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    Substituted bicyclo [4.1.0] heptane-7-carboxylic acid amides and derivatives thereof as food flavor substances
    4.
    发明授权
    Substituted bicyclo [4.1.0] heptane-7-carboxylic acid amides and derivatives thereof as food flavor substances 有权
    取代的双环[4.1.0]庚烷-7-羧酸酰胺及其衍生物作为食品香料物质

    公开(公告)号：US08487133B2

    公开(公告)日：2013-07-16

    申请号：US12445842

    申请日：2007-10-18

    申请人： Jan Looft ,  Tobias Vössing ,  Michael Backes

    发明人： Jan Looft ,  Tobias Vössing ,  Michael Backes

    IPC分类号： C07C233/58

    CPC分类号： C07C233/58 ,  A23L23/00 ,  A23L27/205 ,  A23L27/60 ,  A23L27/63 ,  A23L27/88 ,  C07C2601/04 ,  C07C2601/08 ,  C07C2601/14 ,  C07C2602/20

    摘要： The present invention relates to the use of a compound of the Formula (I) wherein: R1, R2, R3, R4, R5, R6, R7 and R8 denote in each case independently of one another hydrogen, an alkyl radical with 1 to 6 C atoms, or an alkenyl radical with 2 to 6 C atoms, with the proviso that at least one of the radicals R1, R2, R7 and R8 and at least one further of the radicals R1, R2, R3, R4, R5, R6, R7 and R8 are not hydrogen, wherein independently of one another also two of the radicals R1, R2, R3, R4, R5, R6, R7 and R8 can together denote a bridge with one or more bridge C atoms; Y1 and Y2 denote independently of one another hydrogen, methyl or ethyl; and Ra and Rb denote independently of one another hydrogen, an alkyl radical with 1 to 6 C atoms, an alkenyl radical with 2 to 6 C atoms or a cycloalkyl radical with 3 to 6 C atoms as a food flavor substance.

    摘要翻译： 本发明涉及式（I）化合物的用途，其中：R 1，R 2，R 3，R 4，R 5，R 6，R 7和R 8各自独立地表示氢，具有1至6个 C原子或具有2至6个C原子的烯基，条件是基团R 1，R 2，R 7和R 8中的至少一个以及基团R 1，R 2，R 3，R 4，R 5，R 6中的至少一个 R 7和R 8不是氢，其中独立地彼此基团R 1，R 2，R 3，R 4，R 5，R 6，R 7和R 8中的两个可以一起表示具有一个或多个桥C原子的桥; Y1和Y2彼此独立地表示氢，甲基或乙基; 并且R a和R b彼此独立地表示氢，具有1至6个C原子的烷基，具有2至6个C原子的烯基或具有3至6个C原子的环烷基作为食品香料物质。

    SUBSTITUTED BICYCLO [4.1.0] HEPTANE-7-CARBOXYLIC ACID AMIDES AND DERIVATIVES THEREOF AS FOOD FLAVOR SUBSTANCES
    7.
    发明申请
    SUBSTITUTED BICYCLO [4.1.0] HEPTANE-7-CARBOXYLIC ACID AMIDES AND DERIVATIVES THEREOF AS FOOD FLAVOR SUBSTANCES 有权
    取代的双酚A [4.1.0]庚烷-7-羧酸酰胺及其衍生物作为食品的挥发性物质

    公开(公告)号：US20100189863A1

    公开(公告)日：2010-07-29

    申请号：US12445842

    申请日：2007-10-18

    申请人： Jan Looft ,  Tobias Vössing ,  Michael Backes

    发明人： Jan Looft ,  Tobias Vössing ,  Michael Backes

    IPC分类号： A23L1/226 ,  C07C233/58 ,  C07C233/57 ,  A23L1/22

    CPC分类号： C07C233/58 ,  A23L23/00 ,  A23L27/205 ,  A23L27/60 ,  A23L27/63 ,  A23L27/88 ,  C07C2601/04 ,  C07C2601/08 ,  C07C2601/14 ,  C07C2602/20

