摘要:
A food storage and nutrition management system including a primary container having which defines a volume for storing a plurality of secondary containers smaller than the primary container. The secondary containers store food items and include a bottom side and an upper rim and are sized and configured such that when placed in the primary container, the upper rims of the secondary containers are substantially co-planar. A container lid sealing closes the primary container and includes a resilient gasket on its underside. Lids are also provided for the secondary containers when used outside the primary container. The gasket is configured to engage the upper rims of the secondary containers regardless of the configuration in which the secondary containers are placed in the primary container. The gasket partially compresses at the upper rims of the secondary containers to form a substantially air tight seal between each of the secondary containers.
摘要:
An apparatus includes an enclosure and a door configured to seal the enclosure. The door includes a plate. A rotational apparatus is disposed over the plate. At least one first member with a first arm extends from a first rib of the first member. At least one second member with a second arm extends from a second rib of the second member. The first and second arms are connected to the rotational apparatus. At least one corner member has a first edge. The first edge has a shape corresponding to a shape of a corner of the frame. The corner member is connected to a first end of the third arm. A second end of the third arm is connected to the rotational apparatus. A sealing material is disposed along a first longitudinal side of the first rib and a second longitudinal side of the second rib.
摘要:
A glass bell jar for the protection of food such as desserts, pies and the like, which is designed to be rested on a dish, also made of glass, so as to cover the food contained in the dish, includes a U-shaped structural section, made of a soft plastic material such as polypropylene or the like, fitted along the edge of the bell jar to cushion the impact between the dish and the bell jar when the latter is rested on the dish, to prevent direct contact between the two glass parts, and to guarantee better airtightness. The risk is avoided, that one or both parts from crack, with the danger that shards of glass could contaminate the food contained in it. Health risks are thus avoided, and the unpleasant sound caused by the impact between two glass parts is eliminated.
摘要:
A sealing gasket for closure, made of a polyurethane elastomer obtained by reacting the following (A) and (B):(A) a polyisocyanate component having an isocyanate group content of 5 to 38% by weight and average 2 to 3 functional groups, obtained by modifying an aliphatic isocyanate and/or an alicyclic isocyanate, and(B) a polyol component having a hydroxyl value of 20 to 350 mgKOH/g and average 2 to 3 functional groups; and a process for producing a closure using such a sealing gasket.The closure sealing gasket made of a polyurethane elastomer, obtained by the present invention, when used for a closure (e.g. a metal closure of food container), causes no yellowing by ultraviolet light, has a strength at least equal to those of sealing gaskets produced from an aromatic isocyanate.
摘要:
A multi-layer closure liner for carbonated beverage containers and the like, including a gas barrier layer, a first tie layer on an upper surface of the gas barrier layer, a second tie layer on a lower surface of the gas barrier layer, a first polyolefinic resin layer on the upper surface of the first tie layer, and a second polyolefinic layer on the lower surface of the second tie layer. In the preferred embodiment, the gas barrier layer is ethylene vinyl alcohol copolymer (EVOH), the first and second tie layers are functionalized polyolefin and the first and second polyolefinic resin layers are ethylene vinyl acetate (EVA). The layers defining the closure liner are preferably simultaneously formed using a co-extrusion process to prevent the gas barrier layer from being exposed to moisture.
摘要:
A liner composition for a potable fluid container closure element which includes an inorganic sulfite such as sodium sulfite and/or a tocopherol compound such as dl-.alpha.-tocopherol (vitamin E) for preventing off-flavors due to the presence of aldehydes in the fluid. Also, a potable fluid container of a reservoir element for containing a potable fluid, the reservoir element having an opening, a closure element capable of being attached to the opening, and the liner composition associated with the closure element. Also, a method of improving the taste of a potable fluid such as bottled water by use of the container and one of the previously described liner compositions associated therewith. Also, an improved method for processing the composition into closure liners based upon the prevention of the development of off-flavor-causing substances therein.
摘要:
A composite silicone material comprising a flexible, resilient core body of cured silicone elastomer, which has been post-cured with a silicone release agent applied to an exterior surface portion of the core body, thereby incorporating the silicone release agent with the core body to form a skin on the core body having reduced adherence character, as compared to the silicone core body per se.Also disclosed is a composite silicone material comprising a series of silicone release agent/silicone oil layers thereon wherein each silicone release agent/silicone oil layer has been cured prior to the application of the next succeeding release agent/oil layer. The composite silicone materials of the invention may be employed to form sealing elements, closure members, etc., in a wide variety of structural applications.
摘要:
A method is provided for forming in situ a seal for dispensing containers and the like of the type having a body with a reservoir, a dispenser with an applicator surface, and a cap detachably connected with the body, and selectively covering the dispenser applicator surface. The in situ method comprises providing a mandrel shaped geometrically similar to either the cap or the dispenser. The selected one of the cap and the dispenser is then assembled on the mandrel to form a closed cavity therebetween into which is injected a foamable liquid of the kind which expands when cured into a substantially closed cell construction. The liquid foam is cured in the cavity to the extent that the liquid foam expands to completely fill the cavity, and solidifies to create a seal formed in situ on the one of the cap and the dispenser. In use, the cured foam seal is disposed between the applicator surface of the dispenser and the cap, and prevents the product from inadvertently leaking from the reservoir.
摘要:
A hard shell capsule for the exact dosage of substances, especially for pharmaceutical use, having a body part and a cap part which is joinable with said body. The body part has a side wall, a closed end and an open end. The cap part is die-molded or extruded as a stopper directly into the open end of the body after the body has been filled, so as to seal the contents within the capsule.