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公开(公告)号：US20240102056A1
公开(公告)日：2024-03-28
申请号：US18492525
申请日：2023-10-23
Applicant: NOVOZYMES A/S
Inventor： Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Tomoko Matsui , Shinobu Takagi
IPC: C12P7/06
CPC classification number: C12P7/06 , C12Y302/01001 , C12Y302/01003 , C12Y304/24 , C12P19/02
Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US10743551B2
公开(公告)日：2020-08-18
申请号：US15318893
申请日：2015-07-06
Applicant: Novozymes A/S
Inventor： Henrik Lundkvist , Morten Tovborg , Leonardo De Maria , Chee-Leong Soong
Abstract: A method for preparing a dough or a baked product prepared from the dough which method comprises incorporating into the dough a lipolytic enzyme and/or a xylanase and an X143 polypeptide, wherein the X143 polypeptide is a monooxygenase.
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公开(公告)号：US20200165586A1
公开(公告)日：2020-05-28
申请号：US16787203
申请日：2020-02-11
Applicant: NOVOZYMES A/S
Inventor： Joseph Jump , Nathaniel Edward Kreel , Bernardo Vidal, JR. , Chee-Leong Soong , Madison Roberts , Melissa Carrie Hooss , Xinyu Shen
IPC: C12N9/16 , C12N9/28 , C12P7/06 , C12N9/20 , C12N9/50 , C12N9/44 , C12N9/42 , C12N9/34 , C12N9/26 , C12P19/14
Abstract: A process of recovering oil, comprising (a) converting a starch-containing material into dextrins with an alpha-amylase; (b) saccharifying the dextrins using a carbohydrate source generating enzyme to form a sugar; (c) fermenting the sugar in a fermentation medium into a fermentation product using a fermenting organism; (d) recovering the fermentation product to form a whole stillage; (e) separating the whole stillage into thin stillage and wet cake; (e′) optionally concentrating the thin stillage into syrup; (f) recovering oil from the thin stillage and/or optionally the syrup, wherein a protease and a phospholipase are present and/or added during steps (a) to (c). Use of a protease and a phospholipase for increasing oil recovery yields from thin stillage and/or syrup in a fermentation product production process.
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公开(公告)号：US20200024620A9
公开(公告)日：2020-01-23
申请号：US15961269
申请日：2018-04-24
Applicant: NOVOZYMES A/S
Inventor： Randall Deinhammer , Joyce Craig , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC: C12P7/14 , C12N9/58 , C12P7/08 , C12N9/62 , C12N9/52 , C12P19/14 , C12N9/28 , C12N9/44 , C12P7/06 , C13K1/06 , C12N9/26
Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US10227613B2
公开(公告)日：2019-03-12
申请号：US14648477
申请日：2013-11-26
Applicant: NOVOZYMES A/S
Inventor： Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC: C12P7/00 , C12P7/14 , C12N9/58 , C12P7/06 , C12P7/08 , C12N9/26 , C12P19/14 , C13K1/06 , C12N9/52 , C12N9/28 , C12N9/44 , C12N9/62
Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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Patent Agency Ranking
公开(公告)号：US20180245105A1
公开(公告)日：2018-08-30
申请号：US15961269
申请日：2018-04-24
Applicant: NOVOZYMES A/S
Inventor： Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC: C12P7/14 , C12N9/58 , C12P7/08 , C12N9/62 , C12N9/52 , C12P19/14 , C12N9/28 , C12N9/44 , C12P7/06 , C13K1/06 , C12N9/26
CPC classification number: C12P7/14 , C12N9/2414 , C12N9/2417 , C12N9/2457 , C12N9/52 , C12N9/58 , C12N9/62 , C12P7/06 , C12P7/08 , C12P19/14 , C12P2201/00 , C12P2203/00 , C13K1/06 , Y02E50/17
Abstract: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US11987649B2
公开(公告)日：2024-05-21
申请号：US18299638
申请日：2023-04-12
Applicant: Novozymes A/S
Inventor： James Lavigne , Bernardo Vidal, Jr. , Thomas Patrick Gibbons , Chee-Leong Soong , Randall Scott Deinhammer , Zhen Long , Yi Cao , Michael John Akerman , Xinyu Shen , Yu Zhang , Brian R. Scott
CPC classification number: C08B30/044 , C08B30/02 , C08H99/00
Abstract: The present invention provides process for treating crop kernels, comprising the steps of a) soaking kernels in water to produce soaked kernels; b) grinding the soaked kernels; c) treating the soaked kernels in the presence of an effective amount of GH62 polypeptide having arabinofuranosidase activity or a GH43 polypeptide having arabinofuranosidase activity, wherein step c) is performed before, during or after step b).
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公开(公告)号：US20240110204A1
公开(公告)日：2024-04-04
申请号：US18484322
申请日：2023-10-10
Applicant: Novozymes A/S
Inventor： Chee-Leong Soong , James Ron Huffman , Monica Tassone , Jung Yi , Hanlin Ouyang
CPC classification number: C12P7/06 , C12N9/16 , C12N9/18 , C12N9/2428 , C12Y301/01004 , C12Y301/04003 , C12Y302/01001 , C12Y302/01003
Abstract: Described herein are recombinant fermenting organisms having a heterologous polynucleotide encoding a phospholipase. Also described are processes for producing a fermentation product, such as ethanol, from starch or cellulosic-containing material with the recombinant fermenting organisms.
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公开(公告)号：US11028378B2
公开(公告)日：2021-06-08
申请号：US16787203
申请日：2020-02-11
Applicant: NOVOZYMES A/S
Inventor： Joseph Jump , Nathaniel Edward Kreel , Bernardo Vidal, Jr. , Chee-Leong Soong , Madison Roberts , Melissa Carrie Hooss , Xinyu Shen
IPC: C12N9/16 , C12N9/28 , C12N9/26 , C12N9/34 , C12N9/42 , C12N9/44 , C12N9/50 , C12P19/14 , C12N9/20 , C12P7/06
Abstract: A process of recovering oil, comprising (a) converting a starch-containing material into dextrins with an alpha-amylase; (b) saccharifying the dextrins using a carbohydrate source generating enzyme to form a sugar; (c) fermenting the sugar in a fermentation medium into a fermentation product using a fermenting organism; (d) recovering the fermentation product to form a whole stillage; (e) separating the whole stillage into thin stillage and wet cake; (e′) optionally concentrating the thin stillage into syrup; (f) recovering oil from the thin stillage and/or optionally the syrup, wherein a protease and a phospholipase are present and/or added during steps (a) to (c). Use of a protease and a phospholipase for increasing oil recovery yields from thin stillage and/or syrup in a fermentation product production process.
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公开(公告)号：US20200157581A1
公开(公告)日：2020-05-21
申请号：US16618753
申请日：2018-06-01
Applicant: Novozymes A/S
Inventor： David Hogsett , Monica Tassone , Paul Vincent Harris , Chee-Leong Soong , Michael Glenn Catlett
Abstract: Described herein are recombinant fermenting organisms having a heterologous polynucleotide encoding a protease. Also described are processes for producing a fermentation product, such as ethanol, from starch or cellulosic-containing material with the recombinant fermenting organisms.
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