摘要:
Disclosed herein are genetic markers for pig leanness, methods for identifying such markers, and methods of screening pigs to determine those more or less likely to be obese and more or less likely to produce litters with leans or obese offspring and preferably selecting those pigs for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the pig leptin receptor gene.
摘要:
Disclosed herein are genetic markers for animal litter size, methods for identifying such markers, and methods of screening animals to determine those more likely to produce larger litters and preferably selecting those animals for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the prolactin receptor gene.
摘要:
Disclosed herein are genetic markers for pig litter size, methods for identifying such markers, and methods of screening pigs to determine those more likely to produce larger litters and preferably selecting those pigs for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the pig prolactin receptor gene.
摘要:
Disclosed herein are genetic markers for animal meat quality and reproductive efficiency, methods for identifying such markers, and methods of screening animals to determine those more likely to produce larger litters and/or better meat quality and preferably selecting those animals for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the PRKAG3 gene.
摘要:
Disclosed herein are genetic markers for animal growth, appetite and fatness, methods for identifying such markers, and methods of screening animals to determine those more likely to produce desired growth, appetite and fatness and preferably selecting those animals for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the Ghrelin gene.
摘要:
Disclosed herein are genetic markers for favorable reproductive traits in animals such as litter size, and weaning weight. Methods for identifying such markers, and methods of screening animals to determine those more likely to produce favorable reproductive traits and preferably selecting those animals for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in the pig reproductive genes, including retinol binding protein 4, retinoic acid receptor gamma, melatonin receptor 1a, and vascular cell adhesion molecule 1
摘要:
Disclosed herein are genetic markers for pig litter size, methods for identifying such markers, and methods of screening pigs to determine those more likely to produce larger litters and preferably selecting those pigs for future breeding purposes based on the ESR polymorphisms. The markers are based upon the presence or absence of certain polymorphisms in the pig estrogen receptor gene. Preferably, the polymorphism is a restriction fragment length polymorphism (RFLP).
摘要:
Disclosed herein are novel alleles characterized by polymorphisms in the CAST gene. The alleles may be used to genetically type animals. In a preferred embodiment, the alleles may be used as markers for animal meat quality and/or growth. Methods for identifying such markers, and methods of screening animals to determine those more likely to produce desired meat quality and/or growth and preferably selecting those animals for future breeding purposes are also disclosed.
摘要:
Genetic markers in the porcine melanocortin-4 receptor (MC4R) gene are disclosed which are associated with favorable meat quality traits including, drip loss, marbling, pH and color. Further, novel sequence data from regions of the gene are disclosed which may be used in a PCR test to screen for the presence of the marker. The genetic marker may be used to screen animals for breeding purposes which have the desired traits. Kits which take advantage of the PCR test are also disclosed.
摘要:
Disclosed herein are genetic markers for animal growth, fatness, meat quality, and feed efficiency, methods for identifying such markers, and methods of screening animals to determine those more likely to produce desired growth, fatness, meat quality, and feed efficiency and preferably selecting those animals for future breeding purposes. The markers are based upon the presence or absence of certain polymorphisms in an HMGA nucleotide sequence.