able to form such complexes. The method also replaces at least a part of the multivalent cations of the aqueous solution by monovalent metal cations such as Na+ and/or K+ This later replacement step is performed simultaneously with or after the first replacement step.

    Abstract translation: 提供一种用于使具有多价Ca 2+ 2+和Mg 2+阳离子的水溶液脱钙和能够与多价阳离子的至少一部分形成络合物的阴离子的方法 。 该方法包括用至少一部分阴离子代替水溶液形成复合物，所述复合物不能形成这样的复合物，所述复合物由单价阴离子如Cl - 形成。 该方法还用一价金属阳离子例如Na +和/或K +替代水溶液的至少一部分多价阳离子。该后续替换步骤同时进行 在第一次更换步骤之后或之后。

    Method for producing lactose from lactoserum or a permeate derived from lactoserum ultrafiltration
    3.
    发明申请
    Method for producing lactose from lactoserum or a permeate derived from lactoserum ultrafiltration 审中-公开
    从乳糖制造乳糖的方法或来自乳糖超滤的渗透物

    公开(公告)号：US20060278217A1

    公开(公告)日：2006-12-14

    申请号：US10526885

    申请日：2003-08-25

    Applicant: Marc-Andre Theoleyre

    Inventor： Marc-Andre Theoleyre

    IPC: C13K5/00

    CPC classification number: C13B20/142 ,  A23C9/146 ,  C13B20/144 ,  C13K5/00

    Abstract: A method is provided for producing lactose from whey or a permeate resulting from the ultrafiltration of whey. The method includes replacing at least part of the multivalent cations of the whey or permeate by monovalent metal cations to obtain a whey or permeate depleted of multivalent cations. The method then replaces at least part of the multivalent inorganic anions and organic acid anions of the whey or permeate, by monovalent anions non-able to form complexes with the multivalent cations, this latter replacement step is carried out before or simultaneously with the replacement of at least part of the multivalent cations of the whey or permeate. The method then crystallizes the whey or permeate resulting from the replacement steps to obtain crystallized lactose and a mother liquor enriched in monovalent metal cations.

    Abstract translation: 提供了用于从乳清或由乳清超滤产生的渗透物产生乳糖的方法。 该方法包括用一价金属阳离子代替乳清或渗透物的至少一部分多价阳离子以获得耗尽多价阳离子的乳清或渗透物。 该方法然后用不能与多价阳离子形成络合物的单价阴离子代替乳清或渗透物的至少一部分多价无机阴离子和有机酸阴离子，后一替代步骤在替换之前或同时进行 至少部分乳清或渗透物的多价阳离子。 然后，该方法使由替代步骤得到的乳清或渗透物结晶，得到结晶的乳糖和富含一价金属阳离子的母液。

    Process of manufacturing crystal sugar from an aqueous sugar juice such as cane juice or sugar beet juice
    4.
    发明授权
    Process of manufacturing crystal sugar from an aqueous sugar juice such as cane juice or sugar beet juice 失效
    从甘蔗汁或甜菜汁等水性糖汁制造结晶糖的工序

    公开(公告)号：US5902409A

    公开(公告)日：1999-05-11

    申请号：US698035

    申请日：1996-08-15

    Applicant: Robert J. Kwok ,  Xavier Lancrenon ,  Marc-Andre Theoleyre

    Inventor： Robert J. Kwok ,  Xavier Lancrenon ,  Marc-Andre Theoleyre

    IPC: C13B20/02 ,  C13B20/12 ,  C13B20/14 ,  C13B20/16 ,  C13B30/02 ,  C13B35/06 ,  C13F1/02 ,  B01D61/00 ,  C13F1/04 ,  C13J1/06

    CPC classification number: C13B35/06 ,  C13B20/02 ,  C13B20/123 ,  C13B20/144 ,  C13B20/165 ,  C13B30/02

    Abstract: This invention relates to a process for the manufacture of crystal sugar from an aqueous sugar juice containing sugars and organic and mineral impurities, including Ca.sup.2+ and/or Mg.sup.2+ ions, such as a sugar cane or sugar beet juice, comprising the following operations:(a) concentration of said sugar juice to give a syrup, and(b) crystallization of said syrup to give a crystal sugar and a molasses,characterized in that it also comprises an operation:(c) of tangential microfiltration, tangential ultrafiltration or tangential nanofiltration, this operation being effected before operation (a).It also relates to a process for the production of crystal white sugar from a sugar juice of the sugar cane juice type, comprising the above-mentioned process for the production of crystal sugar, completed by re-melt, decolorization and crystallization operations.

