公开(公告)号：WO2013042028A1

公开(公告)日：2013-03-28

申请号：PCT/IB2012/054906

申请日：2012-09-17

Applicant: NIHON KRAFT FOODS LIMITED ,  KOSEKI, Takaya ,  SAKANISHI, Hideki

Inventor： KOSEKI, Takaya ,  SAKANISHI, Hideki

IPC: A23G3/00 ,  A23G3/54 ,  A23G3/42 ,  A23G3/02 ,  A23G3/20 ,  A23L1/00 ,  A23P1/12 ,  A23G4/20 ,  A23G4/10

CPC classification number: A23G3/545 ,  A23G3/0021 ,  A23G3/0068 ,  A23G3/42 ,  A23G3/52 ,  A23G3/54 ,  A23G4/10 ,  A23G4/20 ,  A23G4/205

Abstract: A multi-region confection includes a first and a second confectionery material. The body portion of the multi-region confection includes an extruded first confectionery material, and a plurality of capillaries is disposed in the extruded body portion. The plurality of capillaries includes the second confectionery material. The second confectionery material includes about 47 to about 95 weight percent of a sugar alcohol, about 1 to about 15 weight percent water, and about 0.1 to about 1.5 weight percent of a slow-set pectin; wherein all weight percent values are based on the total weight of the second confectionery material. A method of making the multi-region confection is also described.

Abstract translation: 多区域甜食包括第一和第二糖果材料。 多区域糖果的主体部分包括挤出的第一糖果材料，并且多个毛细管设置在挤出的主体部分中。 多个毛细管包括第二糖果材料。 第二糖食材料包括约47至约95重量％的糖醇，约1至约15重量％的水和约0.1至约1.5重量％的慢定型果胶; 其中所有重量百分比值基于第二糖食材料的总重量。 还描述了制造多区域甜食的方法。

公开(公告)号：WO2011137329A3

公开(公告)日：2011-12-29

申请号：PCT/US2011034531

申请日：2011-04-29

Applicant: KRAFT FOODS GLOBAL BRANDS LLC ,  NIHON KRAFT FOODS LTD ,  ADIVI KRISHNA MOHAN ,  BEAM MATTHEW ,  ENOMOTO KOICHI ,  KABSE KISHOR ,  KAJIYA CHIZURU ,  KOSEKI TAKAYA ,  MILADINOV VESSELIN

Inventor： ADIVI KRISHNA MOHAN ,  BEAM MATTHEW ,  ENOMOTO KOICHI ,  KABSE KISHOR ,  KAJIYA CHIZURU ,  KOSEKI TAKAYA ,  MILADINOV VESSELIN

IPC: A23L1/00 ,  A23G4/06 ,  A23L1/053 ,  A23L1/059 ,  A23L1/09

CPC classification number: A23G4/064 ,  A23G4/10 ,  A23G4/20 ,  A23G4/205 ,  A23L27/34 ,  A23L29/25 ,  A23L29/37 ,  A23V2002/00 ,  A23V2200/22 ,  A23V2250/1842 ,  A23V2250/1944 ,  A23V2250/5028 ,  A23V2250/62 ,  A23V2250/6416 ,  A23V2250/6418 ,  A23V2250/642

Abstract: Disclosed herein are polyol particles treated to modify the properties of the polyol. Polyol particles are coated with a crunch material coating composition to provide a particulate crunch material. Alternatively, hygroscopic polyol particles are coated with an inorganic material to provide a polyol having a reduced capacity for moisture absorption. Also disclosed herein is the incorporation of such pretreated polyol particle compositions in chewing gum.

Abstract translation: 本文公开了经处理以改变多元醇性质的多元醇颗粒。 多元醇颗粒用紧缩材料涂料组合物涂覆以提供颗粒紧缩材料。 或者，用无机材料涂覆吸湿多元醇颗粒以提供吸湿能力降低的多元醇。 本文还公开了将这种预处理的多元醇颗粒组合物并入口香糖中。

公开(公告)号：WO2011137329A2

公开(公告)日：2011-11-03

申请号：PCT/US2011/034531

申请日：2011-04-29

Applicant: KRAFT FOODS GLOBAL BRANDS LLC ,  NIHON KRAFT FOODS LIMITED ,  ADIVI, Krishna Mohan ,  BEAM, Matthew ,  ENOMOTO, Koichi ,  KABSE, Kishor ,  KAJIYA, Chizuru ,  KOSEKI, Takaya ,  MILADINOV, Vesselin

Inventor： ADIVI, Krishna Mohan ,  BEAM, Matthew ,  ENOMOTO, Koichi ,  KABSE, Kishor ,  KAJIYA, Chizuru ,  KOSEKI, Takaya ,  MILADINOV, Vesselin

IPC: A23L1/00

CPC classification number: A23G4/064 ,  A23G4/10 ,  A23G4/20 ,  A23G4/205 ,  A23L27/34 ,  A23L29/25 ,  A23L29/37 ,  A23V2002/00 ,  A23V2200/22 ,  A23V2250/1842 ,  A23V2250/1944 ,  A23V2250/5028 ,  A23V2250/62 ,  A23V2250/6416 ,  A23V2250/6418 ,  A23V2250/642

Abstract: Disclosed herein are polyol particles treated to modify the properties of the polyol. Polyol particles are coated with a crunch material coating composition to provide a particulate crunch material. Alternatively, hygroscopic polyol particles are coated with an inorganic material to provide a polyol having a reduced capacity for moisture absorption. Also disclosed herein is the incorporation of such pretreated polyol particle compositions in chewing gum.

Abstract translation: 本文公开了处理以改变多元醇性质的多元醇颗粒。 多元醇颗粒用崩解材料涂料组合物涂覆以提供颗粒状的紧密材料。 或者，吸湿多元醇颗粒用无机材料涂覆以提供具有降低的吸湿能力的多元醇。 本文还公开了将这种预处理的多元醇颗粒组合物掺入口香糖中。