摘要:
This disclosure describes providing techniques to treat large-size solids obtained from a slurry or a mash in dextrin production process as can be used in an alcohol production process. This disclosure describes a process for separating a large-particles stream from a liquid stream containing small particles of a process stream using a first mechanical separation device. The process further includes adding water to the large-particles stream to create a lower-solids stream in a cook tank. In an embodiment, the process may grind the large particles from the large- particles stream. In another embodiment, the process may adjust conditions (temperature, pH, processing aids addition) of the lower-solids stream in the cook tank and incubating for a predetermined amount of time. The process further includes separating components from the lower-solids stream by using a second mechanical separation device.
摘要:
The invention relates to a method for producing ethanol, gluten, bran, yeast and carbon dioxide from cereals. The invention especially relates to improved methods for producing ethanol, gluten, bran, yeast and carbon dioxide from cereals.
摘要:
This invention discloses a method for preparing rice starch, which includes steps of: a) making rice into rice powder, then paste to PH7-12 and 10-22Be°; b) heating to 40-70°C for 5-30hours; c) based on total weight, adding 0.2-0.6wt% protease and paste to PH7-12 and 10-22Be°; d) dehydrating; e) washing, dehydrating again, drying. The rice starch obtained by this method is also disclosed, and it contains 0.01-0.3wt% protein and more than 55wt% starch, based on total weight.
摘要:
The invention concerns a procedure for producing cellulose-containing fine fibre meant for raw material in the foodstuff and animal feed industry, the cereal product being treated with an enzyme preparation, the treated product being homogenized and the cellulose-containing fine fibre being separated from the homogenized product.
摘要:
This disclosure describes techniques for using a single feedstock of barley to produce a fermented product and a method for filtering a large-particles stream from a liquid stream containing small particles of a process stream using a series of mechanical separation devices to increase yield.
摘要:
The invention relates to a process for treating grains and starch-based products during processing in the industrial starch separation and extraction industry, wherein the process is capable of producing predominantly pharmaceutical grade starch, and is characterised in that the starch-based products are brought into contact with an electrochemically activated aqueous anolyte solution with a pH in the range of from 2.5 to 7.5, an oxidation- reduced potential (ORP) in the range from +650 mV to >= +900 mV and a free active oxidant concentration of
摘要:
One embodiment described herein includes a method for extracting bran, endosperm, germ, and fiber from biomass comprising hydrating the biomass; extracting the bran from the biomass before extracting the germ; and extracting the endosperm, without a use of chemicals, based on a capacity of endosperm particles to selectively pass through, or be retained on a sieve having a standard hole size, wherein endosperm particles are extracted in one or more endosperm streams. The method also includes products extracted from biomass.
摘要:
The invention relates to an apparatus and method for processing meal and water to a batter from which starch and/or protein can be recovered. The apparatus comprises a kneading trough which is subdivided into multiple kneading zones successive in feeding direction, in particular a pre-mixing, reduction and final processing zone. Each zone is provided with individually controllable kneading means, so that optimal kneading conditions can be set per zone. Control of the kneading speed takes place on the basis of the morphological condition of the batter, in particular the size and shape of protein particles present therein. This condition can be monitored with, for instance, ultrasonically reflective measuring means. The kneading is stopped when the protein particles have reached a particular target size, where coherent protein networks can be formed. These protein networks can then be rid of the enclosed starch in a separation device, preferably a roller device.
摘要:
A method of decontaminating grain, nut, or seed products and a method for conditioning grain in a milling process for decontamination and to produce an improved milled product which will yield baked goods, for example, of increased size and extended shelf life. In the decontamination and/or conditioning procedure, the grain, nut, or seed product is contacted with an aqueous anolyte product which can be undiluted or can be diluted with non-activated water. In undiluted form, the aqueous anolyte product preferably has a pH in the range of from about 4.5 to about 7.5 and a positive oxidation- reduction potential of at least *550mV.
摘要:
A method has been discovered to produce a resistant starch product that retains the same cooking quality as found in untreated rice starch or flour, but has a higher percentage of starch resistant to a-amylase digestion. This method uses a debranching enzyme, e.g., pullulanase, to digest the starch, but does not require pre-treating the starch source prior to enzymatic treatment. This method produced resistant starch from low amylose starches, rice starch (24%) and rice flour (20%). Fig.9 illustrates the results of differential scanning calorimetry of non-gelatinized rice flour that was not stored before being incubated with the enzyme pullulanase for 2 hr (NGNS2hr), 4hr (NGNS4hr), or 16 hr (NGNS16hr).