    摘要： The present invention relates to the use of a compound of the Formula (I) wherein: R1, R2, R3, R4, R5, R6, R7 and R8 denote in each case independently of one another hydrogen, an alkyl radical with 1 to 6 C atoms, or an alkenyl radical with 2 to 6 C atoms, with the proviso that at least one of the radicals R1, R2, R7 and R8 and at least one further of the radicals R1, R2, R3, R4, R5, R6, R7 and R8 are not hydrogen, wherein independently of one another also two of the radicals R1, R2, R3, R4, R5, R6, R7 and R8 can together denote a bridge with one or more bridge C atoms; Y1 and Y2 denote independently of one another hydrogen, methyl or ethyl; and Ra and Rb denote independently of one another hydrogen, an alkyl radical with 1 to 6 C atoms, an alkenyl radical with 2 to 6 C atoms or a cycloalkyl radical with 3 to 6 C atoms as a food flavor substance.

    摘要翻译： 本发明涉及式（I）化合物的用途，其中：R 1，R 2，R 3，R 4，R 5，R 6，R 7和R 8各自独立地表示氢，具有1至6个 C原子或具有2至6个C原子的烯基，条件是基团R 1，R 2，R 7和R 8中的至少一个以及基团R 1，R 2，R 3，R 4，R 5，R 6中的至少一个 R 7和R 8不是氢，其中独立地彼此基团R 1，R 2，R 3，R 4，R 5，R 6，R 7和R 8中的两个可以一起表示具有一个或多个桥C原子的桥; Y1和Y2彼此独立地表示氢，甲基或乙基; 并且R a和R b彼此独立地表示氢，具有1至6个C原子的烷基，具有2至6个C原子的烯基或具有3至6个C原子的环烷基作为食品香料物质。

    Aromatic neomenthylamides as flavoring substances
    8.
    发明授权
    Aromatic neomenthylamides as flavoring substances 有权
    芳香新叶酰胺作为调味物质

    公开(公告)号：US08871288B2

    公开(公告)日：2014-10-28

    申请号：US12261612

    申请日：2008-10-30

    申请人： Michael Backes ,  Tobias Vössing ,  Ingo Wöhrle

    发明人： Michael Backes ,  Tobias Vössing ,  Ingo Wöhrle

    IPC分类号： A23L1/226 ,  C07C229/38 ,  C07D317/46 ,  A23L1/22 ,  A23L1/227 ,  C07C233/65 ,  A23L1/40 ,  A23L1/24 ,  A23L1/221 ,  A23L1/39

    CPC分类号： A23L1/22091 ,  A23L23/00 ,  A23L23/10 ,  A23L27/10 ,  A23L27/204 ,  A23L27/2052 ,  A23L27/215 ,  A23L27/60 ,  A23L27/63 ,  A23L27/88 ,  C07C233/65 ,  C07C2601/14

    摘要： The present invention relates to the use of a compound or a mixture consisting of two or more compounds or containing one or more compounds selected from the group consisting of compounds of Formulae (I) and (ent-I) wherein in Formulae (I) and (ent-I) the following applies: the aromatic radical Ar is selected from the group consisting of: wherein in the aromatic radicals A and B the following applies: R1 and R2 are selected independently of one another from the group consisting of H, OH, OCH3, OCH2CH3, OCH(CH3)2, COOCH3, COOCH2CH3, COOCH(CH3)2, or R1 and R2 are adjacent and jointly form an OCH2O group, and wherein in the aromatic radical C the following applies: X is O or S as a flavoring substance or flavoring substance mixture.

    摘要翻译： 本发明涉及由两种或更多种化合物组成或含有一种或多种选自式（I）和（ent-I）的化合物的化合物或混合物的混合物在式（I）和 （ent-I）适用：芳族基团Ar选自：其中在芳族基团A和B中适用：R1和R2彼此独立地选自H，OH ，OCH 3，OCH 2 CH 3，OCH（CH 3）2，COOCH 3，COOCH 2 CH 3，COOCH（CH 3）2或R 1和R 2相邻并共同形成OCH 2 O基团，其中在芳族基团C中适用：X为O或S 作为调味物质或调味物质混合物。