    Abstract translation: 本发明涉及一种由含糖和含有Ca2 +和/或Mg2 +离子（如甘蔗或甜菜汁）的有机和矿物杂质制成结晶糖的方法，包括以下操作：（a ）浓缩，得到糖浆，和（b）所述糖浆结晶得到结晶糖和糖蜜，其特征在于其还包括以下操作：（c）切向微滤，切向超滤或切向纳米过滤， 该操作在操作（a）之前进行。 还涉及从甘蔗汁型糖浆生产水晶白糖的方法，包括上述制备结晶糖的方法，通过再熔化，脱色和结晶操作完成。

    Process for refining a raw sugar, particulary raw sugar from the sugar cane sugar industry
    5.
    发明授权
    Process for refining a raw sugar, particulary raw sugar from the sugar cane sugar industry 失效
    从甘蔗糖工业精制原糖，特别是原糖的工艺

    公开(公告)号：US5865899A

    公开(公告)日：1999-02-02

    申请号：US654811

    申请日：1996-05-29

    Applicant: Marc-Andre Theoleyre ,  Stanislas Baudoin

    Inventor： Marc-Andre Theoleyre ,  Stanislas Baudoin

    IPC: C13B20/12 ,  C13B20/16 ,  C13B30/14 ,  C13D1/08 ,  B01D21/00 ,  C13D3/00 ,  C13F1/02

    CPC classification number: C13B30/14 ,  C13B20/126 ,  C13B20/165

    Abstract: A process for refining a raw sugar, particularly raw sugar from the sugar cane sugar industry, characterized in that it comprises the steps of:(a) remelting of the raw sugar for obtaining a raw sugar syrup,(b) carbonatation or phosphatation of said raw sugar syrup, and(c) tangential microfiltration and/or tangential ultrafiltration of the raw sugar syrup, which has been subjected to carbonatation or phosphatation.The process is completed by the steps of:(d) decolorization of the sugar syrup resulting from step (c), and(e) crystallization and/or demineralization of the sugar syrup resulting from step (d).

    Abstract translation: 一种用于从甘蔗糖工业中精制原糖，特别是原糖的方法，其特征在于，其包括以下步骤：（a）将原糖重熔以获得原糖糖浆，（b）所述原糖的碳酸化或磷酸化 原糖糖浆，以及（c）经过碳酸化或磷酸化的原糖糖浆的切向微滤和/或切向超滤。 该方法通过以下步骤完成：（d）由步骤（c）得到的糖浆的脱色，和（e）由步骤（d）得到的糖浆的结晶和/或去矿化。

    Process for pretreating colored aqueous sugar solutions to produce a low colored crystallized sugar
    7.
    发明授权
    Process for pretreating colored aqueous sugar solutions to produce a low colored crystallized sugar 失效
    用于预处理彩色糖水溶液以产生低色结晶糖的方法

    公开(公告)号：US06485574B1

    公开(公告)日：2002-11-26

    申请号：US09599954

    申请日：2000-06-23

    Applicant: Chung-Chi Chou ,  Ya-Guang Min ,  Da-Wei Gao ,  Marc-Andre Theoleyre

    Inventor： Chung-Chi Chou ,  Ya-Guang Min ,  Da-Wei Gao ,  Marc-Andre Theoleyre

    IPC: C13D310

    CPC classification number: C13B30/02 ,  C13B20/165 ,  C13B30/021

    Abstract: Process for manufacturing crystallized sugar from an aqueous sugar solution containing colorants, polyvalent cations such as Ca2+ and Mg2+ ions and possibly polyvalent anions, said process comprising the step of submitting said solution to a crystallization procedure to obtain a crystallized sugar, the process being characterized in that, in order to decrease the occlusion of colorants in the crystals of said crystallized sugar, it further comprises the step of treating said solution so as to increase the number of polyvalent anion equivalents such as adding COB− anions with regard to the number of polyvalent cation equivalents in said solution.

    Abstract translation: 从含有着色剂，多价阳离子如Ca 2+和Mg 2+离子以及可能的多价阴离子的糖水溶液制造结晶糖的方法，所述方法包括将所述溶液提交到结晶程序以获得结晶糖的步骤，该方法的特征在于 为了减少所述结晶糖的结晶中的着色剂的遮挡，其还包括处理所述溶液以增加多价阴离子当量的数量，例如相对于多价的数量增加COB-阴离子的步骤 所述溶液中的阳离子当量。

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