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49 条记录 (耗时 0.014 秒)

    LAUTER COMPONENT OF A BREWING SYSTEM
    1.
    发明公开
    LAUTER COMPONENT OF A BREWING SYSTEM 审中-公开

    公开(公告)号：US20230295543A1

    公开(公告)日：2023-09-21

    申请号：US18186930

    申请日：2023-03-20

    申请人： Unique Bavarian Brewery, LLC

    发明人： Michael Anthony Lentz ,  Wilhelm Trappe ,  Paramase Pholphanich ,  Onnicha Boonsavapark

    IPC分类号： C12C7/06

    CPC分类号： C12C7/065 ,  C12C7/067

    摘要： A component of a brewing system is provided, which comprises: a tank; a whirl arm disposed within the tank; an inlet pipe coupled with the whirl arm; and an outlet pipe coupled with a fluid coupling system; wherein the tank is configured for filtering a mash to form a wort. A brewing system is provided, which comprises: a first and a second tank, and a fluid coupling system, the second tank comprising: an inner and an outer cylinder; a whirl arm within the second tank; an inlet pipe coupled with the whirl arm and the fluid coupling system; and an outlet pipe coupled with the fluid coupling system. A method is provided, which comprises: receiving mash within a second tank from a first tank; circulating mash to form wort; transferring the wort into the first tank; receiving wort within the second tank from the first tank; and chilling the wort.

    Method of preparing a liquid extract of cereal grain and apparatus suitable for use in such method
    2.
    发明授权
    Method of preparing a liquid extract of cereal grain and apparatus suitable for use in such method 有权
    制备谷物液体提取物的方法和适用于这种方法的装置

    公开(公告)号：US09180462B2

    公开(公告)日：2015-11-10

    申请号：US13147783

    申请日：2010-02-05

    申请人： Hendrikus Mulder ,  Cornelis Van Rijn

    发明人： Hendrikus Mulder ,  Cornelis Van Rijn

    IPC分类号： B02B1/06 ,  B02B1/04 ,  B02C18/10 ,  B02C18/18 ,  B02C18/22 ,  B02C21/00 ,  B02C25/00 ,  C12C7/01 ,  C12C7/04 ,  C12C7/06 ,  C12C7/14

    CPC分类号： B02B1/06 ,  B02B1/04 ,  B02C18/10 ,  B02C18/18 ,  B02C18/2216 ,  B02C18/2258 ,  B02C21/00 ,  B02C25/00 ,  C12C7/01 ,  C12C7/042 ,  C12C7/065 ,  C12C7/14

    摘要： The present invention provides a continuous method of preparing a liquid extract of cereal grain by comminuting cereal grain at a rate of at least 100 kg of dry cereal grain per hour and extracting the comminuted cereal grain with a liquid, said method comprising: continuously combining cereal grain with a liquid; continuously disintegrating the grain particles contained within the liquid by colliding freely suspended grain particles with one or more rotating blades, thereby producing a milled suspension; continuously transferring at least a part of the milled suspension, optionally after further treatment, to a separation device for separation into spent grain and liquid extract; wherein the one or more rotating blades are rotating at a tip speed of at least 10 m/s; the total mechanical energy transferred into the milled suspension by the one or more rotating blades is in the range of 5-1000 kJ per kg of dry cereal grain; and the distance between a tip of said one or more rotating blades and the axis of rotation is in the range of 2-25 cm. The invention also provides a system for comprising a milling apparatus and a separation device suitable for use in the aforementioned method.The present method and system offer several advantages, including savings on capital expenditure and maintenance, short milling times and hygienic design.

    摘要翻译： 本发明提供一种通过以每小时至少100kg干谷物的速度粉碎谷物的方式制备谷物的液体提取物的连续方法，并用液体提取粉碎的谷物，所述方法包括：连续地将谷物 谷物用液体; 通过使自由悬浮的颗粒与一个或多个旋转叶片碰撞而使包含在液体中的颗粒颗粒不断地分解，从而产生研磨悬浮液; 连续地将至少一部分磨碎的悬浮液任选地进一步处理后转移到用于分离成废晶粒和液体提取物的分离装置; 其中所述一个或多个旋转叶片以至少10m / s的尖端速度旋转; 通过一个或多个旋转叶片传递到研磨的悬浮液中的总机械能在5-1000kJ / kg干谷物的范围内; 并且所述一个或多个旋转叶片的尖端与旋转轴线之间的距离在2-25cm的范围内。 本发明还提供了一种用于包括适于在上述方法中使用的研磨装置和分离装置的系统。 本方法和系统提供了几个优点，包括节省资本支出和维护，铣削时间短和卫生设计。

    Tilting lauter tun
    3.
    发明授权
    Tilting lauter tun 失效
    倾斜索具

    公开(公告)号：US4837156A

    公开(公告)日：1989-06-06

    申请号：US944024

    申请日：1986-12-22

    申请人： Leo K. Lampinen

    发明人： Leo K. Lampinen

    IPC分类号： C12C7/16

    CPC分类号： C12C7/17 ,  C12C7/065 ,  C12C7/161

    摘要： A vessel has a central longitudinal axis, a pair of trunnions defining a tilting axis, and a fixed bottom and a false bottom. The false bottom comprises at least one screen. At least one of the screens is affixed to the vessel by a plurality of hinges so as to allow the screens to freely swing from a first position to a second position as said vessel is tilted about the tilting axis.

    摘要翻译： 容器具有中心纵向轴线，一对限定倾斜轴线的耳轴，以及固定底部和假底部。 假底包括至少一个屏幕。 至少一个屏幕通过多个铰链固定到容器上，以便当所述容器围绕倾斜轴线倾斜时允许屏幕从第一位置自由摆动到第二位置。

    Process for the continuous preparation of wort
    10.
    发明授权
    Process for the continuous preparation of wort 失效
    连续制备麦芽汁的方法

    公开(公告)号：US5648246A

    公开(公告)日：1997-07-15

    申请号：US447741

    申请日：1995-05-23

    申请人： Christiaan Willem Versteegh

    发明人： Christiaan Willem Versteegh

    IPC分类号： C12C5/00 ,  C12C7/04 ,  C12C7/047 ,  C12C7/06 ,  C12C7/16 ,  C12C7/26 ,  C12C1/00 ,  C12P1/00

    CPC分类号： C12C7/16 ,  C12C5/004 ,  C12C7/04 ,  C12C7/042 ,  C12C7/047 ,  C12C7/065 ,  C12C7/163

    摘要： This invention relates to a process for the continuous preparation of wort, including the continuous enzymatic conversion of malt in one rotating disc contactor and separation of spent grain from mash in a separation unit. Further, a process for the continuous preparation of wort, including the continuous gelatinization and enzymatic liquefaction of a mixture based on unmalted grain, malt and/or an enzyme source and water in a rotating disc contactor, addition of malt and/or enzyme source to the product obtained, enzymatic conversion of the product obtained and separation of the spent grain from the mash in a separation unit.

    摘要翻译： 本发明涉及一种用于连续制备麦汁的方法，包括在一个旋转盘接触器中连续酶促转化麦芽，并在分离单元中从废弃谷物中分离废谷物。 此外，连续制备麦芽汁的方法，包括在旋转盘接触器中基于未发酵谷物，麦芽和/或酶源和水的混合物的连续糊化和酶液化，将麦芽和/或酶源加入到 获得的产物，获得的产物的酶转化和在分离单元中从糊状物分离废谷物。